Do you want chickpeas?
You’ll love my straightforward to make Waldorf chickpea salad.
This Waldorf Chickpea salad incorporates celery, parsley (or cilantro), apple chunks, finely grated carrot, cashews, raisins (or Craisins) and scallions wearing a vegan “honey” mustard dressing.
Fast and Straightforward
This wholesome salad will be made in beneath quarter-hour and gives a tasty nutritious lunch that’s certain to fulfill.
Eat it your means
This salad will be loved in a sandwich, on a salad plate, with recent child spinach leaves, and even to fill a Romaine lettuce cups. I discover that this Waldorf chickpea salad is completely scrumptious regardless of how it’s served.
Chickpeas are excessive in protein, fiber, and vitamins
Consider this dish as greater than a salad. I take into account it an entree as a result of chickpeas supply a big quantity of protein and this salad has a big quantity of chickpeas as the bottom. Chickpeas are an awesome substitute for meat in a vegetarian or vegan weight loss plan offering 14.5 grams of protein per cooked cup.
Honey vs maple syrup ?
Honey is just not technically vegan so this candy, tangy, and oil-free honey mustard dressing is made with maple syrup (you may substitute honey in case you desire).
Creator of the weblog: Judee Algazi
Prep Time: quarter-hour
Prepare dinner Time: none
Serves: 2
Recipe will be doubled to serve 4 or 2 hungrier eaters
Salad Substances:
1 can of chickpeas (Garbanzo beans), drained and fork mashed (not blended)
1/4 cup of finely diced celery
1/2 cup of finely diced apple
1/2 cup of very finely shredded carrot (grate on the smallest gap on the grater- it’s about 1 carrot.
1/4 cup of sliced scallions
1/4 cup of raisins or Craisins
1/2 cup of chopped parsley or cilantro ( I take advantage of cilantro)
1/4 cup of entire uncooked cashews
Instructions:
Combine the mashed chickpeas and all the components collectively in a medium mixing bowl.
“Honey” Mustard Dressing Substances:
1/4 cup of mustard (Dijon or yellow)
3 tablespoons of maple syrup (or honey in case you use it)
1 teaspoon of apple cider vinegar or lemon juice
Instructions:
Add the mustard and maple syrup to a small bowl. Utilizing a whisk, whisk the combination vigorously till effectively blended. Use this dressing on your salad.
My Notes and Ideas:
Have you ever been fascinated about chopping down on meat and rooster however generally simply do not know what to eat or are afraid you will not get sufficient protein? This excessive protein, excessive fiber, nutrient dense salad is a wholesome selection on your physique and for the atmosphere.
No extra ignoring
Consuming 2 plant primarily based days/week
Why not give some strictly plant-based recipes an opportunity in your weekly menu. It is good on your well being and good for the planet to chop down the demand for beef and rooster. If everybody dedicated to not less than 2 plant-based non-dairy days /week, it might actually make a distinction.
Chickpeas are a good selection
Chickpeas present a very good quantity of fiber, protein (14.5 grams/cooked cup and vitamins. Whereas rooster in larger in protein, rooster incorporates zero fiber and only a few vitamins. As well as, a cup of cooked cubed rooster has 19 grams of fats versus 4 grams of fats in a cup of cooked chickpeas. Is perhaps higher on your coronary heart too!
One other Chickpea Recipe: