Monday, September 2, 2024
HomeAlcoholOur 2023 "Finest Beer" and "Finest Beer Expertise" Roundup

Our 2023 “Finest Beer” and “Finest Beer Expertise” Roundup


Lists are at all times too lengthy, aren’t they? This yr we challenged ourselves to provide you with only one beer and a single beer-drinking expertise that we’ll look again on lengthy after 2023 is within the rear view. Right here’s what we got here up with.

Our Finest Beers:

“Gnosis Brewing simply opened final yr, however the Merrillville, Ind. brewery continues to show heads, launch after launch. They’ve knocked it out of the park with new favorites like their crisp Helles lager, triple New England hazy and a refreshing pale ale. However it’s their pastry stouts which have generated probably the most buzz and Double Brittle Nocte is the one which led me to a “how’d they try this?!” response. Resting their base stout on roasted peanuts, vanilla and cacao nibs, they delivered a liquid model of peanut brittle that defies logic. Caramel, chocolate, nuts, toffee – one way or the other, it’s all there, in each sip, with no synthetic style. It’s a thick, decadent, slow-sipping, silly good stout. I nonetheless don’t know the way they did it, however I didn’t style anything prefer it in 2023.” ~Steve Patterson

“A preferred development in barrel-aged beer is the shop decide. A bottle store will get a gaggle of regulars collectively, they go to a brewery and pattern a number of barrels. Then they put it to a vote and the shop buys the profitable barrel. The Open Bottle in Tinley Park did simply that for its eighth anniversary in January. The group’s decide was Revolution Brewing Straight Jacket aged in a Willett Bourbon barrel for 14 months. Earlier than it went within the barrel, the barleywine was aged on French oak cubes within the fermenter. The consequence was a tremendous variant of Straight Jacket, one which approaches the elite Double Barrel VSOJ. Caramel, dried raisins and the barrel. Open Bottle places Bomber Jacket on faucet for particular events. Runner up was ‘Oumuamua by Brothership Brewing. No adjuncts, this BA stout was aged in a single bourbon barrel and completed in a single rye whiskey barrel for 20 months complete within the lumber. It was accessible at FOBAB, and bottles rapidly bought out on the Mokena brewery. The chocolate and rye spice had been terrific.” ~Eric Krol

“Truthfully, I used to be struggling to provide you with a single greatest beer of the yr. Not as a result of I drank like shit in 2023, however as a result of I discovered myself returning to what labored and didn’t do a complete ton of exploration. So I drank a number of lager. I drank plenty of acquainted and nice IPAs and pale ales from breweries I trusted. And I drank a number of cans of stuff I didn’t actually love and didn’t earn any house in my reminiscence circuits.

After scrolling via this yr’s Google photographs repository, I spotted that I’d already written about my happiest single beer second of taste. It was following a visit to Munising within the UP the place I wandered into a neighborhood brewery and had my palate blown again by an amaretto brown ale from East Channel Brewing Firm. My tasting notes after that go to :

“Wealthy with almond-marzipan depth and cherry syrup sweetness in good stability, beginning off nearly like sweet and growing because it warmed right into a taste akin to a pleasant cherry cola hovering atop a roasty Mounds bar. It was superior. Additionally it was referred to as “Johnny Toughnuts” which is tremendous enjoyable to order. And it jogged my memory, not for the primary time however for the primary time shortly, that nice beers might be discovered in every single place. And once you discover one, it reminds you why you retain looking them down.

I can nonetheless think about that taste. And I’d be mendacity if I stated I didn’t wish to make a return journey — I’ll even drive over the Mackinac Bridge myself.” ~Karl Klockars

Our Finest Beer Experiences:

“I had some nice brewery visits this yr, however my go to to Finland this summer season stands head and above all the things else as the very best beer expertise of this yr and doubtless the previous few years as properly. Whereas beers weren’t the first purpose I went overseas with my household, it was fascinating to see a tradition that has gravitated to a number of the identical tastes in beer as America, simply via a prism that’s a number of years behind ours. It was slightly like time journey. Tasting a wide range of hazy IPAs from breweries nonetheless feeling out the flavors and their processes was fairly illuminating, and sipping smoked stouts and West Coast IPAs from a floating taproom on an inland lake was an actual memorable second. Oh, and whereas it’s not beer, it’s additionally the place I realized to like Lengthy Drinks: the unique RTD. I used to be simply craving a blueberry one a number of days in the past.” ~KK

Part Three has been probably the greatest, most constant and hottest craft breweries within the Chicago space because it began in Lake Zurich practically 5 years in the past. I used to be desirous to see what they’d do with a kitchen/taproom in Elmhurst. Man Consuming Beer Steve and I visited throughout opening weekend in late August, and I’ve been again a bunch. The lumpia (pork-filled spring rolls) and corn ribs are nice appetizers, the double smash burgers are extremely good and the double dipped fried rooster is a tasty sandwich. You’re in all probability already aware of the beer due to the hazy IPA craze, however Elmhurst additionally provides beers off the lukr faucet and an engine. I am going principally for what solely will get launched to members and thru Oznr. In simply 4 months, I’ve fortunately tried Eunoias 14 (massive cinnamon fan so this was a success), 15 (a bit candy) and 16 (apple brandy BA stout that I beloved), and Arches (once more with the good cinnamon). Bonus: Bottle Idea Elmhurst is only a brief stroll away, and the faucet listing is often nice.” ~EK

“My greatest beer expertise of 2023 was a father-son highway journey from Austin to Indianapolis and the brewery and barbecue map he created to information our journey. From a Lone Star at Terry Black’s BBQ in Austin to flights at Turning Level close to Dallas, ready out an Oklahoma twister at Prairie Artisan Ales to pilsners at BKS earlier than a Kansas Metropolis Royals recreation (and a go to to Arthur Bryant’s BBQ after), freshly tapped Budweiser on the supply in St. Louis to sharing a bottle of Facet Mission BBT, the Father’s Day weekend journey was a reminder that beer is as a lot about moments and the individuals you’re sharing them with as it’s the product.” ~SP

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Written by many, compiled by one, it is a collaborative publish with contributions from a minimum of two writers at Guys Consuming Beer.



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