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Strawberry Lemonade Aperol Margarita. Blended merely with candy strawberries, orange liquor, tequila, and the twist on this drink – Aperol and lemon. Merely mix with ice and end with spicy/candy ginger beer. A refreshing summer time cocktail that’s completely icy, candy, spicy and so scrumptious! The salted Tajin-lined rim retains everybody coming again for a second spherical. Make my mocktail model to serve as much as household and mates who don’t drink – everybody loves strawberry margaritas!
And we’re again! It’s the summer time version of our favourite HBH characteristic, Cocktail Saturday. I don’t plan to share a brand new cocktail each Saturday this summer time, however a handful right here and there for positive!
Then it is going to be again to frequently scheduled programming come fall with a brand new drink each Saturday!
For now, I’m very excited to let you know all about this enjoyable margarita. It actually is summer time in a cocktail. Such an effective way to have fun the Memorial Day weekend. Additionally, the colours are even a bit of patriotic too!
Listed here are the small print
You’ll want numerous contemporary strawberries, a bottle of your favourite tequila, Aperol, Cointreau, and lemon and lime juice. After which high with a spicy-sweet ginger beer to sweeten issues up!
The Aperol provides the margarita a particular contact with its sweetness and hints of orange and vanilla. Such a novel however scrumptious mixture with spring/summer time strawberries!!
The addition of lemon provides a kick that’s surprising but so scrumptious. I like the pairing of lemon with tequila and berries.
Since contemporary strawberries are at their ripest nowadays, I made a decision I’d use numerous them on this enjoyable drink. Utilizing contemporary berries is essential, however we have to muddle them all the way down to launch the candy juice.
Step 1 – rim your glass with Tajin
I combine Tajin spice mix with flaky sea salt, then run a lemon wedge round half of my cocktail glass and rim every glass with Tajin salt. Don’t skip this. It’s so yumm!
Step 2 – muddle the berries
Muddle the strawberries along with the tequila. This helps to infuse the tequila with nice taste all whereas squeezing out the juices from the berries.
Step 3 – shake and pressure
Add the Aperol, Cointreau, lemon juice, and lime juice. Fill with ice and shake till mixed. Then pressure the drink into your prepped salty Tajin-rimmed glasses.
Step 4 – High it off
End off every margarita with ginger beer, garnish as desired, and luxuriate in each spicy-sweet sip!
Easy, distinctive, scrumptious, and so fairly too.
Hope you guys have an exquisite Memorial Day weekend. Make sure to kick off summer time with a enjoyable cocktail or mocktail in hand!
On the lookout for different summer time drink recipes? Listed here are some favorites:
Salted Spicy Watermelon Margarita Popsicles
Lastly, when you make this Strawberry Lemonade Aperol Margarita, make sure you depart a remark and/or give this recipe a score! Above all, I like to listen to from you guys and all the time do my finest to answer every remark. And naturally, when you do make this recipe, don’t neglect to tag me on Instagram! Trying by means of the photographs of recipes you all have made is my favourite!
Strawberry Lemonade Aperol Margarita.
Servings: 1 drink
Energy Per Serving: 173 kcal
Dietary info is barely an estimate. The accuracy of the dietary info for any recipe on this web site shouldn’t be assured.
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1. On a shallow plate, combine the Tajin with 2 tablespoons sea salt. Rim your glasses with the Tajin salt, then fill the glasses with ice.2. In a cocktail shaker or glass jar, muddle the strawberries with the tequila, squashing all the things to launch the juices. Add the Aperol, Cointreau, lemon juice, and lime juice. Fill with ice and shake till mixed.3. Pressure into your ready glass. High off with ginger beer. Garnish with strawberries and herbs. Drink and luxuriate in!
To Make a Mocktail: omit the tequila, Aperol, and orange liquor. Use 2 tablespoons of apple cider or glowing apple cider and blend with 1 tablespoon of orange juice.
