My creamy one pot French onion hen bake with bacon is filled with flavour, takes simply quarter-hour to arrange, and will likely be on the desk in a single hour.
This fuss-free household dinner all the time will get the tick of approval, from younger and previous alike! Serve with pasta or mashed potato for a straightforward midweek meal.
Rooster dinners are assured to be standard with my household. Like my hen bacon ranch bake, creamy baked hen and rice, and hen and bacon pasta bake, this hen bake with onion soup combine is SO creamy, and so scrumptious! It’s positive to turn into your favorite straightforward household dinner!
The key to creating this wealthy and creamy hen bake further scrumptious? French Onion soup combine! The identical one I exploit to make my creamy spinach cob dip. It provides a lot flavour, with none effort.
Why You are Going To Love This Recipe
- Straightforward recipe – French onion hen bake takes simply quarter-hour to arrange, then go away the oven to do the remainder of the give you the results you want! (And it smells soooo good when baking!)
- Household pleasant – this creamy hen bake is successful with all of the household (fussy eaters included!), and you may assure this hen casserole will disappear as quickly because it’s placed on the desk.
- Creamy and comforting – the onion soup combine and hen are combined with bacon and bitter cream to create that good mixture of salty and creamy.
- Finances pleasant – made with easy elements, French onion hen bake is a cheap dinner.
- One pan dinner – simply utilizing one pan means much less washing up – all the time a bonus, if you happen to ask me!
What You Want
Only a handful of fundamental elements and a few French onion soup combine remodel hen right into a wealthy and comforting household dinner in simply over an hour!
Observe: Scroll to the recipe card on the backside for the elements portions and full detailed methodology.
- French onion soup combine – I exploit the Continental model packet of French onion soup combine, nonetheless, you should use any model you want.
- Plain flour – additionally referred to as all-purpose flour.
- Rooster thigh fillets – I want to make use of hen thighs as they keep juicy and tender after being baked within the oven within the sauce, whereas hen breasts can are inclined to dry out extra.
- Butter and olive oil – for sautéing.
- Shortcut bacon – I like to make use of shortcut, however you should use another reduce of bacon you want.
- Onion – both a brown or white onion.
- Dried thyme – or use 1 tablespoon of recent thyme.
- Minced garlic – you should use store-bought minced garlic or mince your individual garlic cloves.
- Liquid hen inventory – use a store-bought liquid hen inventory or make your individual by including 1 tsp of hen inventory powder to each 1 cup of water.
- Dijon mustard – this creamy mustard provides a sure flavour, and even if you happen to aren’t a fan of mustard, I encourage you to strive it – it is a refined flavour, nicely price together with.
- Bitter cream – you should use full fats bitter cream or mild bitter cream, relying in your desire.
- Recent parsley – for serving.
- Spinach – optionally available for stirring by way of simply earlier than serving.
Tools Required
French onion hen bake may be ready on the stovetop, then popped within the oven to bake, in the identical oven proof dish!
- Massive bowl – for mixing the hen with the onion soup combine and flour.
- A big oven proof casserole dish.
- Oven – I exploit a fan-forced oven. For those who use a traditional oven, improve the temperature by 10-20 levels celsius.
Step By Step Directions
It takes simply quarter-hour and some easy steps to arrange this straightforward hen bake.
Observe: Scroll to the recipe card on the backside for the elements portions and full detailed methodology.
Step 1 – Put together The Rooster
Preheat oven to 180 levels celsius (fan-forced) or 350 fahrenheit.
Place the French onion soup combine and the plain flour into a big bowl and blend collectively.
Add the hen thighs and blend to coat. Shake off any extra flour combination.
Warmth a big and deep casserole dish (one that may additionally go within the oven) over medium-high warmth. Add the butter and olive oil. As soon as melted, brown the hen thigh fillets in batches – for about 2 minutes on both facet. Put aside on a plate.
Observe: the hen will nonetheless be uncooked within the centre at this stage.
Step 2 – Put together The Sauce
As soon as the entire hen thighs have been browned, add the bacon, onion, thyme and garlic to the pan and prepare dinner for 3-4 minutes or till the onion has softened.
Observe: if there’s extra oil within the dish at this stage, drain it away.
Sprinkle over the additional 1 tablespoon of plain flour and prepare dinner, stirring for 1 minute.
Slowly add the hen inventory liquid whereas stirring. Combine by way of the dijon mustard.
Return the hen thighs to the pan and stir by way of the sauce.
Step 3 – Bake
Cowl with a lid (or foil) and bake for 20 minutes. Take away the quilt and prepare dinner for an additional half-hour or till the hen has cooked by way of.
Take away from the oven, stir by way of the bitter cream and serve with recent parsley.
