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Strawberry Shortcake Crumble: Crunch Recipe & Topping



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What’s Strawberry Shortcake Crumble?

On the subject of the proper dessert, nothing fairly beats the candy and crunchy goodness of a strawberry shortcake crumble. It’s a novel dessert that mixes the most effective of each worlds – the fluffy shortcake with the crunchy crumble. It’s a dessert that screams summer season, strawberry season, and brings again reminiscences of Good Humor’s strawberry shortcake ice cream bars. Sure, you heard it proper! The identical strawberry crunch crumbles that you just liked on the surface of the ice cream bar are actually the star of this dessert recipe.

Close-up of a strawberry shortcake crumble with fresh strawberries and a scoop of vanilla ice cream on top

Base Layer: White Cake

Let’s begin with the bottom of our strawberry shortcake crumble recipe. You need to use a white vanilla cake or a easy white cake combine out of your native grocery retailer. The cake provides a comfortable and moist layer, which superbly contrasts with our crunchy crumble topping. It’s like having a slice of birthday cake and the most effective a part of the strawberry shortcake bars multi functional chunk.

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Creating the Strawberry Crunch Crumbles

Now, let’s transfer on to the star of the present – the strawberry crunch crumbles. These small crumbles are what make our strawberry shortcake crumble so particular. You can also make them utilizing easy elements reminiscent of golden oreos, freeze-dried strawberries, and unsalted butter. A meals processor can simply mix these into the proper consistency for our strawberry crunch recipe. In case you don’t have a meals processor, don’t fear! A rolling pin and a ziplock bag can do the job simply as properly.

The Secret Ingredient: Strawberry Jell-O

The key ingredient that takes our strawberry shortcake crunch to the following stage is strawberry jell-o. The strawberry jello powder not solely offers added sweetness to the strawberry crunch crumble but in addition enhances the fruity strawberry crunch. It’s a simple recipe that even a newbie baker can grasp!

strawberry jell-o

Including Some Additional Crunch: Golden Oreo Cookies

Need to add an additional crunch to your strawberry shortcake crumble? Use golden oreo cookies! They’re a favourite option to elevate the crunchy crumble. They add a beautiful texture and a touch of vanilla that enhances the candy strawberry taste completely.

Baking the Strawberry Crunch Topping

As soon as the dry elements are properly mixed, it’s time to bake our strawberry crunch topping. Unfold the combination on a baking sheet lined with parchment paper and bake till golden and crispy. The baked golden oreo cookies, mixed with the strawberry jello and melted butter, create a crunchy and flavorful topping that’s simply irresistible.

Assembling the Strawberry Shortcake Crumble

Now comes the enjoyable half – assembling our strawberry shortcake crumble. Layer the white cake with contemporary strawberries and high it with a beneficiant quantity of strawberry crunch crumbles. The moist layers of strawberry cake and the crunchy crumble create a pleasant distinction, making it one among our favourite desserts.

Number of Methods to Get pleasure from Strawberry Shortcake Crumble

The wonderful thing about our strawberry shortcake crumble is that it may be loved in a wide range of methods. You’ll be able to serve it as is, pair it with a scoop of vanilla ice cream (attempt our 75+ Do-it-yourself Ice Cream Recipes or 25+ No Churn Ice Cream Recipes) and even use it as a novel topping in your favourite vanilla pudding combine. It’s a flexible dessert that will also be utilized in different nice recipes like strawberry crunch cupcakes, strawberry crunch cheesecake, or perhaps a strawberry crumble espresso cake.

Strawberry shortcake crumble served with a scoop of vanilla ice cream

The Strawberry Shortcake Crumble: A Good Dessert for Any Event

With its easy elements, the strawberry shortcake crumble just isn’t solely a simple dessert to make, nevertheless it’s additionally good for any special day. Whether or not it’s a birthday, a household gathering, or only a common day, this dessert is certain to impress. So why not give it a attempt? Belief us, your loved ones and pals will thanks!

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A large strawberry shortcake crumble on a table, ready to be served

slice of strawberry shortcake pie

Strawberry Shortcake Crumble Recipe

Yield:
6 Servings

Prep Time:
20 minutes

Cook dinner Time:
35 minutes

This Strawberry Shortcake Crumble is a pleasant summer season dessert that blends candy, tart, and crumbly textures. It is good for a heat afternoon deal with or a household get-together.

Components

Crumble

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, chilled and cubed
  • 1/2 cup old style oats

Strawberry Filling

  • 4 cups contemporary strawberries, hulled and quartered
  • 1/2 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1 tablespoon contemporary lemon juice
  • 1 teaspoon vanilla extract

Shortcake

  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 1.5 teaspoons baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter, chilled and cubed
  • 1/3 cup entire milk

Directions

  1. Preheat your oven to 375°F (190°C) and evenly grease a 9-inch pie dish.
  2. In a medium bowl, mix flour, sugar, oats, and cubed butter to make the crumble. Put aside.
  3. In one other bowl, mix the strawberries, sugar, cornstarch, lemon juice, and vanilla extract for the filling. Pour the combination into your ready pie dish.
  4. Make the shortcake: In a separate bowl, whisk collectively flour, sugar, baking powder, and salt. Add the chilled, cubed butter and use your fingers to rub it into the flour till the combination seems like breadcrumbs. Pour within the milk and stir till simply mixed.
  5. Drop spoonfuls of the shortcake dough evenly over the strawberry filling. Then, sprinkle the crumble topping over the shortcake dough.
  6. Bake for 35-40 minutes, or till the crumble is golden and the strawberry filling is effervescent.
  7. Let the strawberry shortcake crumble cool for no less than quarter-hour earlier than serving.
  8. Serve heat with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.

Notes

This recipe just isn’t appropriate for all diets because it comprises dairy and gluten. You’ll be able to change the all-purpose flour with a gluten-free different and the butter with a dairy-free different to fit your dietary wants.

Vitamin Data:

Yield: 6

Serving Measurement: 1

Quantity Per Serving:

Energy: 500Whole Fats: 22gSaturated Fats: 13gTrans Fats: 0gUnsaturated Fats: 7gLdl cholesterol: 56mgSodium: 202mgCarbohydrates: 72gInternet Carbohydrates: 68gFiber: 4gSugar: 36gSugar Alcohols: 0gProtein: 6g


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