Friday, September 6, 2024
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Taco Bell Enchirito | The Novice Chef


This copycat Taco Bell Enchirito recipe combines the scrumptious flavors of seasoned floor beef and refried beans, wrapped in a heat tortilla, topped with scorching sauce and cheese. Identical to the one from the drive through, however so significantly better!

An Enchirito topped with Taco Bell hot sauce and shredded cheddar cheese that has been sliced in half to show the beef and bean filling.

Why You’ll Love This Taco Bell Enchirito Recipe

With a mixture of flavors from Mexican classics like enchiladas and burritos, this enchirito recipe has so much to like. Plus it’s prepared in a snap!

  • Taco Bell Improve: Skip the quick meals counter and make your favourite enchirito at dwelling! You’re in full management of the elements and this do-it-yourself model has much more taste.
  • Fast & Straightforward: This meal has just some elements and easy cooking steps that may be prepped forward for an excellent simpler weeknight dinner.
  • Satisfying: This meal is straightforward to make but it surely retains you feeling full for hours with the mix of protein packed floor taco meat and hearty refried beans.
  • Inexpensive: Taking a household of 4 via the drive through will be costly! Making your individual at dwelling tastes higher, however can be simpler in your pockets.
A whole enchirito on a plate topped with red sauce and shredded cheddar cheese.

What Is An Enchirito?

An Enchirito from Taco Bell is mainly a mixture of menu favorites. It takes a flour tortilla, refried beans and floor beef (burrito inspo!) and combines it with scorching sauce (enchilada inspo!) after which covers all of it in melty shredded cheese. It’s like an enchilada and a burrito all rolled collectively.

In the event you love Taco Bell, try my different copycat recipes: Taco Bell crunchwrap supreme, Taco Bell beefy soften burrito, Taco Bell grilled cheese burrito and Taco Bell Mexican pizza.

Ingredients needed for a Taco Bell enchirito recipe arranged in bowls on a countertop.

What You’ll Want

A couple of elements and some minutes of prep time and also you’ve bought your self a filling Taco Bell Enchirito very quickly. Examine the recipe card on the backside of the publish for actual quantities.

  • Floor Beef: You should use floor turkey or rooster, too. In the event you like spicy meals, do that recipe with my favourite spicy taco meat!
  • Onion: Diced white or yellow onion.
  • Taco Seasoning: Retailer purchased or do-it-yourself taco seasoning each will work nice.
  • Beef Broth: Or water, to offer the meat juiciness.
  • Refried Beans: You should use canned refried beans or do-it-yourself refried beans for extra taste.
  • Flour Tortillas: Retailer purchased or do-it-yourself flour tortillas, however they should be burrito sized.
  • Taco Bell Sizzling Sauce: In the event you don’t have Taco Bell scorching sauce, you too can use pink enchilada sauce.
  • Shredded Cheddar Cheese

Tips on how to Make an Enchirito

Seize your skillet and let’s get cooking! For full directions, scroll all the way down to the recipe card.

  • Taco Meat: Cook dinner your floor beef with the diced onions, beef broth and taco seasoning till not pink. Breaking up the meat because it cooks.
  • Warmth: Heat up your refried beans in a microwave protected bowl, within the microwave. Wrap the flour tortillas in a moist paper towel and microwave till heat.
  • Fill: Fill the nice and cozy tortillas with refried beans and floor beef and roll them as much as type the enchirito.
  • High: High with scorching sauce and cheese and dig in!
Three Taco Bell enchiritos on plates topped with red sauce and shredded cheddar cheese.

Ideas & Variations

This Taco Bell enchirito recipe is so good as is, however typically you need to shake issues up!

  • Soften: In the event you just like the cheese on prime melted, pop it beneath the broiler for about 30 seconds!
  • Completely different Fillings: Strive including sautéed bell peppers or jalapeños, in the event you like issues spicy.
  • Toppings: Bitter cream, cilantro, guacamole, sliced avocados, or enchilada sauce can all be tasty toppings!
  • Queso: As a substitute of topping it with shredded cheese, strive drizzling some scorching queso excessive.
A Taco Bell Enchirito topped with red sauce and shredded cheddar cheese that has been sliced in half and stacked on top of each other.

