Spiced Vegan Candy Potato Pie

This vegan candy potato pie is wealthy, creamy, and calmly spiced for wonderful taste. A scrumptious dairy-free and egg-free dessert that is excellent for holidays and particular events!

Rising up, my household was at all times all about pumpkin pie for holidays. It wasn’t till I began growing recipes that I made a decision it was time to attempt candy potato pie for a change. Boy was that overdue!

Candy potato pie is completely scrumptious. It is filled with taste and a tad denser than pumpkin pie. Candy potato pie tastes like fall, however within the type of a pie. What could possibly be higher? Now I ensure there’s at all times a vegan candy potato pie at Thanksgiving dinner.

This vegan spin on a traditional southern pie is fairly straightforward to make, so far as pies go, and it at all times wins over folks who’ve by no means tried candy potato pie…even the non-vegan ones!

What You may Want

• Candy potatoes. We’re utilizing fundamental orange candy potatoes for this recipe, although you may sub different varieties like yellow and purple candy potatoes I am positive. These could be labelled as “yams” should you purchase them in america.
• Pie crust. You need to use a selfmade vegan pie crust, or purchase one on the retailer. Make sure to verify the elements should you go along with store-bought — many manufacturers include lard or butter.
• Coconut milk. Use full-fat coconut milk from a can. You can most likely get away with utilizing gentle coconut milk or another non-dairy milk, however coconut gives you the richest, most decadent candy potato pie filling.
• Maple syrup. You may sub one other liquid sweetener, like agave, if you would like.
• Cornstarch. Cornstarch is certainly one of my favourite vegan egg substitutes, and it labored notably nicely in my vegan custard pie, so I attempted it once more on this one. Labored like a allure!
• Vegan butter. Most grocery shops promote this close to the common butter. Earth Stability, Miyoko’s and Soften are a couple of widespread manufacturers you may use.
• Spices. Since this can be a spiced vegan candy potato pie, the recipe requires a mix of cinnamon, ginger, nutmeg, cloves, and cardamom. Be at liberty to go away them out for extra of a traditional candy potato pie taste.
• Salt.

How It is Made

The next is an in depth photograph tutorial on tips on how to make this dish. Scroll all the way in which down if you would like to skip proper to the recipe!

Begin by baking your candy potatoes. Poke a couple of holes in every with a fork or knife, then place them immediately on the oven rack to bake till they’re smooth. As soon as they’re executed, slice them open to assist the warmth escape.

Tip: To avoid wasting time, your candy potatoes might be microwaved for about 8 minutes as an alternative of baked. You may also bake (or microwave) your candy potatoes a couple of days forward of creating the pie. Retailer them in an hermetic container within the fridge.

Put together your crust whereas the candy potatoes cook dinner. Roll it out, place the dough in a pie plate, poke a couple of holes in it and crimp the perimeters.

Subsequent you may be blind baking the crust. This implies prebaking it earlier than you fill it to stop it from getting soggy. Line the crust with some foil or parchment paper, fill it with pie weights (or dried rice or beans), and pop it into the oven to bake when you make the filling.

Whereas the crust bakes, place the entire filling elements right into a meals processor bowl. This consists of the insides of your candy potatoes, coconut milk, maple syrup, vegan butter, vanilla extract, spices and salt.

Mix all the things till the batter is easy and creamy. Be at liberty to provide it a taste-test at this level and make any changes you need, reminiscent of including extra maple syrup or spices.

Switch the filling to your pie crust, easy out the highest with a spatula, and pop it into the oven. Bake your vegan candy potato pie till the filling is about.

Let the pie cool utterly on a wire rack earlier than slicing it.

Tip: As a result of it will probably take some time to chill, it is a good suggestion to make this pie a day earlier than serving.

Leftovers & Storage

Vegan candy potato pie will maintain in an hermetic container within the fridge for about 4 days or within the freezer for about 3 months.

Ceaselessly Requested Questions

Extra Vegan Pies

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Spiced Vegan Candy Potato Pie

This vegan candy potato pie is wealthy, creamy, and calmly spiced for wonderful taste. A scrumptious dairy-free and egg-free dessert that is excellent for holidays and particular events!

Cook dinner Time 1 hour 45 minutes

Whole Time 2 hours 5 minutes

Components

• 2
  medium candy potatoes
  (about 1 ½ kilos whole)
• 1
  selfmade vegan pie crust,
  or a store-bought vegan pie crust
• ¾
  cup
  full-fat coconut milk
• ½
  cup
  maple syrup
• ¼
  cup
  cornstarch
• ¼
  cup
  vegan butter,
  melted
• 2
  teaspoons
  vanilla extract
• 1
  teaspoons
  floor cinnamon
• ½
  teaspoon
  floor ginger
• ¼
  teaspoon
  floor nutmeg
• ¼
  teaspoon
  floor cloves
• ⅛
  teaspoon
  floor cardamom
• ⅛
  teaspoon
  salt

Directions

1. Preheat the oven to 400°. Poke a couple of holes in every candy potato utilizing a pointy knife.

2. Place the candy potatoes immediately on the oven rack and bake them till very smooth, about 45 minutes (Be aware 1).

3. When the candy potatoes are executed baking, slice them open to permit the steam to flee. Permit them to sit down for a couple of minutes to chill.

4. Put together the pie crust whereas the candy potatoes bake. Should you’re not utilizing a premade crust, roll out your dough and drape it right into a 9-inch pie pan. Press it into the pan, trim the surplus, and crimp the perimeters if desired.

5. Use a knife or fork to poke a couple of holes within the backside and sides of the crust.

6. Line the within of the crust with a sheet of foil or parchment paper, then fill it with pie weights, dried rice or beans.

7. Bake the crust for quarter-hour, then take away it from the oven and place it on a cooling rack.

8. Decrease the oven temperature to 350°.

9. When the candy potatoes are cool sufficient to deal with, scoop out the insides and place them into the bowl of a meals processor fitted with an s-blade (Be aware 2). Add the coconut milk, maple syrup, cornstarch, vegan butter, vanilla extract, cinnamon, ginger, nutmeg, cloves, cardamom, and salt.

10. Mix the elements till easy, stopping to scrape the bowl as wanted.

11. Switch the batter to the pie crust and easy out the highest with a spatula.

12. Bake the for about 45 to 50, or till set. Control the pie and, if wanted, cowl the perimeters with foil or pie shields after about quarter-hour to stop burning.

13. Take away the pie from oven and permit it to chill utterly earlier than slicing.

14. Serve with dairy-free whipped cream and a sprinkle of cinnamon, if you would like.

Recipe Notes

1. Alternatively, you may microwave the candy potatoes for about 8 minutes, checking each minute or so after the primary 5 minutes.
2. It’s best to have about 2 cups of candy potato. You probably have way more than that, use the additional for one thing else.

Vitamin Details

Spiced Vegan Candy Potato Pie

Quantity Per Serving (1 slice (⅛ of pie))

Energy 463
Energy from Fats 221

% Each day Worth*

Fats 24.5g38%

Saturated Fats 9.9g50%

Sodium 287mg12%

Potassium 824mg24%

Carbohydrates 57.1g19%

Fiber 5.7g23%

Sugar 13.1g15%

Protein 4.3g9%

Calcium 39mg4%

Iron 2mg11%

* P.c Each day Values are primarily based on a 2000 calorie weight loss plan.