Saturday, November 9, 2024
HomeCakeSausage Traybake! - Jane's Patisserie

Sausage Traybake! – Jane’s Patisserie


*This put up might include affiliate hyperlinks. Please see my disclosure for extra particulars!*

A scrumptious and straightforward favorite for thus many households, a throw collectively sausage traybake that’s good for dinner! 

This recipe takes minutes to throw collectively, cooks actually simply within the oven, after which is completely scrumptious to devour. It’s a straightforward favorite of mine and my household, so you must positively give it a go as nicely. 

Straightforward favourites 

As you’ll have seen, I’ve began to put up an increasing number of savoury recipes as a result of I completely adore cooking. I all the time need to put up recipes that individuals will love, however I’ve a passionate love for all issues savoury in addition to candy. 

Thus far I’ve all the time tried to make my recipes as straightforward as potential and as easy as potential, and this one is unquestionably one among them. It’s really easy to place collectively, it’s a particular favorite that even my mum used to make the household a few years in the past and I adore it. 

Savoury recipes

Thus far I’ve posted a number of scrumptious recipes onto this weblog below the savoury class, comparable to my creamy garlic hen, my macaroni cheese and my hen, leek and bacon pie. They’re all tremendous straightforward favourites of mine, and I needed to put up one other. 

This scrumptious savoury recipe is one thing that almost all households already make, however I needed to encourage those that possibly haven’t tried it already, or give a bit of concept for dinner in case you’re a bit caught on what to make. 

Greens 

In relation to the greens, you should utilize just about something you need. I have a tendency to make use of a mix of latest potatoes, onions, carrots and peppers and so forth. I discover if a brand new potato us chopped into 1 / 4 or half, the carrots and peppers are 1″ measurement cubes or items, the onions are chopped up roughly, it really works wonders. 

Different greens you should utilize are ones comparable to child corn, courgettes, something you’ve in your fridge that may roast in the identical or much less period of time as new potatoes do. I’ve used candy potatoes, I’ve used broccoli, I’ve used all kinds. 

Sausages 

It’s all the time greatest on this, as a result of it’s meant to be a throw collectively dinner the place you possibly can shove it into your roasting tray, add the oil and flavours, after which flip as soon as throughout the cooking… you need to use common sized sausages, not chipolatas. 

I used some scrumptious caramelised onion sausages from the grocery store, however you should utilize any. Any sausage works – whether or not it’s the cheapy low-cost ones, hen ones, vegetarian ones, simply make sure that they’re common sized. 

Serving

This recipe serves 3-4, relying in your urge for food, however the concept is which you could multiply up the quantity of elements you’re utilizing if you wish to serve extra. I generally serve mine with some further inexperienced veg on the aspect, and an excellent serving of thick gravy. 

It’s actually arduous to say for sure how a lot a recipe can serve, as some folks will eat double in comparison with others, so go together with your intestine. I normally say it’s 2-3 sausages per particular person, however my different half would eat your complete packet so that you do you, boo. 

Ideas & Methods 

  • I take advantage of a big sized roasting dish, in case you double the recipe to serve extra folks you might need to cut up it throughout two dishes in order that the dish cooks evenly.
  • Different greens you possibly can strive: courgettes, broccoli, child corn, candy potato, and many others. 
  • You need to use any sausage flavour, I used caramelised onion.
  • You need to use different potatoes, however I discover new potatoes as soon as chopped cook dinner nicely inside the time with no need to be par-boiled earlier than hand.  
  • I like serving this with gravy, however that’s as much as you! 

  • 2 white/pink onions (1″ chunks)
  • 2 giant carrots (1″ chunks)
  • 2 peppers (1″ chunks)
  • 300 g new potatoes (1″ chunks)
  • 500+ g sausages of selection
  • 1-2 tbsp olive oil
  • 2 tsp dried thyme
  • 75 g honey
  • 2 garlic cloves (finely sliced)
  • salt & pepper
  • Preheat the oven to 210ºc/190ºc fan and seize a big oven proof baking dish

  • Add the chopped onions, carrots, peppers, new potatoes and sausages to the dish

  • Drizzle over the olive oil and honey, and sprinkle over the dried thyme and garlic

  • Season with salt and pepper and toss every little thing collectively so every little thing is coated nicely

  • Bake within the oven for 20 minutes, toss every little thing once more, and bake for one more 20 minutes.

  • As soon as cooked, serve instantly

  • I take advantage of a big sized roasting dish, in case you double the recipe to serve extra folks you might need to cut up it throughout two dishes in order that the dish cooks evenly.
  • Different greens you possibly can strive: courgettes, broccoli, child corn, candy potato, and many others. 
  • You need to use any sausage flavour, I used caramelised onion.
  • You need to use different potatoes, however I discover new potatoes as soon as chopped cook dinner nicely inside the time with no need to be par-boiled earlier than hand.  
  • I like serving this with gravy, however that is as much as you! 

ENJOY!

Discover my different recipes on my Recipes Web page!

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J x

© Jane’s Patisserie. All photos & content material are copyright protected. Don’t use my photos with out prior permission. If you wish to republish this recipe, please re-write the recipe in your individual phrases and credit score me, or hyperlink again to this put up for the recipe.



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