Our Drink of the Week is the Peanut Butter Chocolate Martini

This Nationwide Peanut Butter Day, sip on one thing candy and savory at Eight Lounge in Las Vegas!

Their Peanut Butter Chocolate Martini is made with Ballotin Peanut Butter Whiskey, Créme de Cacao, Mr. Black Double Cacao Liqueur and heavy cream. The cigar consultants on the lounge may also present stogie pairing suggestions from the greater than 150 cigars out there within the lounge’s custom-built, walk-in humidor.

Try the beautiful cocktail recipe beneath!

Photograph by Jose Salinas

Peanut Butter Chocolate Martini

Components

• 2 oz. Skrewball Peanut Butter Whisky
• 1 oz. Mr. Black Espresso Liqueur
• 1 oz. White Crème de Cacao
• 0.5 oz. Heavy Cream

Preparation

1. Add all components to a shaking tin.
2. Add ice, shake, and pressure into a relaxing coupe and garnish with an edible chocolate mousse cigar.
3. Get pleasure from!