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Ranger Cookies (Cowboy Cookies) | The Recipe Critic


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Scrumptious Ranger Cookies (additionally referred to as Cowboy Cookies) have barely crisp edges with gentle and chewy facilities, and essentially the most fantastic texture. They’re stuffed with hearty oats, crunchy cornflakes, shredded coconut and chocolate chips. You may be blown away by how wonderful these cookies style!

For my part, the very best dessert is a batch of home made cookies. We love cookie recipes that use distinctive components to end in irresistible textures and flavors. Listed below are just a few different additional particular choices to check out if you’re craving a candy deal with! You’ll positively wish to make these Gooey S’mores Cookies, these white chocolate Oreo cookies, or my traditional chocolate chip cookies. You’ll love all of them!

What are Ranger Cookies?

In case you’ve by no means tried ranger cookies, you’re in for an actual deal with! On this recipe, our on a regular basis oatmeal chocolate chip cookie is taken to the following degree with some unimaginable add-ins. Apart from the milk chocolate chips, we’re mixing in cornflake cereal and shredded sweetened coconut. So, in the event you’re into attempting one thing new, however nonetheless desire a traditional cookie, these are the best way to go! 

Not solely are ranger cookies irresistible, however they match any event! These are nice for vacation cookie tins, the proper after-school snack, a recreation day deal with, or for whipping up on a lazy weekend if you’re craving one thing candy. No matter you do, make a double batch! These are so eye-catching, they received’t final lengthy!

Components Wanted

There’s a brand new favourite cookie in the home! This ranger cookie recipe is a wonderful spin on traditional chocolate chip cookies. They’re made with easy baking components that you just in all probability have already got in your kitchen. Comply with the recipe card beneath for actual measurements.

  • Rolled Oats: Supplies a beautiful chewy, hearty texture.
  • Flour: Use all-purpose flour to make sure a young crumb.
  • Baking Necessities: A mixture of baking soda and baking powder helps these rise and bake correctly.
  • Salt: Enhances and brings collectively all the flavors.
  • Butter: Use unsalted butter to regulate the quantity of salt within the recipe. Additionally, make sure your butter is softened to room temperature, in order that it combines correctly with the sugars.
  • Brown Sugar: Darkish or gentle brown sugar is utilized in mixture with granulated sugar for a moist cookie with wealthy taste.
  • Granulated Sugar: Provides simply the correct amount of sweetness.
  • Egg: Helps to bind the components.
  • Vanilla Extract: Provides refined sweetness and additional taste.
  • Cornflake Cereal: You’ll love the scrumptious crunchy distinction to the softness of the cookie.
  • Coconut: Obsessive about including shredded sweetened coconut to cookies for an addicting taste and texture.
  • Chocolate Chips: We usually add milk chocolate chips, however semi-sweet chocolate chips and even darkish chocolate chips would work.

The right way to Make Ranger Cookies

Ranger cookies are simply as simple to make as your common chocolate chip cookie. Simply remember to plan forward and chill the dough for a thicker, chewier and total extra unimaginable cookie!

  1. Break Up the Oats: Add the oats to a blender or meals processor and pulse 3-4 occasions to interrupt up the oats however not grind them to flour.
  2. Combine Dry Components: In a medium bowl, whisk collectively the blended oats, flour, baking soda, baking powder, and salt. Then put aside.
  3. Combine Moist Components: In a big bowl, beat the butter, brown sugar, and granulated sugar till gentle and fluffy, about 3-4 minutes. Add the egg and vanilla and beat till simply mixed.
  4. Mix Dry and Moist Components: Add the dry components to the moist and blend till mixed. Stir within the cereal, coconut, and chocolate chips by hand.
  5. Chill: Cowl the bowl and chill within the fridge for 30-45 minutes. About quarter-hour earlier than eradicating the dough from the fridge, preheat the oven to 350 levels Fahrenheit and line two baking sheets with parchment paper.
  6. Scoop Dough Balls: Use a big cookie scoop to scoop roughly 3 tablespoons of dough onto the cookie sheets, leaving 2 inches between them.
  7. Bake: Place within the oven and bake for 10-12 minutes, till the perimeters are simply beginning to flip golden brown. The facilities of the cookies will look fairly underbaked, however they are going to proceed to cook dinner as they cool.
  8. Cool: Let the cookies cool on the baking sheet for two minutes earlier than transferring to a cooling rack to complete cooling.

