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HomeDietOrange Pecan Cookies - Sharon Palmer, The Plant Powered Dietitian

Orange Pecan Cookies – Sharon Palmer, The Plant Powered Dietitian


These fairly little, dainty vegan pecan cookies will be made with only some substances. The truth is, you most likely have most of them in your pantry proper now: flour, salt, powdered sugar, pecans, coconut, and vanilla—mixed with vegan margarine and a little bit of contemporary orange zest. Simply roll them up, bake them, then mud them with powdered sugar. Then watch these tender cookies disappear. I like to make these Orange Pecan Cookies for particular vacation treats, and I bake them when my citrus timber are in harvest. Crammed with vibrant citrus flavors, these orange cookies are scrumptious served with tea and occasional breaks, packed away in lunch packing containers, and loved for dessert together with a scoop or sorbet. Yum! Bake up a batch and freeze them for when life requires a candy deal with on demand!

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Orange Pecan Cookies



  • Creator:
    The Plant-Powered Dietitian


  • Complete Time:
    half-hour + 1 hour for chilling dough


  • Yield:
    18 cookies 1x


  • Weight loss program:
    Vegan

Description

These fairly little, dainty vegan Orange Pecan Cookies will be made with only some substances you most likely have in your pantry proper now! Simply roll them up, bake them, mud them with powdered sugar—after which watch them disappear.



Directions

  1. In a medium mixing bowl, mix flour, salt, powdered sugar, floor pecans, coconut, and orange zest with a wood spoon.
  2. Minimize in vegan margarine with a fork. Add vanilla. Proceed to mix with a fork till cookie dough is easy and holds collectively.
  3. Chill cookie dough for about 1 hour, till dough is agency.
  4. Preheat oven to 350 F.
  5. Roll cookie dough into small balls (about 1 ½ inches in diameter) with fingers. Place on a baking sheet about 2 inches aside from one another.
  6. Bake for about 12-Quarter-hour, till begins to show golden on edges.
  7. Take away from oven, cool barely.
  8. Place ¼ cup powdered sugar in a small dish, and roll cookies in powdered sugar whereas heat.
  9. Serve instantly.

  • Prep Time: Quarter-hour
  • Prepare dinner Time: Quarter-hour
  • Class: Dessert
  • Delicacies: American

Diet

  • Serving Measurement: 1 cookies
  • Energy: 101
  • Sugar: 4 g
  • Sodium: 57 mg
  • Fats: 7 g
  • Saturated Fats: 2 g
  • Carbohydrates: 10 g
  • Fiber: 0 g
  • Protein: 1 g

Key phrases: vegan cookies, straightforward vegan cookies, pecan cookies, vegan baking

For extra plant-based cookies, try a few of my favorites:

Darkish Chocolate Chip Cookies with Dates and Walnuts
Cranberry Orange Shortbread Cookies
Gentle Vegan Pumpkin Chocolate Chip Cookies with Pumpkin Seeds
Vegan German Chocolate Cookies
Traditional Vegan Sugar Cookies
Vegan Lemon Shortbread Cookies with Basil
Vegan Pine Nut Oat Cookies

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