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Gingerbread Sugar Cookie Bars | The Recipe Critic


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Unfold the vacation cheer with these festive gingerbread sugar cookie bars. These comfortable and chewy spiced cookie bars are topped with easy cream cheese frosting and festive sprinkles! The right dessert to feed a crowd at your subsequent vacation celebration.

Christmas desserts are the place it’s at! As soon as I yr, I get so excited to deliver our favourite candy treats again. A few of our favorites are these Italian cookies, Christmas crack, and my darling Grinch cookies!

Close view of gingerbread sugar cookie bars stacked on a plate with sprinkles.

These gingerbread sugar cookie bars are completely spiced and slathered with probably the most scrumptious cream cheese frosting. Neglect the gingerbread males. This recipe is simpler, sooner, and extremely scrumptious! They’re so moist and heavenly! The tangy taste of the cream cheese frosting completely enhances the sweetness of the gingerbread base, making each chew a burst of taste in your mouth.

Bringing cookie bars to events is a no brainer for me! They’re straightforward, at all times everybody’s favourite, they usually make lots! For extra cookie bar recipes, strive my Neiman Marcus bars, cherry pie bars, or these scrumptious salted caramel bars. You may’t go flawed with any of them!

First photo of dry ingredients added to a bowl. Second photo of wet ingredients added to a bowl. Third photo of the dough mixed together in a bowl. Fourth photo of the dough pressed into a pan. Fifth photo of the frosting mixed in a bowl. Sixth photo of the bars being frosted.

What You’ll Have to Make Them

These gingerbread sugar cookie bars use your whole normal baking components, so chances are you’ll not have to make a visit to the grocery retailer! Time to raid your pantry to be sure to have the molasses and all the yummy spices. Take a look at the recipe card under for actual measurements.

Gingerbread Bars

  • All-Goal Flour: That is the spine of the recipe – the flour provides the congo bars construction.
  • Baking Soda:  Helps create comfortable and ethereal baked items.
  • Baking Powder: Helps with the leavening so the bars rise simply the correct amount.
  • Salt: Only a pinch so the cookie bars end up good and flavorful!
  • Floor Ginger, Cinnamon, Nutmeg, Cloves: The right spices to create the gingerbread flavors in these bars.
  • Unsalted Butter: Use melted and cooled butter right here.
  • Granulated Sugar: I really like the mixture of each granulated and brown sugar for sweetness.
  • Brown Sugar: Brown sugar provides the bars a caramel-like sweetness and a chewy texture.
  • Molasses: Make sure that to make use of unsulphered molasses for finest outcomes.
  • Egg: Simply 1 egg at room temperature.
  • Vanilla Extract: Helps to spice up the general taste of the bars. It provides a contact of heat and sweetness as properly!

Frosting

  • Butter: Softened butter whips completely.
  • Cream Cheese: Use room temperature and softened cream cheese.
  • Powdered Sugar: I wish to sift my powdered sugar earlier than including it as a result of it helps to realize a easy consistency with no bumps.
  • Vanilla Extract: Flavors and sweetens the frosting.
  • Purple Meals Coloring: A bit of bit makes the icing seem whiter. Only a small drop or two.
  • Sprinkles: Use festive sprinkles if desired to make them cute and colourful.
Top view of gingerbread cookie bars cut into squares on parchment paper. Sprinkles and gingerbread men are scatted around the bars.

These straightforward gingerbread sugar cookie bars are a tasty Christmas deal with! Put together to fulfill your new Christmas celebration staple! Bars are easy to throw collectively and bake for a crowd. They’re at all times a success wherever they go!

Gingerbread Bars

  1. Preheat Oven/ Put together Pan: Preheat oven to 350 levels Fahrenheit and spray a 9×13 inch baking pan with pan spray. Line with parchment paper, if desired, however I extremely advocate it! Depart a 1-inch overhang so that you could take away the bars simply.
  2. Combine the Dry Substances: In a medium mixing bowl, whisk all dry components collectively then put aside.
  3. Cream the Moist Substances: Use a hand mixer or stand mixer to beat the butter, each sugars, and molasses collectively till properly mixed. Add the egg and vanilla and beat till easy.
  4. Mix the Dry and Moist Substances: Add within the dry components somewhat at a time and blend till mixed. Unfold the dough evenly into the underside of the pan utilizing a spatula or your fingers. Bake for 18-20 minutes. Let cool fully earlier than frosting.

