Protein Banana Bread – Match Foodie Finds

This protein banana bread is every part you like about basic banana bread, however with a protein enhance. Cottage cheese is what provides this scrumptious banana bread its excessive protein content material. It has probably the most great texture and taste, is simple to make, and makes for the right on the go breakfast!

This Protein Banana Bread is a part of our 2024 Protein Dessert Sequence. Should you make this recipe, snap a photograph and add it to the remark part to enter for an opportunity to win an Elemis Iconic Assortment. You’ll even be entered right into a better giveaway for this sequence — a $500 lululemon buying spree! Winners can be chosen on January 31.

There’s one thing so irresistible about baked items when it’s chilly out. Whether or not you’re searching for a scrumptious deal with or one thing to heat you up within the mornings, this protein-packed banana bread is ideal for any event.

What’s In Protein Banana Bread

• Floor cinnamon: Cinnamon is all the time a deal with when mixed with banana bread. It helps to sweeten it up and provides an exquisite, heat taste. 
• Mild brown sugar: Very similar to conventional banana bread, this recipe has some mild brown sugar to make it candy and flavorful. 
• Cottage cheese: Cottage cheese is what makes this a high-protein banana bread recipe. Not solely that, nevertheless it provides it a beautiful, moist texture.
• Ripe bananas mashed: Ensure you use ripe bananas for this recipe. The riper they’re, the sweeter and extra flavorful your banana bread can be.
• Vanilla extract: Vanilla is all the time a should in terms of baking. It provides an additional layer of taste that basically brings every part collectively.
• 1% milk: We used 1% milk on this recipe for a more healthy choice, however you need to use any kind of milk you favor.

Variations and Substitutions

What makes this the very best protein banana bread recipe isn’t just the key ingredient of cottage cheese, however the limitless prospects for making it your personal tasty creation. 

As an illustration, should you’re not a fan of cottage cheese, you can even attempt utilizing Greek yogurt as a substitute. It’s going to nonetheless offer you a protein enhance and add a tangy twist to the flavour. Not a fan of cinnamon? No drawback! You possibly can substitute it with nutmeg, allspice, and even pumpkin pie spice for a novel twist on this basic recipe.

Should you favor a sweeter bread, you may as well add in some chocolate chips, chopped nuts, or dried fruit for some further sweetness and texture. Or, make an entire chocolate protein banana bread by including cocoa powder and chocolate protein powder to the combo.

Ideas for Protein Banana Bread

• Ensure you employ very ripe bananas. It provides sweetness to the banana bread. Should you use non-ripe bananas, you’ll find yourself with bland banana bread.  
• Don’t overmix the batter. Overmixing may end up in a troublesome and dense bread.
• Should you’re utilizing frozen bananas, be certain to thaw them out utterly earlier than mashing or mixing.

Storage + Freezer Instructions

Retailer any leftover moist banana bread in an hermetic container and retailer it at room temperature for as much as 3 days or within the fridge for as much as 1 week. 

To freeze, you’ll be able to minimize it into particular person slices or hold it as an entire loaf. Place it in a freezer-safe, hermetic container, and retailer within the freezer for as much as 3 months. 

Serving Options

As a lot as all of us go bananas for banana bread, it’s good to get pleasure from it with another nice dishes. Should you’re getting your banana bread repair shiny and early, we advocate pairing it with our Smoked Salmon Breakfast Frittata, Deviled Egg Salad, or Air Fryer Bacon. 

For one thing on the sweeter facet, you’ve acquired to attempt our Blueberry Flaxseed Smoothie, Peanut Butter Cup In a single day Oats, and Apple Pancakes!

Protein Banana Bread

This protein banana bread shouldn’t be your common banana bread. It is a triple menace! It isn’t solely moist and flavorful, nevertheless it gives you the power you’ll want to conquer your day.

Prep:20 minutes minutes

Prepare dinner:50 minutes minutes

Complete:1 hour hour 10 minutes minutes

Fats 12

Carbs 38

Protein 5

Substances

Moist Substances

• 1/2 cup mild brown sugar packed
• 1/2 cup unsalted butter room temperature
• ½ cup cottage cheese
• 2 massive eggs
• 3 medium ripe bananas mashed 1 heaping cup mashed
• 2 teaspoons vanilla extract
• 1/4 cup 1% milk any milk works

Directions 

• Preheat the oven to 350ºF and spray a normal loaf pan with nonstick cooking spray or line it with parchment paper.

• Whisk collectively the flour, baking soda, and salt in a big bowl. Put aside.

• Add the cottage cheese to a high-speed meals processor and mix till utterly easy. Put aside.

• Subsequent, add brown sugar and butter to a stand mixer and cream them collectively on low/medium.

• As soon as creamed, add one egg at a time and beat on low/medium till they’re mixed with the butter and sugar.

• In a medium bowl, use a fork to mash 3 bananas. Then add banana, cottage cheese, and vanilla to the stand mixer. Combine on low till all substances are mixed.

• Add the dry substances and blend to mix.

• Lastly, add the milk to the batter and blend till mixed. The batter could also be a bit lumpy and thick. That’s OK!

• Switch the banana bread batter to a lined loaf pan and bake at 350ºF for half-hour.

• At half-hour, add a tin foil tent to the highest of the banana bread to stop the highest from browning too shortly, and proceed baking for a further 25 minutes.

• Take away the banana bread from the oven and let it sit for 10 minutes earlier than eradicating it from the pan and inserting it on a cooling rack.

• Let banana bread cool utterly earlier than slicing and serving.

Ideas & Notes

• Ensure you employ very ripe bananas. It provides sweetness to the banana bread. Should you use non-ripe bananas, you’ll find yourself with bland banana bread.

Vitamin info

Energy: 279kcal Carbohydrates: 38g Protein: 5g Fats: 12g Fiber: 2g Sugar: 18g