I do know we had a complete week of corn recipes simply a few weeks again however I couldn’t assist be re-share this epic, protein-packed corn chowder recipe! Yearly I look ahead to making a giant pot of corn chowder to make use of up recent produce. A few years in the past I shared this unimaginable vegan corn chowder recipe full with completely candy coconut milk (SO GOOD) after which I needed to kick it up a notch.
I posted this unimaginable southwest rooster corn chowder two years in the past and all of us fell in LOVE. It’s thick, creamy, and full of protein and greens for a bowl of magic you’ll significantly crave. I stuffed this wonderful rooster corn chowder with fantastic southwest-inspired spices like cumin, coriander, chili powder, and oregano, and even added an additional taste and protein enhance with a can of black beans. It jogs my memory of my well-known tacky southwest bean dip however with greek yogurt and a touch of sweetness from all of that recent corn.
This comforting recipe is the proper summer-into-fall dinner or lunch to take pleasure in because the temps begin dropping. And in case you love hearty soups & stews all 12 months spherical like I do, put together to be fully wowed by this one. Have enjoyable including your fav toppings and you’ll want to learn the total submit for methods to make it your individual!
What makes this rooster corn chowder slightly more healthy
Conventional corn chowder recipes are sometimes made with butter, flour and loads of heavy cream to make it thick and creamy. We’re swapping out the heavy cream and butter for protein-packed greek yogurt, and thickening it up with potatoes. The result’s equally as creamy however full of extra vitamins!
Every thing you’ll must make southwest rooster corn chowder
You’re going to LOVE how creamy this southwest corn chowder is. With fantastic spices and some particular substances, it has the proper flavors and textures! Right here’s what you’ll must make it:
- Protein: I like to make use of boneless, skinless rooster thighs on this corn chowder recipe, however rooster breasts can even work. You’ll additionally add a can of black beans for additional fiber, protein and taste.
- Veggies: you’ll want an onion, garlic, poblano pepper, purple bell pepper and recent or frozen candy corn.
- Potatoes: that’s proper, the key ingredient for tremendous creamy corn chowder is yukon gold potatoes!
- Spices: we’re utilizing a mixture of floor coriander, floor turmeric, chili powder, garlic powder, oregano and loads of salt & pepper. Be at liberty so as to add some cayenne pepper in case you like slightly warmth.
- For the bottom: you’ll want some low sodium rooster broth, plain greek yogurt and milk to create a creamy texture on this southwest corn chowder. No cornstarch mandatory!
- Non-obligatory toppings: I like to garnish my bowl with shredded cheddar cheese, chopped scallions, recent cilantro & avocado and tortilla chips. So good!
Make it your individual
This simple southwest corn chowder is nice for customizing and is scrumptious made so many various methods. Listed here are some easy ingredient swaps & customizations you may make:
- Go vegetarian: be happy to omit the rooster and benefit from the chowder as-is, or add in one other can of black beans for an additional enhance of protein.
- Select the milk: you possibly can actually use any milk you’d like. I choose unsweetened almond milk however common milk and even coconut milk will work effectively.
- Add some warmth: in case you love spice like we do, attempt swapping the poblano pepper for jalapeño and add in that cayenne pepper. A drizzle of your fav sizzling sauce on high could be good, too!
- Get slightly indulgent: this rooster corn chowder would even be scrumptious with some cooked, chopped bacon for savory, salty bites.
The important thing to tremendous creamy rooster corn chowder
As I discussed, this southwest corn chowder is made additional creamy with out utilizing precise cream due to the potatoes! You’ll truly cook dinner them up and mix the chowder all collectively to get the proper texture. Including greek yogurt or bitter cream is the proper contact.
How one can make this wholesome rooster corn chowder
- Prepare dinner your rooster. Begin by cooking up the diced rooster in a massive pot with olive oil, salt and pepper. Set it apart in a separate bowl when you proceed with the recipe.
- Prepare dinner the veggies. In the identical pot, you’ll cook dinner the garlic, onion, peppers, corn and potatoes till the potatoes begin to soften barely.
- Simmer with spices & broth. You’ll then stir the veggies with all of these spices for about 30 seconds in order that the flavour and aromas launch. Then stir within the broth, milk, yogurt, salt & pepper and simmer all the things for about 10 minutes till the potatoes are fork-tender.