What To Serve With Enchiritos

We often serve our enchiritos with tortilla chips, my favourite restaurant fashion salsa and a margarita. Strive these tasty facet concepts to go together with:

How To Retailer Leftovers

As they’ll get soggy, I like to recommend storing the ready elements individually and mixing them recent when you’re prepared for one more enchirito. Another choice is to retailer them with out the sauce on prime.

  • Fridge: Retailer the burrito (with out sauce on prime) in an hermetic container, or wrapped in foil, for as much as 3 days within the fridge. Reheat them in a microwave till heat all through.
  • Freezer: You can even retailer them (with out sauce on prime) within the freezer wrapped tightly in foil or a zipper prime bag for as much as three months. Defrost within the fridge in a single day. Then, reheat within the microwave till heat all through.

Extra Mexican-Impressed Recipes

A Taco Bell Enchirito sliced in half to show the bean and meat filling and topped with red sauce and shredded cheddar cheese.

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Pin Recipe

Yield: 4 Servings

Taco Bell Enchirito Recipe

Whether or not you are a fan of the unique Enchirito or simply love Mexican meals, this copcat recipe is bound to change into a brand new favourite in your family. Identical to the one from the drive through, however this do-it-yourself model is so significantly better!

Prep Time10 minutes

Cook dinner Time15 minutes

Whole Time25 minutes

Directions 

  • In a medium sized skillet over medium-high warmth, cook dinner the meat, onions, taco seasoning and beef broth, breaking up the meat because it cooks, till the meat is not pink. Put aside.

  • Warmth the refried beans within the microwave, or on the range prime, till scorching.

  • Wrap the tortillas in a humid paper towel and microwave for 30 seconds.

  • Unfold 1/4 of the refried beans down the center of a flour tortilla, then prime with 1/4 of the meat combination. Fold the edges of the tortilla in, then beginning on one facet, roll the tortilla right into a burrito. Repeat till all burritos are assembled.

  • Microwave: Warmth the burritos within the microwave for 1 minute to make sure they’re good and scorching. High burritos with scorching sauce and shredded cheese. You may serve like this, or microwave for 1 extra minute to soften the cheese on prime.

  • Oven: Preheat oven to 425°F. Place burritos in an oven-safe dish. High every burrito with scorching sauce and shredded cheese. Bake for 7 minutes, or till cheese is melted. (Or activate the broiler and broil the highest till melted, about 30 seconds!)

Notes

Floor Beef: You should use floor turkey or rooster, too. In the event you like spicy meals, do that recipe with my favourite spicy taco meat!
Toppings: Bitter cream, cilantro, guacamole, sliced avocados, or enchilada sauce can all be tasty toppings!
Leftovers: As they’ll get soggy, I like to recommend storing the ready elements individually and mixing them recent when you’re prepared for one more enchirito. Another choice is to retailer them with out the sauce on prime.
Fridge: Retailer the burrito (with out sauce on prime) in an hermetic container, or wrapped in foil, for as much as 3 days within the fridge. Reheat them in a microwave till heat all through.
Freezer: You can even retailer them (with out sauce on prime) within the freezer wrapped tightly in foil or a zipper prime bag for as much as three months. Defrost within the fridge in a single day. Then, reheat within the microwave till heat all through.

Diet

Serving: 1 enchirito, Energy: 503kcal, Carbohydrates: 17g, Protein: 29g, Fats: 35g, Saturated Fats: 15g, Polyunsaturated Fats: 2g, Monounsaturated Fats: 13g, Trans Fats: 1g, Ldl cholesterol: 109mg, Sodium: 640mg, Potassium: 388mg, Fiber: 1g, Sugar: 2g, Vitamin A: 401IU, Vitamin C: 1mg, Calcium: 267mg, Iron: 3mg

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