Impressed by Chinese language delicacies, this simple mushroom fried rice recipe is made in a single pan with easy substances for a satisfying rice dish that’s good by itself or as a facet.
Desk of Contents
In regards to the Recipe
This scrumptious mushroom fried rice is options 3 sorts of mushrooms making it good for mushroom lovers!
The recipe is fast and straightforward to make in a single pan whereas nonetheless delivering loads of umami taste. It’s additionally simple to customise by including additional veggies, your alternative of protein or use totally different styles of rice.
Get pleasure from this dish any time for a fast meal by itself or as a facet dish with different recipes like Thai Basil Eggplant, Vegan Tofu Pad Thai or Vegan Cashew Tofu Stir Fry.
Should you love fried rice, this Cabbage Fried Rice and Mediterranean Rice and Lentils additionally make an effective way to make use of leftover rice.
Ingredient Notes
- Basmati Rice: This recipe works finest with day-old leftover rice. Should you don’t have white rice ready you’ll be able to cook dinner it and chill for a pair hours on a baking sheet within the fridge or dry it out within the oven at a low temperature. You possibly can substitute brown rice.
- Mushrooms: The recipe requires a mix of contemporary shitake mushrooms, white button mushrooms, and cremini mushrooms however the quantities will be combined and matched as wanted, for instance, in case you don’t have entry to shitake mushrooms, improve the opposite two to make up for it. You may additionally use oyster mushrooms.
- Tamari: You possibly can substitute mild soy sauce although it gained’t be gluten-free on this case. Coconut aminos additionally work.
- Sesame Oil: Toasted sesame oil is most popular however common sesame oil is okay.
- Olive Oil: You possibly can substitute some other cooking oil equivalent to avocado oil.
- Snap Peas: You should utilize snap peas or snow peas.
- Inexperienced Peas: You should utilize canned or frozen inexperienced peas. If utilizing canned peas, drain and rinse them earlier than use.
The entire checklist of substances with quantities and the total directions are positioned in printable recipe card under.
Additions & Variations
- Swap half of the inexperienced peas for corn.
- For Spicy Mushroom Fried Rice, improve the chili flakes to 1 tsp or swap for minced contemporary chilies to your warmth desire.
- I desire to maintain this recipe easy to let the mushrooms shine however you’ll be able to add as much as 2 cups chopped greens such a inexperienced bell peppers, broccoli or carrot. Add them with the garlic and ginger and stir fry till tender however nonetheless crisp.
- To scale back the oil within the recipe, swap the olive oil for 1-2 tbsp of vegetable broth or a bit little bit of water.
Step-by-Step Directions
Step 1. In a medium sized pot, carry 3 cups of water to a boil with 1 tsp of salt.
Add the rice, cowl, cut back to low warmth and simmer for 15-20 minutes till the rice is tender. You should utilize one other methodology to cook dinner the rice, equivalent to an Instantaneous Pot or rice cooker, in case you desire.
Fast Tip: Fried rice is really finest with day outdated rice so in case you’ve already acquired cooked rice available, that is the proper option to repurpose it!
If not, it’s high quality to make use of contemporary cooked rice however you’ll get a greater texture with rice that’s chilled and dried out.
Step 2. In a big wok or skillet over medium warmth, cook dinner the chopped mushrooms in 2 batches, utilizing half of the sesame oil every time.
Add half of the sesame oil and mushrooms to the pan, cook dinner for 3-5 minutes till they’re browned and crisp. Switch to a plate then repeat with the remainder of the mushrooms.
Step 3. Add 1 tbsp olive oil to the identical pan and saute the ginger, garlic, inexperienced onions and purple pepper flakes for about 1 minute, stirring continuously over medium warmth.
Step 4. Flip the warmth as much as medium-high and add the cooked rice, tamari or soy sauce and salt and cook dinner whereas stirring consistently for about 3 minutes.
Step 5. Add the mushrooms, snap peas and frozen inexperienced peans and stir fry for an additional 2 minutes, stirring each 30 seconds or so.
Serve immediately topped chopped spring onions, sesame seeds and contemporary cracked black pepper.
Recipe FAQs
Sure, you’ll be able to freeze fried mushroom rice for as much as 3 months.
If freezing, place within the fridge till cool then cowl and retailer in a sealed container or freezer-safe bag. Freezing it in particular person servings is helpful so you’ll be able to pull them from the freezer for a fast meal.
