In simply 40 minutes, with solely a handful of components, you can also make these simple, crispy coated Ritz Cracker Pork Chops for a dinner everybody will devour!
A SIMPLY DELICIOUS PORK CHOP RECIPE
If you happen to’re on the lookout for a straightforward but flavorful dinner, Ritz Cracker Pork Chops are the right answer! This traditional dish is as simple to make as it’s scrumptious, with minimal components and prep time. They’re impressed by my recipe for Ritz Cracker Hen. A superb weeknight meal, these calmly breaded pork chops are barely crunchy, juicy, and loaded with taste. The coating is what makes these pork chops so particular!
FREQUENTLY ASKED QUESTIONS (FAQ’S):
Keep in mind that pork chops are lean cuts of meat and may dry out shortly, so you must use a meat thermometer to find out when your pork chops are accomplished (145F levels). That is why I choose a thicker lower as it’s much less prone to get dry and overcooked. In case you have thinner chops, they can be utilized, however you’ll want to reduce the cooking time. I’ve by no means made these with the thinner lower pork chops so that you’ll have to only play it by ear and examine along with your meat thermometer to know when they’re accomplished.
Cooking the pork chops to the correct inside temperature is necessary. Ensure you examine the doneness of the chops with a meat thermometer. The FDA says that pork chops must be cooked to a minimal of 145F to be fit for human consumption. I often cook dinner mine to 155F levels which is extra of a medium properly doneness.
Meat thermometers (paid affiliate hyperlink) are so low-cost they usually actually are a life saver and might help you while you simply can’t inform visually if they’re accomplished. No extra uncooked rooster or pork while you use that!
Pork chops pair properly with all kinds of sides. Lots of people like to have some type of apples served with pork so you could possibly undoubtedly serve it with some fried apples. A number of the hottest facet dishes to serve with pork chops embrace roasted potatoes, baked beans, roasted greens, rice, steamed broccoli, sautéed mushrooms, macaroni and cheese, mashed potatoes, and corn on the cob.
For a lightweight and wholesome facet dish, think about a salad that includes leafy greens, seasonal fruits, and a tangy French dressing.
Sure however I haven’t examined this recipe with them. So I’m undecided what the precise cooking time can be but it surely wouldn’t be too removed from this recipe when it comes to time I might assume. You undoubtedly would wish to make use of your meat thermometer to verify they cooked all over earlier than consuming them.
Leftover pork chops ought to cool all the way down to room temp earlier than transferring to an hermetic container and storing them within the fridge for 3-4 days or freeze for as much as 3 months.
To reheat, I like to make use of the oven till they’re heated by or use a microwave, however that may dry them out sooner, so the oven is most well-liked.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- boneless thick-cut pork chops – see my FAQ’s above about different cuts.
- eggs – these act as a binder to carry the crust onto the pork chops.
- Ritz crackers – you may actually use any sort of cracker you get pleasure from.
- garlic powder, onion powder, Italian seasoning, paprika – that is the seasoning I exploit however in case you have a favourite seasoning you often use with pork, be at liberty to make use of that right here.
- unsalted butter – you should use salted butter. However as a result of I season the pork chops with salt and the Ritz crackers even have salt on them, I selected unsalted.
HOW TO MAKE RITZ CRACKER PORK CHOPS
Preheat the oven to 375°F. Spray a 9×13-inch baking dish with nonstick cooking spray and put aside. Season either side of all of the pork chops with the salt and pepper then put aside. In a shallow bowl, crack the eggs and beat them properly with a fork. Put aside.
In one other bowl, add the crushed Ritz crackers, garlic powder, onion powder, Italian seasoning, and paprika and stir to mix. Dip a pork chop (one by one) into the egg combination, coating either side then letting any extra drip off.
Subsequent, put the pork chop into the cracker combination and press the crumbs onto either side of the pork chop. Place the pork chop into the ready baking dish. Repeat with the remaining pork chops. Sprinkle 2 Tablespoons of the leftover Ritz cracker combination onto the tops of the pork chops.
Lastly, place the sliced butter on prime of all of the pork chops. Bake uncovered for about half-hour; examine for an inside temperature of 155°F (this could be medium properly), or till your required temperature. Cook dinner time can differ on how thick the chops are so it’s all the time greatest to make use of a meat thermometer. Be aware: Pork chops are thought of fit for human consumption as soon as their inside temperature reaches 145°F.
Sprinkle the tops with slightly parsley (non-compulsory) then serve!
CRAVING MORE RECIPES?
Stop your display from going darkish
-
Preheat the oven to 375°F. Spray a 9×13-inch baking dish with nonstick cooking spray and put aside.
-
Season either side of all of the pork chops with the salt and pepper then put aside.
-
In a shallow bowl, crack the eggs and beat them properly with a fork. Put aside.
-
In one other bowl, add the crushed Ritz crackers, garlic powder, onion powder, Italian seasoning, and paprika and stir to mix.
-
Dip a pork chop (one by one) into the egg combination, coating either side then letting any extra drip off.
-
Subsequent, put the pork chop into the cracker combination and press the crumbs onto either side of the pork chop.
-
Place the pork chop into the ready baking dish. Repeat with the remaining pork chops.
-
Sprinkle 2 Tablespoons of the leftover Ritz cracker combination onto the tops of the pork chops.
-
Lastly, place the sliced butter evenly on prime of all of the pork chops.
-
Bake uncovered for about half-hour; examine for an inside temperature of 145F-155°F (155°F can be medium properly), or till your required temperature. Cook dinner time can differ on how thick the chops are so it’s all the time greatest to make use of a meat thermometer. Be aware: Pork chops are thought of fit for human consumption as soon as their inside temperature reaches 145°F.
-
Sprinkle the tops with slightly parsley (non-compulsory) then serve!
- Please discuss with my FAQ’s (Ceaselessly Requested Questions) and ingredient checklist above for different substitutions or for the solutions to the most typical questions.
Energy: 467kcal | Carbohydrates: 14g | Protein: 33g | Fats: 31g | Saturated Fats: 15g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 10g | Trans Fats: 1g | Ldl cholesterol: 185mg | Sodium: 555mg | Potassium: 568mg | Fiber: 1g | Sugar: 2g | Vitamin A: 646IU | Vitamin C: 0.1mg | Calcium: 61mg | Iron: 2mg
“The Nation Cook dinner” shouldn’t be a dietician or nutritionist, and any dietary data shared is an estimate. If calorie rely and different dietary values are necessary to you, we advocate operating the components by whichever on-line dietary calculator you like. Energy and different dietary values can differ fairly a bit relying on which manufacturers had been used.
