Interested by whether or not or not you may freeze the cake you simply made? Use this information to learn to freeze cake, whether or not entire or sliced, frosted or unfrosted.
Immediately I’m bringing you one other kitchen how-to.
Should you’ve been round right here for some time, you understand how a lot I like sharing these posts with you. Whether or not it’s figuring out how you can throw collectively a fast buttermilk substitute, how you can measure flour accurately for higher baking outcomes, or how you can make completely spherical cookies, these are a few of my favourite suggestions and tips.
One of the vital frequent questions I get requested about practically all of my recipes is, “Can this recipe be frozen?”
And on the subject of cake and cupcakes, I’m completely satisfied to say YES!
However there are some variations in how you can freeze cake relying on if it’s frosted or not, entire or sliced. So let’s dive into how you can deal with every of those.
WILL FREEZING AFFECT THE TASTE AND TEXTURE OF MY CAKE?
One of many largest issues about freezing cake is whether or not or not the freezing course of will have an effect on the style and texture of your cake.
With the overwhelming majority of cake recipes, freezing will not have a damaging impact on the cake.
Cake truly freezes very well. Should you wrap the cake accurately and don’t retailer it within the freezer for too lengthy, you wouldn’t even guess you had frozen it when it’s time to eat!
The one time that freezing can negatively have an effect on the cake is within the case of an excellent moist cake, like chocolate toffee poke cake, or actually delicate desserts, like angel meals cake.
However for almost all of desserts, like the most effective chocolate cake, cream cheese pound cake, or traditional vanilla cupcakes, you should purchase your self not less than a month by storing them within the freezer!
So let’s speak about how to do that.
FREEZING UNFROSTED CAKE LAYERS
Should you’re considering forward, you might need to freeze unfrosted cake layers that you may enhance simply earlier than your social gathering or occasion.
My buddy as soon as baked the entire layers for her buddy’s marriage ceremony cake and froze them for two months earlier than they have been embellished. Not a single visitor had any concept the cake layers had been baked forward of time and frozen!
Tips on how to do it
The important thing to holding your cake layers recent within the freezer is wrapping them very well.
Be sure that the cake layers have cooled fully earlier than you wrap them. If you wish to present the layers with a bit of additional stability, place each on a cardboard cake spherical earlier than wrapping.
Wrap every particular person cake layer in a layer of plastic wrap adopted by a layer of professional quality foil.
Should you solely have to freeze the cake layers for per week or so, you may use common foil, however I desire heavy-duty foil for longer-term freezes.
Relying on the scale of the cake layers, you may place them in zip-top freezer luggage for added safety, however that’s non-compulsory.
Label, date, and freeze for as much as 2 months.
Tips on how to thaw
While you’re prepared to brighten the cake, take away the cake layers from the freezer and allow them to sit at room temperature for 1-2 hours.
Since chilly cake is less complicated to brighten, this can enable the cake to thaw sufficient to frost, however nonetheless be chilly sufficient to brighten.
FREEZING A WHOLE, FROSTED CAKE
Let’s say you should make a cake forward of time, however you understand you gained’t have sufficient time to assemble and enhance the cake earlier than your occasion. In that case, you may need to know how you can freeze a frosted cake.
The excellent news is that quite a lot of frostings freeze very well. My selfmade buttercream frosting freezes like a dream.
The one frostings that I might keep away from freezing are actually delicate frostings reminiscent of whipped cream frosting.
However for desserts which were coated in a sturdier frosting, freezing them entire is certainly an choice!
Tips on how to do it
Frost and enhance your cake. If in case you have decorations reminiscent of recent fruit, recent flowers, cookies, and many others, depart these off till after thawing the cake and add them proper earlier than serving.
Place the whole cake on a cardboard cake spherical and place it within the freezer, uncovered. Freeze for about 2 hours, till the cake and the frosting are agency.
Now that the frosting is agency, wrap the cake in a layer of plastic wrap adopted by a layer of professional quality foil.
Label, date, and freeze for as much as 1 month.
Tips on how to thaw
The evening earlier than your occasion, take away the cake from the freezer, take off the foil, and place it within the fridge in a single day. Maintain the cake wrapped within the plastic wrap.
1-2 hours earlier than serving, take away the plastic wrap and let the cake sit at room temperature.
FREEZING CAKE SLICES
I don’t learn about you, however generally I find yourself with further slices of cake after a household vacation or occasion. I don’t actually need to eat them immediately however I additionally don’t need to throw them away!
On this case, you may freeze the person cake slices to take pleasure in later.
Tips on how to do it
If the cake is frosted, place the slices on a parchment-lined baking sheet. Pop the sheet tray within the freeze for about an hour, or till the frosting is agency.
In case your cake just isn’t frosted, reminiscent of blueberry espresso cake, you may skip that step.
Wrap every slice in 1-2 layers of plastic wrap and place the slices in a zip-top freezer bag.
Label, date, and freeze for as much as 1 month if frosted and as much as 2 months if unfrosted.
Tips on how to thaw
Thaw the slices in a single day within the fridge, nonetheless wrapped within the plastic wrap, or unwrapped at room temperature for a few hours.
Within the case of one thing like pumpkin espresso cake, you may merely place the unwrapped slice on a microwave-safe plate and microwave for 30-60 seconds to each thaw it and heat it via.
FREEZING CUPCAKES
Okay, we’ve talked about unfrosted cake layers, an assembled and frosted cake, and cake slices. However what about cupcakes?
Nice information: you may freeze these, too! The method is fairly comparable, however let’s overview.
Tips on how to do it
If the cupcakes are frosted, set them on a sheet tray and place the whole sheet tray within the freezer for about an hour, or till the frosting is agency.
If the cupcakes aren’t but frosted since you plan to frost them simply earlier than serving, you may skip that step.
Wrap every cupcake in 1-2 layers of plastic wrap and place them in a zip-top freezer bag.
Label, date, and freeze for as much as 1 month if frosted and as much as 2 months if unfrosted.
Tips on how to thaw
While you’re able to take pleasure in, thaw the cupcakes in a single day within the fridge, whereas nonetheless wrapped within the plastic wrap, or unwrapped at room temperature for a few hours.
And that’s it! Now that you understand how to freeze cake, you can be unstoppable on the subject of making ready for an occasion or saving leftovers to take pleasure in later.
