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Straightforward Candy Potato Casserole with Marshmallows


This straightforward candy potato casserole with marshmallows is a household favourite made straightforward with only a few easy components! Sweetened condensed milk is used to make it further creamy with the proper quantity of sweetness. It’s so good you will have a second serving to!

Sweet potato casserole with toasted marshmallows on top with the marshmallows being pulled to show the gooey insides.

Why You’ll Love This Candy Potato Marshmallow Casserole

What makes this straightforward candy potato casserole recipe really the very best? Listed here are a number of causes…

  • Straightforward and Fast: At the beginning, this candy potato casserole with marshmallows comes collectively in only a few straightforward steps with minimal effort!
  • Make Forward: Put together this casserole a day prematurely, pop it within the oven on Thanksgiving, and fear about one thing else in your busy day.
  • Marshmallows: This completely spiced and sweetened candy potato casserole comes topped with marshmallows which are melted and gooey with completely toasted tops. Absolute perfection!
  • Irresistible Style: Sweetened condensed milk provides the proper sweetness and creaminess to this candy potato marshmallow casserole. With some added heat spices, it’s the proper vacation aspect dish!

Not a fan of marshmallows? Do this fabulous Thanksgiving aspect dish for candy potato casserole with a pecan topping! If you’ll want to save on oven house, attempt my straightforward crockpot candy potatoes with marshmallows as a substitute!

Bowls of ingredients for sweet potato casserole recipe arranged on top of a chopping board.

Recipe Components

Made with easy and cheap components, it would be best to make this straightforward candy potato casserole recipe over and over. Verify the recipe card on the backside of the submit for actual quantities.

  • Candy Potatoes: Peeled and cubed if boiling, or wrapped in foil for those who plan to bake them.
  • Butter
  • Sweetened Condensed Milk: This key ingredient makes this candy potato marshmallow casserole further creamy and completely candy.
  • Spices: Select cinnamon and nutmeg, or a number of dashes of pumpkin pie spice.
  • Salt: A pinch of salt will steadiness the sweetness on this dish.
  • Marshmallows: I take advantage of huge, fluffy marshmallows, however mini mallows work as effectively. Measure the quantity along with your coronary heart.
A wooden spoon scooping out a serving of sweet potato marshmallow casserole.

How To Make Candy Potato Casserole with Marshmallows

This marshmallow candy potato casserole recipe comes collectively in only a handful of steps. For detailed instructions, scroll to the recipe card under.

  • Candy Potatoes: Peel, dice, and boil the candy potatoes in a big pot till fork tender. Or bake within the oven and take away the peels.
  • Mash: Use a potato masher, giant fork or a ricer to mash the cooked candy potatoes.
  • Season: Combine within the melted butter, sweetened condensed milk, cinnamon, nutmeg and salt, stirring till clean.
  • Marshmallows: Switch the candy potato combination right into a greased 9×13 baking dish and prime with marshmallows.
  • Bake: Toast the candy potato casserole at 350°F for 20 to 25 minutes, till the marshmallows puff up and switch golden brown. Serve and revel in!
Toasted marshmallows layered on top of sweet potato casserole in a white casserole dish.

Ideas and Variations

Listed here are a number of ideas to make sure this candy potato casserole seems completely!

  • Sweetener: In case you select to not use sweetened condensed milk, be happy to make use of darkish brown sugar, mild brown sugar or maple syrup with a hearty splash of half and half or heavy cream.
  • Lighter Texture: Whip an egg to the candy potato casserole which creates an ethereal, fluffy chew. Or attempt candy potato soufflé for those who’d like.
  • Contemporary Unavailable? Although I like to recommend baking or boiling recent candy potatoes, you could possibly use drained, canned candy potatoes if want be. They are going to be sweeter, so sweeten slowly and style as you go.
  • Watch Intently: Regulate the dish to make sure that the marshmallow topping browns however doesn’t burn. IF it burns, scrape off the burned layer utterly together with any charred bits and apply a brand new, recent layer of marshmallows, and toast once more.
  • Baked vs Boiled: Both choice works, however baked candy potatoes are usually extra moist than boiled after which mashed candy potatoes. Baked candy potatoes additionally occur to be simpler to arrange because you don’t should peel the potatoes.
A wooden spoon scooping a serving of sweet potatoes out of a casserole dish.

What To Serve With This Straightforward Candy Potato Casserole Recipe

Candy potatoes are so versatile, they play effectively with many different aspect dishes. Listed here are a number of of my favorites:

A fork picking up a bite of sweet potatoes with melted toasted marshmallows on top.

Can You Put together Candy Potato Casserole Forward?

Completely! It is a nice vacation casserole to arrange a day or two prematurely.