Frozen fried rice will be thawed within the microwave or in a single day within the fridge. To reheat, stir fry on the stovetop till scorching. You could want so as to add a bit water or broth if it’s dried out.
Some fried mushroom fried rice recipes are vegan and a few aren’t. Fried rice typically incorporates eggs or could use sauces that aren’t vegan, equivalent to fish sauce or hoisin.
This model is vegan, gluten-free and low in oil so I’d contemplate it on the more healthy facet so far as fried rice goes.
Should you’d wish to attempt vegan fried rice with “egg” you’ll be able to take a look at my fried brown rice with tofu scramble.
Certain! Strive including corn while you add the inexperienced peas or diced bell peppers, celery or carrots alongside garlic, ginger and scallions.
This recipe is also made with cauliflower rice for a low-carb possibility. Study methods to make cauliflower rice right here and easily swap it for the cooked rice. You may additionally attempt my wholesome cauliflower fried rice recipe.
Did you do this recipe? I’d love to listen to about it! Scroll right down to the remark part to go away a star ranking and assessment.
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Description
Simple mushroom fried rice with plenty of mushrooms, garlic, ginger and peas for a flavorful dish that’s certain to be your new favorite mushroom recipe.
- 1 1/2 cups raw basmati rice, rinsed (300 g, see notes)
- 1/2 cup thinly sliced shiitake mushrooms (50 g)
- 1 cup thinly sliced cremini mushrooms (100 g)
- 1 cup thinly sliced white mushrooms (100 g)
- 1 tbsp sesame oil, divided (15 ml)
- 1 tbsp olive oil (15 ml)
- 1 tbsp ginger, grated (20 g)
- 4 cloves garlic, grated or crushed (20 g)
- 1/4 cup sliced inexperienced onions (30 g)
- 1/2 tsp chili flakes (2 g)
- 1 tsp salt
- 1/4 cup tamari or mild soy sauce
- 1 cup thinly sliced snap peas (80 g)
- 1 cup frozen inexperienced peas (150 g)
- toasted sesame seeds, for topping
- In a medium sized pot, carry 3 cups of water to a boil with a 1 tsp of salt. Add the rinsed rice, cowl, cut back to a lightweight simmer and cook dinner for 15-20 minutes till the rice is tender. You should utilize one other methodology to cook dinner the rice, equivalent to an Instantaneous Pot or rice cooker in case you desire. The rice is finest ready the day earlier than and saved within the fridge in a single day.
- In a big skillet or wok over medium warmth, warmth half of the sesame oil then add half of the mushrooms and cook dinner for 3-5 minutes till mushrooms are golden brown and crisp. Switch to a plate and do the next with the rest of the sesame oil and mushrooms.
- As soon as all of the mushrooms are cooked, add 1 tbsp olive oil to the identical pan sand sauté the ginger, garlic, inexperienced onion and chilli flakes, stirring continuously till aromatic, about 1 min.
- Flip the warmth as much as medium excessive warmth and add the cooked rice, soy sauce or tamari and salt, cooking and consistently stirring for roughly 3 minutes.
- Add the cooked mushrooms, snap peas and frozen peas and stir fry for an extra 2 minutes, stirring typically.
- Take away from warmth and serve scorching with chopped contemporary inexperienced onion and toasted sesame seeds.
Notes
Greatest served contemporary. Leftovers will be cooled within the fridge then lined and saved as much as 2 days or frozen for as much as 3 months, if saved correctly in a very good freezer-safe container or bag. If frozen, thaw within the fridge. Leftovers will be reheated within the microwave on the stovetop till heated via. You could want so as to add a bit water if the rice has dried out.
This recipe is finest with leftover day-old rice. You will want roughy 3.5-4 cups (525-600 g) of cooked rice. Be at liberty so as to add as much as 6 cups cooked rice to stretch the recipe additional. Should you don’t have leftover rice, unfold the cooked rice on a baking sheet and place within the fridge for a pair hours or briefly within the oven at a low temperature to assist dry the rice grains out.
Diet
- Serving Measurement: 1/4 of recipe
- Energy: 348
- Fats: 7 g
- Carbohydrates: 39 g
- Fiber: 5 g
- Protein: 12 g
Key phrases: mushroom fried rice, mushroom rice recipe