Frosting

  1. Cream the Butter and Cream Cheese: Beat butter and cream cheese within the bowl of a stand mixer fitted with the paddle attachment or with a hand mixer till easy and mixed.
  2. Add the Powdered Sugar, Vanilla, and Meals Coloring: Sift within the powdered sugar and beat till mixed. Combine within the vanilla after which a really tiny little bit of purple meals coloring to make it extra white.
  3. Unfold the Frosting on the Bars: Unfold the frosting over the cooled bars then add the sprinkles.

Suggestions for Making the Greatest Sugar Cookie Bars

The following tips will assist be certain that your gingerbread sugar cookie bars are thick, candy, and fluffy! Each chew can be comfortable and chewy!

  • Baking Powder: Make sure that it’s recent and substitute it each 6 months.
  • Flour: Fluff your flour earlier than you measure. This may keep away from having dense or dry cookies. Use a whisk or spoon it within the measuring cup.
  • Powdered Sugar: Sift if you’d like the frosting to be easy.
  • Do Not Overbake: Take the pan out of the oven as quickly as the perimeters are barely golden and the toothpick comes out clear.
  • Cool Fully Earlier than Frosting: That is the toughest half for my part, however you don’t need the frosting to soften and slide off of the bars.
  • Line the Pan With Parchment Paper: You may line your pan with parchment paper or simply grease it with cooking spray. Unfold the dough out evenly to the perimeters utilizing a rubber spatula. 
  • Make it Fairly on High: Be happy to high the frosting with sprinkles, chopped nuts, a sprinkle of cinnamon, or nothing in any respect.

How one can Retailer Leftovers

These must be saved in an hermetic container. As a result of cream cheese within the frosting, these have to be saved within the fridge for meals security.

  • Within the Fridge: Whether or not you’re making these forward of time or storing leftovers, hold them within the fridge. Your gingerbread sugar cookie bars will final for 3-4 days in an hermetic container.

Close view of a bite out of a sugar cookie bar.

Extra Christmas Treats To Take pleasure in

Listed here are a couple of extra of my favourite Christmas deal with recipes! They make any Christmas celebration come collectively. Whether or not you desire a show-stopping cake or some candy finger meals, I’ve acquired you coated. To be trustworthy, I’ve too many favorites to rely, so that you’ll wish to head over to my full record of Christmas recipes right here for extra inspiration!

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Gingerbread Cookie Bars

  • Preheat oven to 350 levels Fahrenheit and spray a 9×13 inch baking pan with pan spray. Line with parchment paper, if desired, leaving a 1 inch overhang.

  • In a medium mixing bowl, whisk all dry components collectively. Put aside.

  • Use a hand mixer or stand mixer to beat the butter, each sugars and molasses collectively till properly mixed. Add the egg and vanilla and beat till easy.

  • Add within the dry components somewhat at a time and blend till mixed. Unfold the dough evenly into the underside of the pan utilizing a spatula or your fingers. Bake for 18-20 minutes. Let cool fully earlier than frosting.

Frosting

  • Beat butter and cream cheese within the bowl of a stand mixer fitted with the paddle attachment or with a hand mixer till easy and mixed.

  • Sift within the powdered sugar and beat till mixed. Combine within the vanilla after which a really tiny little bit of purple meals coloring to make it extra white.

  • Unfold the frosting over the cooled bars and add the sprinkles.

Energy: 343kcalCarbohydrates: 51gProtein: 3gFats: 14gSaturated Fats: 9gPolyunsaturated Fats: 1gMonounsaturated Fats: 4gTrans Fats: 0.5gLdl cholesterol: 48mgSodium: 219mgPotassium: 128mgFiber: 1gSugar: 36gVitamin A: 465IUVitamin C: 0.01mgCalcium: 34mgIron: 1mg

Vitamin data is mechanically calculated, so ought to solely be used as an approximation.



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