Creamy Cashew Curry with Tofu

16 de February de 2024

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This cashew curry is made with pan-fried tofu, candy potatoes and broccoli in a spiced cashew butter sauce. It is wealthy, creamy, and filled with taste!

White wooden surface set with pot, bowl of cashews, and bowl of Cashew Curry.

I do not learn about you, however I do numerous cooking with cashews. Cashews are a staple in numerous vegan kitchens, as a result of they do such an excellent job of replicating dairy-based elements in dishes like fettuccine Alfredo, vegan cream cheese, and even creamy vegan soups like broccoli cheese soup.

However all of these dishes use uncooked cashews, and in a manner that you do not actually even notice your consuming cashews (that is sort of the concept once they’re pretending to be dairy).

At present I wished to share a recipe that places cashews in middle stage, in the identical manner that dishes like peanut noodles and African peanut soup do for peanuts. Cashews can be utilized in related methods to peanuts, however they provide extra mellow, sweeter taste. They’re extremely scrumptious, and deserve some love!

Soar to:

Substances You will Want

Vegetable oil. You need to use no matter high-heat oil you usually prefer to prepare dinner with. Coconut oil, avocado oil, and corn oil will all work.
Tofu. The recipe requires super-firm tofu, however extra-firm tofu will work advantageous as an alternative so long as it is pressed earlier than cooking.
Onion.
Garlic.
Ginger.
Spices. We’re utilizing a mixture of delicate curry powder, garam masala, and floor cumin.
Coconut milk. Use canned coconut milk. The recipe requires full-fat coconut milk, however mild will work as an alternative if it’s essential to cut back the fats and calorie content material of this dish.
Diced tomatoes. We’re utilizing canned diced tomatoes.
Candy potato.
Broccoli.
Cashew butter.
Sriracha sauce. You may go away this out should you want a milder curry, or use additional should you prefer it spicy! Make sure that to purchase a vegan model of sriracha (not all of them are). I used Kitchen Backyard model.
Lime juice. Use freshly squeezed lime juice to present your curry the absolute best taste.
Contemporary cilantro. Cilantro haters can substitute with recent basil and scallions.
Salt.
Roasted cashews.
Cooked rice. That is for serving your curry. Be at liberty to skip it, or use quinoa as a substitute.

How It is Made

The next is an in depth picture tutorial on methods to make this dish. Scroll all the way in which down if you would like to skip proper to the recipe!

Onions and spices cooking in a pot on the stove.

Warmth some oil in a big pot, then add diced onion. Sweat the onion till it begins to melt, then add minced garlic, grated ginger and spices. Sauté all the pieces for a couple of minute.

Sweet potatoes and tomatoes simmering in curry sauce on the stove.

Stir within the coconut milk, diced tomatoes, and diced candy potato. Increase the warmth and produce the liquid to a boil. Then decrease the warmth and let the combination simmer till the candy potato is tender.

Prepare dinner the tofu whereas the curry simmers. Warmth some oil in a nonstick skillet, then add diced tofu. Prepare dinner the tofu cubes for a couple of minutes on all sides, till they’re golden brown and crispy.

Vegetables simmering in curry sauce in a pot on the stove.

As soon as the candy potato is tender, add broccoli florets to the curry and stir within the cashew butter. Proceed simmering the curry for a couple of minutes extra, till the broccoli is tender and vivid inexperienced.

Pot of Curry on the stove with chopped cashews and pan-fried tofu on top.

Now stir within the lime juice, sriracha, chopped roasted cashews, and cooked tofu cubes. Take the pot off of warmth.

Pot of Cashew Curry with wooden spoon and chopped cilantro on top.

End the cashew curry off by including chopped recent cilantro and salt to style.

Bowl of Cashew Curry with a tea towel in the background.

Your curry is able to serve! Ladle it into bowls with some rice, and garnish every serving with some entire roasted cashews.

Leftovers & Storage

Leftover cashew curry will preserve in an hermetic container within the fridge for about 4 days.

Extra Curry Recipes

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