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Straightforward Vanilla Brown Sugar Eggnog Cookies. Made with brown sugar, double the vanilla, somewhat little bit of spiced rum (or bourbon), cinnamon, and nutmeg. These cookies are delicate, buttery, and completely candy, with probably the most scrumptious spiced-vanilla taste. They’re generously glazed with a candy, thick, and creamy vanilla bean glaze. And embellished simply as you need. The key is within the mixture of brown sugar, actual vanilla, and warming spices, it’s what makes these treats extremely flavorful.
These cookies make for an awesome do-it-yourself present and a festive addition to your vacation cookie field. Plus, they’re enjoyable to bake, and even higher to eat!
It’s cookie season! I’ve been wanting ahead to sharing this recipe for just a few weeks now. These are sugar cookies with taste! Rising up, we didn’t bake sugar cookies a lot. It’s not that we didn’t take pleasure in them, we did. We simply most popular my mother’s chocolate chip cookies or her peanut butter kisses that she’d make across the holidays. Plus, my mother didn’t like to fiddle with cookies you wanted to embellish, which I positively perceive.
And we definitely by no means purchased store-bought sugar cookies both. For no matter purpose, I’ve by no means appreciated these, nor did my mother. I believe they style like straight sugar, so not likely my factor.
It wasn’t till I began baking my very own cookies that I lastly discovered recipes I actually may take pleasure in, like these vanilla brown sugar eggnog cookies!
After I bake a sugar cookie, I attempt to infuse it with taste. Loads of instances, that’s accomplished by including brown butter or chocolate. A number of years in the past, I shared an eggnog sugar cookie recipe that I liked, nevertheless it’s somewhat dated. This yr, I wished to share one thing with related flavors, however I didn’t need to have to purchase or make eggnog.
As an alternative, I made these. A wealthy brown sugar cookie with a lot of vanilla, then spiced rum (or use bourbon), cinnamon, and nutmeg. The exact same flavors in most eggnog recipes!
Particulars
Step 1: Make the sugar cookie dough
Begin with softened, salted butter. Beat that along with brown sugar. I’ve been utilizing natural, darkish brown sugar lately. It has a rough texture that melts actually properly into the cookies. Then, add an egg, the spiced rum, and the vanilla.
Step 2: Dry components
For the dry combine: flour, cinnamon, nutmeg, baking soda, and salt. Combine this into the butter combination.
There’s completely nothing fancy right here.
Step 3: Roll the dough out
Each time I make any sort of cut-out cookie, I at all times wish to roll out the dough, minimize the cookies, after which freeze the minimize cookies on a baking sheet for a couple of minutes. This ensures that the cookies maintain their form.
I used a snowflake and a vacation tree to chop my cookies. In order for you just a few fancier cookies blended into the bunch, that is The Grinch cookie cutter set I used. Oslo is obsessive about Mr. Grinch, so I needed to try and make at the least just a few Grinch cookies. We predict they turned out cute! Not excellent, however cute, and enjoyable!
Step 4: Freeze and bake
Freeze the cookies in a single layer for 10 minutes, then bake for 8-10 minutes till the cookies flip gentle golden on the sides.
Let the cookies cool earlier than icing.
Step 5: Ice + enhance
I saved the icing easy (other than The Grinch). I added a small quantity of nutmeg and plenty of vanilla. And for Mr. Grinch, I turned a portion of the icing inexperienced.
It’s easy, however with a sprinkle of vanilla sugar on high, it’s excellent.
I iced every cookie, then gave them a lightweight sprinkling of vanilla sugar for some vacation sparkle. If you wish to take it a step additional, you’ll be able to combine some edible gold mud into the vanilla sugar. However you simply want a very tiny pinch. Slightly goes a great distance!
I used to be so excited to share these with Asher and Oslo. They each thought they had been the cutest, and YUMMY too!
An ideal Christmas sugar cookie with a whimsical really feel and yummy flavors!
In search of different Christmas cookies? Listed below are my favorites:
Chewy Christmas Snickerdoodles
Vanilla Scorching Chocolate Molten Cookies
Vanilla Ginger Shortbread Wreaths
Straightforward Vanilla Bean Christmas Lights Cookies
Lastly, when you make these Vanilla Brown Sugar Eggnog Cookies, make sure you go away a remark and/or give this recipe a ranking! Above all, I like to listen to from you guys and at all times do my greatest to reply to each remark. And naturally, when you do make this recipe, please don’t overlook to tag me on Instagram! Wanting by means of the pictures of recipes you all have made is my favourite!
Vanilla Brown Sugar Eggnog Cookies
Servings: 22 cookies
Energy Per Serving: 159 kcal
Dietary data is simply an estimate. The accuracy of the dietary data for any recipe on this website is just not assured.
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1. In a big mixing bowl, beat collectively the butter and brown sugar. Add the egg and blend till mixed. Beat within the bourbon (if utilizing) and vanilla. Add the flour, cinnamon, nutmeg, baking soda, and salt, beat till mixed and the dough types a ball. If the dough feels too moist to roll out, add 2-4 tablespoons of extra flour.2. Preheat the oven to 350° F. Line a baking sheet with parchment paper.3. Divide the dough in half. Roll out the dough on a floured piece of parchment paper to 1/4 inch thickness. Ensure you’re utilizing sufficient flour, or your dough will stick. Reduce out the shapes utilizing vacation cookie cutters comparable to Christmas timber, snowflakes, and The Grinch. Switch the cookies to a parchment-lined baking sheet. I like to recommend utilizing a floured spatula to raise the cookies. Cowl the baking sheet and place within the freezer till agency, quarter-hour. Roll out the leftover scraps, and repeat with the remaining dough.4. Bake the cookies on the center rack of the oven for 8-10 minutes or till simply flippantly golden. Let cool.5. In the meantime, make the icing. In a medium bowl, whisk collectively the powdered sugar, vanilla, and nutmeg. Add 1 tablespoon of water till clean and drizzly. If wanted, skinny the glaze by including extra water – 1 tablespoon at a time, till drizzly. 6. Embellish every cookie as desired with vanilla icing, sprinkles, and or vanilla sugar.To Make Snowflakes: Pipe traces and dots of frosting onto every cookie to reinforce the snowflake form (see pictures for visuals). If desired, sprinkle with vanilla sugar. Let the frosting set earlier than serving, about an hour.To Make Christmas Timber: Fill in every tree with vanilla frosting, then sprinkle with vanilla sugar.For the Grinch: I crammed in his eyes with edible gold mud, then used black dyed icing for his eyebrows and mouth. I crammed in his face with inexperienced dyed icing.