Knowledgeable Suggestions
If you serve French onion hen bake with a giant bowl of mashed potato, or pasta or rice, this meal can simply feed a crowd. Any leftovers will likely be standard too!
- Cook dinner the hen in batches – to permit it to brown evenly.
- Cooking the flour – make certain the flour is cooked within the pan for a minute or so when stirred by way of the bacon and onions.
- Cooking occasions can fluctuate relying in your oven and the way thick your hen items are. To verify the hen is cooked, insert a knife within the thickest a part of the hen thighs – the juices needs to be clear, not pink. If they’re nonetheless pink, return the pan to the oven for just a little longer.
- For an added veggie enhance, stir by way of child spinach together with the bitter cream.
- Serving concepts – this hen bake is scrumptious served with mashed potato, rice or pasta. For greens, I prefer to serve it with peas, inexperienced beans or broccoli. You may also fry some sliced mushrooms with the bacon as a variation.
- Storing – retailer any leftovers within the fridge for as much as 2 days. Reheat completely earlier than serving.
- Freezing – this recipe is greatest served recent, nonetheless, it may be frozen for as much as 1 month and reheated completely.
FAQs
Completely! I want to make use of thighs as they’ve extra flavour and do not dry out when cooking, however you should use hen breasts or drumsticks if you happen to want.
This hen casserole is scrumptious served with mashed potatoes, pasta or rice.
Add some peas, broccoli, carrots or inexperienced beans for further veggies.
A crisp inexperienced salad can also be a tasty facet dish to this hen bake.
You possibly can take a look at the interior temperature of the hen with a knife – when inserted into the thickest half the juices ought to run clear, not pink.
The interior temperature for cooked hen needs to be no less than 75 levels celsius (165 levels Fahrenheit).
For extra straightforward and scrumptious hen recipes that your loved ones will love, listed below are some extra of my favorite hen dinners which can be all toddler and child permitted:
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French Onion Rooster Bake
A basic creamy French Onion Rooster Bake with bacon, French onion soup combine, thyme, dijon mustard and bitter cream.
Print Pin ChargeServings: 8 serves
Energy: 557kcal
Forestall your display from going darkish
Directions
Preheat oven to 180 levels celsius (fan-forced) or 350 fahrenheit.
- Place the French onion soup combine and the plain flour into a big bowl and blend collectively. Add the hen thighs and blend to coat. Shake off any extra flour combination.
- Warmth a big and deep casserole dish (that may additionally go within the oven) over medium-high warmth.Add the butter and olive oil. As soon as melted, brown the hen (in batches) for about 2 minutes on both facet. Put aside on a plate. Observe: the hen will nonetheless be uncooked within the centre at this stage.
- As soon as the entire hen thighs have been browned, add the bacon, onion, thyme and garlic to the pan and prepare dinner for 3-4 minutes or till the onion has softened. Observe: if there’s extra oil within the dish at this stage, drain it away.
Sprinkle over the additional 1 tbs plain flour and prepare dinner, stirring for 1 minute.
- Slowly add the hen inventory liquid whereas stirring.Combine by way of the dijon mustard.
Return the hen to the pan and stir.
- Cowl with a lid (or foil) and bake for 20 minutes. Take away the quilt and prepare dinner for an additional half-hour or till the hen has cooked by way of.
Take away from the oven, stir by way of the bitter cream and serve with recent parsley and your alternative of mashed potato, rice or pasta.
Notes
- Cook dinner the hen in batches – to permit it to brown evenly.
- Cooking the flour – ensure you prepare dinner the flour for 1 minute when added to the bacon and onions.
- Cooking occasions can fluctuate relying in your oven and the way thick your hen items are. To verify the hen is cooked, insert a knife within the thickest a part of the hen thighs and the juices needs to be clear, not pink. If they’re pink, return the pan to the oven.
- For an added veggie enhance, stir by way of child spinach together with the bitter cream.
- Serving concepts: this hen bake is scrumptious served with mashed potato, rice or pasta. For greens, we prefer to serve it with peas, inexperienced beans or broccoli, or fry some sliced mushrooms with the bacon in its place.
- Storing – retailer any leftovers within the fridge for as much as 2 days. Reheat completely earlier than serving.
- Freezing – this recipe is greatest served recent, nonetheless, it may be frozen for as much as 1 month and reheated completely.
Vitamin
Energy: 557kcal | Carbohydrates: 7g | Protein: 27g | Fats: 46g | Saturated Fats: 15g | Polyunsaturated Fats: 7g | Monounsaturated Fats: 20g | Trans Fats: 0.3g | Ldl cholesterol: 166mg | Sodium: 465mg | Potassium: 441mg | Fiber: 0.4g | Sugar: 2g | Vitamin A: 308IU | Vitamin C: 2mg | Calcium: 38mg | Iron: 1mg
