Buttery, crumbly, sugary and candy, the perfect streusel topping is made with chopped pecans, brown sugar goodness, and simply 5 substances.
An Spectacular and Secretly Simple Streusel Topping
Simply while you thought your favourite muffin recipe couldn’t get any higher, streusel confirmed up. And similar to that, crumbly, buttery, impossibly scrumptious and completely candy streusel topping made all the pieces extra magical.
Able to make this straightforward, 5 ingredient recipe with me? Let’s go!
Actually, simply 5 substances… or 4, in the event you like
Crumbly, candy, mouthwatering: this streusel topping recipe is simple to make and comes along with simply 5 easy substances.
- Flour – I attempted oat flour, but it surely didn’t work. Persist with all objective flour for the perfect outcomes.
- Pecans – my favourite nut to make use of, however could be subbed with one other nut
- Brown sugar – I don’t advocate subbing this with coconut sugar. The outcomes are too moist and overly coconutty.
- Floor cinnamon – you possibly can depart this out in the event you don’t like cinnamon
- Butter – be at liberty to make use of vegan butter, not coconut oil (it received’t work).
What’s Streusel Topping?
Streusel topping is a dessert & candy breakfast topping that originates from Germany. In German, “streusel” actually means “sprinkles”. It could possibly additionally imply “one thing scattered”. [1]
What’s the distinction between Streusel and Strudel?
Don’t fear, of us get this one confused on a regular basis. Streusel is a candy topping fabricated from sugar, flour, and butter that’s sprinkled over baked items. Streusel originates from Germany.
Strudel is a baked pastry that consists of a fruit filling stuffed inside pastry sheets. Strudel originates from Austria. [2]
In the present day, we’re making streusel topping. As soon as we grasp this streusel topping recipe, we are able to sprinkle it on each single baked good!
Make Streusel Topping
Discover ways to make streusel topping with simply 5 easy substances and some steps.
First, add the flour, brown sugar, pecans, and cinnamon to a medium or small mixing bowl. Then, whisk dry substances collectively till properly blended.
Now, add in melted butter. Seize a fork or small spatula to stir and fold all the pieces collectively to create crumbles for the perfect streusel topping.
Maintain folding till you don’t see any extra patches of flour. If left, they’d end in yucky clumps of flour even after baking.
You’ll add the streusel topping to the tops of your raw muffin batter earlier than baking. You could want so as to add a couple of minutes to account for the added topping in your treats.
💡 Tip: Bear in mind to cut your pecans extra finely for smaller crumbles; chop simply roughly for bigger crumbles in your streusel topping.
FAQS
When do you add streusel topping?
When you’ve ready your soon-to-be baked good, however haven’t but baked it, add the streusel topping. So, proper earlier than the baked good goes into the oven, sprinkle the streusel topping and gently press it into the uncooked batter. Then, bake.
Can I substitute any of the substances?
You may simply swap the nuts and the cinnamon. Nonetheless, for the remainder of the substances, I like to recommend sticking to the recipe as listed. I’ve tried swaps with little success. 😉
make streusel topping for blueberry muffins?
Use this recipe to make streusel topping for blueberry muffins. You may hold the pecans, or you possibly can swap them with walnuts or almonds.
make streusel topping for muffins?
Utilizing butter, sugar, flour, and a spice of alternative, you possibly can create streusel topping for muffins. This streusel topping recipe is an effective place to start out. When you study it, you can begin customizing it precisely on your muffin recipe.
Extra How-to Recipes
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Description
Buttery, crumbly, sugary and candy, the perfect streusel topping is made with chopped pecans, brown sugar goodness, and simply 5 substances.
Instruments You Want
Streusel Topping
- Combine all the pieces however butter collectively: flour, brown sugar, pecans, and cinnamon.
- Add melted butter.
- Utilizing a fork, gently stir and fold till clumps type.
- Ensure to evenly stir collectively the combination so no flour patches stay hidden in a clump.
- Add this streusel topping on prime of your muffin batter, bread batter, and so forth. earlier than baking. You *might* want so as to add just a few further minutes to your bake time to account for the added topping.
Use this Streusel to prime:
Notes
For bigger crumbs, use roughly chopped pecans and cease stirring as soon as giant clumps type.
For smaller crumbs, use finely chopped pecans and proceed to stir and break up bigger clumps.
make Vegan: use natural brown sugar and vegan butter.
make Gluten Free: strive gluten free all objective flour; simply keep in mind that all GF AP flours work in another way and should require some changes. 😉
- Prep Time: 5 minutes
- Cook dinner Time: 0 minutes
- Class: Desserts, How-to
- Methodology: Stir
- Delicacies: German, American
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