Make Forward: Put together casserole as much as 48 hours prematurely, however maintain off on including marshmallows. As an alternative, wrap tightly with foil and retailer in fridge. When able to serve, take away from fridge and let casserole relaxation on the counter for at the least half-hour, or as much as an hour. Pop it into the oven with the foil on and prepare dinner for 20 minutes. Take away foil, add the marshmallows, and return to the oven till marshmallows are toasted.

Get A Head Begin

Even for those who’re not prepping your entire casserole forward of time, candy potatoes will be cooked as much as 4 days prematurely with no compromise in style or texture. Cool cooked candy potatoes to room temperature and retailer within the fridge in an hermetic container.

How To Retailer Leftovers

This casserole is finest served recent, however leftovers will be saved to be loved one other day.

  • Fridge: Retailer leftovers for as much as 5 days within the fridge by tightly wrapping the casserole dish in plastic wrap or place in an hermetic container.
  • Reheat: Once you reheat it, the marshmallows will seemingly evaporate a bit of. It’s going to nonetheless style scrumptious, however will look a bit of completely different. To reheat, substitute plastic wrap with foil and bake in 350°F oven till heat. Or microwave particular person servings in a microwave protected dish.

Extra Straightforward Thanksgiving Recipes

A wooden spoon scooping a serving of sweet potatoes out of a casserole dish.

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Yield: 10 servings

Straightforward Candy Potato Casserole with Marshmallows

This spectacular, however straightforward candy potato casserole with marshmallows is a favourite household recipe that’s straightforward to make with only a few easy components. It’s so good you will have a second serving to!

Prep Time25 minutes

Prepare dinner Time15 minutes

Whole Time40 minutes

Components

  • 2.5 lbs candy potatoes, peeled and diced, or baked and peels eliminated
  • 8 tablespoons (1 stick) unsalted butter, melted
  • 1 (14 oz) can sweetened condensed milk
  • 1 tablespoon cinnamon
  • ½ teaspoon nutmeg
  • ½ teaspoon salt
  • 1 (16 oz) bag giant marshmallows, or mini marshmallows

Directions 

  • Preheat oven to 350°F. Spray a 9×13 casserole dish with non stick spray and put aside. 

  • In a big inventory pot, add candy potatoes and canopy with water. Cowl pot with lid, convey to a boil and prepare dinner till fork tender, about quarter-hour. 

  • Drain potatoes and switch again to pot. Add butter, sweetened condensed milk, cinnamon, nutmeg and salt. Mash away till good and clean.

  • Switch the candy potato combination into the ready baking dish and clean out the highest into a good layer.

  • Line the highest of the casserole with marshmallows and bake till marshmallows are frivolously toasted, about 15 to twenty minutes.

Notes

Make Forward: Put together casserole as much as 48 hours prematurely, however maintain off on including the marshmallows. As an alternative, wrap casserole tightly with foil and retailer within the fridge. When able to serve, let casserole relaxation on the counter for at the least half-hour, or as much as an hour. Pop it into the oven with the foil on and prepare dinner for 20 minutes. Take away foil, add the marshmallows, and return to the oven till marshmallows are toasted.
Retailer Leftovers: Retailer leftovers for as much as 5 days within the fridge by tightly wrapping the casserole dish in plastic wrap or place in an hermetic container. 
Reheat: Once you reheat it, the marshmallows will seemingly evaporate a bit of. It’s going to nonetheless style scrumptious, however will look a bit of completely different. To reheat, substitute plastic wrap with foil and bake in 350°F oven till heat. Or microwave particular person servings in a microwave protected dish.
Baked vs Boiled: Both choice works, however baked candy potatoes are usually extra moist than boiled after which mashed candy potatoes. Baked candy potatoes additionally occur to be simpler to arrange because you don’t should peel the potatoes.
Sweetener: In case you select to not use sweetened condensed milk, be happy to make use of darkish brown sugar, mild brown sugar or maple syrup with a hearty splash of half and half or heavy cream.
Lighter Texture: Whip an egg to the candy potato casserole which creates an ethereal, fluffy chew. Or attempt candy potato soufflé for those who’d like.
Contemporary Unavailable? Although I like to recommend baking or boiling recent candy potatoes, you could possibly use drained, canned candy potatoes if want be. They are going to be sweeter, so sweeten slowly and style as you go.
Watch Intently: Regulate the dish to make sure that the marshmallow topping browns however doesn’t burn. IF it burns, scrape off the burned layer utterly together with any charred bits and apply a brand new, recent layer of marshmallows, and toast once more.

Vitamin

Serving: 1 serving, Energy: 456kcal, Carbohydrates: 82g, Protein: 6g, Fats: 13g, Saturated Fats: 8g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 3g, Trans Fats: 0.4g, Ldl cholesterol: 39mg, Sodium: 267mg, Potassium: 538mg, Fiber: 4g, Sugar: 53g, Vitamin A: 16492IU, Vitamin C: 4mg, Calcium: 159mg, Iron: 1mg

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