- Mix it up. Right here’s the enjoyable half! Take half of the chowder and punctiliously mix it in your blender in order that it turns good and creamy. Stir this again in with the remainder of the corn chowder and voila! It is going to be so creamy and scrumptious.
- Add protein & serve. Lastly, add the rooster again to the pot alongside together with your can of black beans and a squeeze of recent lime juice. Serve with all of these scrumptious toppings in case you’d like!
Storing & freezing ideas
- To retailer: retailer this wholesome rooster corn chowder within the fridge in an hermetic container for as much as 5 days.
- To freeze: merely let the corn chowder fully cool, switch it to a freezer-safe container, and retailer it within the freezer for as much as 2 months. Once you’re able to eat it thaw the corn chowder within the fridge after which warmth it within the microwave or on the stovetop.
Extra soups, stews & chowders you’ll love
Get all of our soup & stew recipes right here!
I hope you’re keen on this southwest rooster corn chowder! In case you make it you’ll want to depart a remark and a ranking so I understand how you appreciated it. Get pleasure from, xo!
Southwest Hen Corn Chowder
Scrumptious and creamy southwest rooster corn chowder made with stunning summer season veggies like candy corn and recent peppers. This simple rooster corn chowder recipe is full of savory southwest flavors and spices and packs loads of protein. Add your favourite toppings for the proper end-of-summer dinner!
Substances
- For the rooster:
- 1 tablespoon olive oil
- 1 pound boneless skinless rooster thighs, diced into chew sized items
- Freshly floor salt and pepper
- For the corn chowder:
- 1 medium white onion, chopped
- 3 garlic cloves, minced
- 1 poblano pepper, seeded and diced (also can use 1 seeded jalapeno)
- 1 purple bell pepper, diced
- 4 cups diced yukon gold potatoes
- 5 cups recent candy corn off the cob (also can use frozen)
- 1 teaspoons cumin
- 1 teaspoon floor coriander
- 1/2 teaspoon floor turmeric
- ½ teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon oregano
- Non-obligatory: ¼ teaspoon cayenne (provided that you want slightly warmth)
- 2 cups milk of alternative (I used unsweetened almond milk, however dairy milk or coconut milk would additionally work)
- 2 cups low sodium rooster broth
- ⅓ cup plain greek yogurt (or bitter cream)
- 1 teaspoon salt, plus extra to style
- Freshly floor black pepper
- 1 (15 ounce) can black beans, rinsed and drained
- Juice from ½ lime
- To garnish:
- Shredded sharp cheddar cheese
- Scallions
- 1/2 cup recent diced cilantro
- Diced avocado
- Tortilla chips
- Greek yogurt or bitter cream
Directions
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In a big soup pot over medium-high warmth add the olive oil and diced rooster, season with salt and pepper and cook dinner till cooked by way of till rooster is not pink, about 5-7 minutes. As soon as rooster is finished cooking, switch to a bowl or plate and put aside.
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In the identical pot, cut back warmth to medium and add in onion, garlic, poblano, purple bell pepper, potatoes and corn and saute for 6-8 minutes or till potatoes begin to soften a bit.
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Subsequent stir in spices and cook dinner for 30 seconds to launch their flavors and aromas, then slowly stir within the milk, broth and yogurt (or bitter cream), scraping up any bits from the underside of the pan as you stir. Season with salt and pepper. Cut back the warmth to medium low and gently simmer for 10-Quarter-hour uncovered or till the potatoes are tender and might simply be pierced with a fork.
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To provide a creamy texture, mix roughly half of the soup (BE CAREFUL WHILE DOING THIS!) then return to the pot. Stir to include after which style and modify seasonings — including in additional salt and pepper if mandatory. You possibly can mix extra in case you like a creamier soup, however I like slightly texture. Lastly stir within the rooster, black beans and lime juice.
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To serve, garnish with shredded cheese, scallions, cilantro, avocado and a swirl of greek yogurt or bitter cream (if not vegan). Makes 6 servings.
Recipe Notes
See the total submit for ideas, customizations, and methods to retailer and freeze this corn chowder recipe.
Diet
Serving: 1serving (with out toppings)Energy: 406kcalCarbohydrates: 56.1gProtein: 28.6gFats: 9.7gSaturated Fats: 2.1gFiber: 10.9gSugar: 11g
Recipe by: Monique Volz // Bold Kitchen | Pictures by: Eat Love Eats
This submit was initially printed on August 25, 2021, republished on August 22, 2022, and republished August twentieth, 2023.