Suggestions and Variations

Take a look at these easy ideas to make sure your cookies are completely baked each time. I’ve additionally included some enjoyable variations so that you can attempt!

  • Change Out the Chips: Swap the milk chocolate chips for semi-sweet, butterscotch, peanut butter chips, white chocolate chips, and even some dried cranberries or raisins to make these totally different each time! 
  • Coconut: Ranger cookies usually have shredded coconut in them, but when you don’t like coconut you could omit it from the recipe.
  • Cereal: Swap the cornflake cereal out for a unique type! The preferred alternative is Rice Krispies, however you would attempt Particular Ok, Chex, or no matter crispy, crunchy cereal you like.
  • Chill: Don’t skip this step! It’s vital to let the dough chill in order that the cookies don’t unfold. 
  • Oatmeal: Don’t over-blend the rolled oats! Pulsing simply 3-4 occasions will yield an awesome combination of larger and finer items of oats. This manner you continue to have a chewy cookie, however it received’t be overwhelmed by the scale of all of the rolled oats. You could substitute the rolled oats for fast oats, however these have a tendency to soak up extra moisture whereas baking, so the feel could also be altered.
  • Allow them to cool ON THE BAKING SHEET: Earlier than you’re taking the cookies off and put them on a cooling rack, allow them to sit on the baking sheet for a few minutes. They are going to end baking on it!

Storing Suggestions

Right here’s ideas for freezing the cookie dough for later and storing leftovers in the event you occur to have some baked cookies that don’t get eaten unexpectedly.

  • Freeze the Dough: Unbaked cookie dough will be scooped onto a parchment-lined baking sheet and frozen. As soon as the scoops of dough are frozen stable, switch them to a freezer bag. Retailer for as much as 3 months. Bake from frozen as directed within the recipe card, though they might want 1-2 extra minutes. Alternatively, you could set them out on a cookie sheet or plate for an hour or so till they’re thawed after which bake them simply as you’ll recent cookie dough.
  • Storing Baked Cookies: Baked cookies will be saved in an hermetic container at room temperature for as much as 5 days. Including a slice of bread to the container will assist preserve the cookies gentle and moist.

In case you’re a cookie monster like I’m, look no additional, we have now loads of tasty cookies to share! From crisp lace cookies to gentle and chewy butterscotch cookies, there’s one thing for everybody! Listed below are a few of our all-time favs:

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  • Add the oats to a blender or meals processor and pulse 3-4 occasions to interrupt up the oats however not grind them to flour.

  • In a medium bowl, whisk collectively the blended oats, flour, baking soda, baking powder, and salt. Put aside.

  • In a big bowl, beat the butter, brown sugar, and granulated sugar till gentle and fluffy, about 3-4 minutes. Add the egg and vanilla and beat till simply mixed.

  • Add the dry components to the moist and blend till mixed. Stir within the cereal, coconut, and chocolate chips by hand.

  • Cowl the bowl and chill within the fridge for 30-45 minutes. About quarter-hour earlier than eradicating the dough from the fridge, preheat the oven to 350 levels Fahrenheit and line two baking sheets with parchment paper.

  • Use a big cookie scoop to scoop roughly 3 tablespoons of dough onto the cookie sheets, leaving 2 inches between them.

  • Bake for 10-12 minutes, till the perimeters are simply beginning to flip golden brown. The facilities of the cookies will look fairly underbaked, however they are going to proceed to cook dinner as they cool.

  • Let the cookies cool on the baking sheet for two minutes earlier than transferring to a cooling rack to complete cooling.

Energy: 137kcalCarbohydrates: 18gProtein: 2gFats: 6gSaturated Fats: 4gPolyunsaturated Fats: 0.3gMonounsaturated Fats: 1gTrans Fats: 0.2gLdl cholesterol: 18mgSodium: 87mgPotassium: 41mgFiber: 1gSugar: 11gVitamin A: 156IUVitamin C: 0.2mgCalcium: 17mgIron: 1mg

Diet info is mechanically calculated, so ought to solely be used as an approximation.



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