Take pleasure in Grilled Hen with Mushroom Sauce – a feast for the senses. Chunk-sized perfection meets velvety mushroom goodness. Expertise culinary excellence with each savoury, grilled morsel.
Embark on a culinary journey with Grilled Hen with Mushroom Sauce – a dish that blends succulent rooster with the earthy richness of mushrooms. Elevate your dinner with this symphony of flavours.
In regards to the Recipe
Grilled Hen with Mushroom Sauce is a celebration of simplicity and class. Tender rooster, seasoned to perfection, meets a velvety mushroom sauce, making a harmonious dish that caters to consolation and magnificence.
Why You Will Love This Recipe
Uncover the enjoyment of Grilled Hen with Mushroom Sauce, the place each chew tells a narrative of crispiness, zest, and creamy indulgence. It’s a recipe that guarantees to make your dinner memorable and pleasant.
Cooking Ideas
For an additional contact, drizzle some non-compulsory olive oil throughout grilling for enhanced flavour. Make sure the rooster marinates for at the least 10 minutes, permitting the style to meld completely.
Serving and Storing Recommendations
Serve this masterpiece on a mattress of jeera rice or alongside mashed potatoes for an entire meal. Leftovers will be refrigerated and reheated gently for the following day’s lunch.
Different Comparable Recipes
Discover our Lemon Garlic Roast Hen or Creamy Mushroom Risotto for extra culinary adventures that complement the richness of this dish.
Nutrient Advantages
Grilled Hen with Mushroom Sauce presents a protein increase from rooster and important vitamins from mushrooms, making a balanced and flavorful meal.
Grilled Hen with Mushroom Sauce
Take pleasure in Grilled Hen with Mushroom Sauce – a feast for the senses. Chunk-sized perfection meets velvety mushroom goodness. Expertise culinary excellence with each savoury, grilled morsel.
Components
- 250 gms Hen Breasts (chopped into bite-sized items)
- Juice of 1/2 Lemon
- 1 tsp Pepper Powder
- Salt (as per style)
- 100 gms Mushrooms
- 2 tbsp Maida (Plain Flour)
- 2 tbsp Butter
- 200 ml Milk
- 3tsp Olive Oil (non-compulsory)
Directions
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Flatten rooster items with a rolling pin and marinate with lemon juice, salt, and pepper for 10-12
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minutes.
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Grill marinated rooster on a non-stick tawa or grill pan over medium flame for 6-10 minutes on both sides.
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Combine butter, maida, and milk in a bowl.
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Grind mushrooms and add to the combination.
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Pour the sauce on a serving plate, place grilled rooster on prime, and drizzle with extra sauce.
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Serve alongside boiled greens or mashed potatoes or with jeera rice.
Regularly Requested Questions:
Can I take advantage of different cuts of rooster?
Definitely! Thighs or drumsticks work properly with this recipe, providing totally different textures and flavours.
Can I make the sauce forward of time?
Completely! Put together the sauce prematurely and retailer it within the fridge. Reheat gently earlier than serving for optimum style.
Can I take advantage of complete mushrooms as an alternative of grinding them?
Sure, you’ll be able to! Sliced or complete mushrooms add a pleasant texture to the sauce, enhancing the general expertise.
What can I substitute for maida?
If you happen to want a gluten-free possibility, you should utilize cornstarch as an alternative choice to maida within the sauce, making certain a easy consistency.
Are there any vegetarian alternate options to pair with the sauce?
Strive our Mushroom Risotto or Vegetable Skewers for a pleasant vegetarian different that enhances the wealthy mushroom sauce.