The Donne household that I married into hint their heritage again to Sicily the place their kinfolk made Sicilian Christmas Pizza. That is the particular household recipe we have now each Christmas!
Have a really pizza Christmas!
Once I went to my first Christmas on the Donne’s home, everybody was speaking about Christmas pizza. As this was not a practice in my home, I wasn’t certain what kind of pizza to count on. This isn’t your typical triangular New York slice; quite, it’s a deep dish stuffed pizza stuffed with floor beef, spinach, and gooey, melted cheese.
This recipe might be traced again to Thomas’s nice nice grandmother, Michelina Gentile, who was from Sicily. It has been handed down and is a Christmas custom. Actually, Thomas’s aunt Layton instructed me that the household thought it was taboo to make the recipe on any day aside from Christmas Eve!
Sfincione (Sicilian Christmas Pizza)
In doing a little analysis to see if different folks additionally eat “Christmas pizza” I discovered recipes for sfincione. Based on Critical Eats “The etymology of sfincione isn’t fully clear, however the most probably reply is that it comes from the phrase for sponge, a reference to its tall, ethereal texture.”
Whereas our Christmas pizza will not be open confronted or made with a light-weight and ethereal focaccia-like crust, I can see how the recipes may need been comparable a few years in the past.
Final yr at Christmastime (earlier than our kitchen was sledgehammered!), Thomas and I photographed the step-by-step course of so we may digitize this recipe to share with the various of you who’ve requested for it over time.
Christmas Pizza Recipe
The bottom of the recipe is floor beef, frozen spinach, onions (sure onions!) and American cheese that melts so nicely proper beneath the highest layer of crust. Whilst you actually may make your personal dough, our household buys pre-made dough from Entire Meals that we predict is sort of scrumptious! John talked about that he usually provides a container of mushrooms (sautéed with the onions) and further parmesan cheese sprinkled into the highest layer of his pizza for additional taste.
Whereas this recipe is a bit time intensive, it’s additionally nice for feeding a crowd! The recipe can be simply doubled, which is what we did in these photographs. You may make the filling upfront in order that the day you cook dinner it you’re solely assembling the layers and baking it. The Donne household has it on Christmas morning, and for lunch or a light-weight dinner for days after Christmas. It’s so good the day after Christmas when all of the presents have been opened!
Components
- 2 lbs. of 90/10 floor beef
- 2 packages of frozen chopped spinach
- 2 yellow onions, finely chopped
- 2 cloves garlic, finely chopped
- 1 tablespoons dried oregano
- 1/2 container of Kraft parmesan cheese
- 3 massive eggs, whisked
- 1 package deal of contemporary basil, finely chopped
- 2 containers of already made pizza dough – should buy on the grocery retailer or out of your favourite pizza place
- 1 package deal of Kraft American cheese slices, 30 slices
- Salt and pepper
- Olive oil
The household feels strongly that the parmesan be Kraft (not contemporary parm) and you utilize American cheese – different cheeses don’t soften the identical. One other observe is that the American cheese is ideally the type that comes stacked however NOT the individually wrapped ones.
Supplies
- 1 roll of paper towels (for the spinach)
- Sheet pan
How To Make Christmas Pizza
Step 1: Preheat oven and Brown meat
Preheat the oven to 350 levels. Brown the meat in a skillet over medium warmth with olive oil and add salt and pepper to style.
Step 2: Drain the meat
Put cooked meat in a colander to empty out the liquid – crucial step!
Step 3: Sauté onions and garlic, then drain with paper towels
Sauté’ onions within the skillet on medium warmth with olive oil til translucent. Push cooked onions out to the perimeters of the pan and switch to medium/low – add a bit of olive oil within the heart of the pan and add the contemporary chopped garlic, stir for 1 minute. Place about 10 paper towels stacked on prime of one another on the counter, put the onion/garlic combination on the paper towels. Wrap the paper towels across the onion combination to empty out any liquid.
Step 4: Cook dinner spinach after which drain as nicely
Warmth bagged spinach till nicely thawed and heat. It simply must be thawed, not essentially cooked a lot past that. You possibly can warmth it within the bag or in a glass bowl within the microwave or in a pot on the stovetop. Repeat the identical course of with the spinach that you just did with the onion combination – squeeze out all of the liquid – crucial so the crust received’t get soggy.
Step 5: Combine meat, onions, and spinach along with cheese, egg, basil and oregano
In a big bowl combine the meat, onions and spinach. Add parmesan cheese, whisked eggs, contemporary basil, dried oregano.
Step 6: Grease baking sheet
Have a big baking sheet and grease with olive oil in case you don’t have nonstick. Some cornmeal will forestall sticking as nicely.
Step 7: Roll out dough
Roll out one of many packages of dough in a rectangle form to suit the pan. Use flour on the countertop so it received’t stick. It’s higher to have an excessive amount of than too little. You don’t need the crust to be too thick however too skinny and it’ll tear. You possibly can reduce off the surplus on the perimeters after you set the second piece on prime.
Observe we made two pizzas to feed a crowd!
Step 8: Add the filling
Put filling on prime of the dough within the pan getting it thick sufficient to cowl and as much as all the perimeters. The filling will probably be about 1/2 inch thick.
Step 9: Add cheese layer
Place sliced cheese throughout and down over the entire pizza filling overlapping the cheese by a couple of 1/4 inch. This makes it additional tacky. Layton says don’t forget the cheese!! She did one yr and it wasn’t a straightforward downside to undo : )
Step 10: Roll out second dough and add on prime
Roll out second package deal of dough in the identical form and fold over as soon as after which twice so it’s simpler to select up and place on the filling. Then confide in cowl all of the filling. Pinch it across the edges with solely about 1/4 inch crust as a result of it’s going to double in dimension when it cooks. You don’t need an excessive amount of crust. So you will have to chop additional dough across the edges of the pan as you go across the edges.
Step 11: Make slits and bake for 30-40 minutes
Make slits on prime within the form of a Christmas tree for adornment (or do a giant MC like we did for Merry Christmas!) and bake for roughly 30 – 40 minutes. Take away from oven when it’s golden brown and the cheese is effervescent by the slits.
Get pleasure from sizzling out of the oven!
How To Retailer Christmas Pizza
After you’ve had your fill, we reduce up the remaining pizza into slices and retailer in glass containers within the fridge, heating up as soon as slice at a time. You’ll need to reheat within the oven so the crust will get good and crisp. I’ll preheat a bit of within the microwave to make sure the center is sizzling too.
Ship visitors house with some additional items wrapped in foil and carried in a paper bag!
Christmas Pizza
This baked, deep dish stuffed pizza stuffed with floor beef, spinach, and many gooey cheese.
Components
- 2 lbs of 90/10 floor beef
- 2 packages of frozen chopped spinach
- 2 yellow onions finely chopped
- 2 cloves garlic finely chopped
- 1 tablespoons dried oregano
- 1/2 container of Kraft parmesan cheese
- 3 massive eggs whisked
- 1 package deal of contemporary basil finely chopped
- 2 rounds of pizza dough
- 1 package deal of Kraft American cheese slices 30 slice pack
- Salt and pepper
- Olive oil
Directions
-
Preheat the oven to 350 levels.
-
Brown the meat in a skillet over medium with olive oil and add salt and pepper to style. Put cooked meat in a colander to empty out the liquid – crucial step!
-
Sauté’ onions within the skillet with olive oil til translucent on medium warmth. Push cooked onions out to the perimeters of the pan and switch to medium/low – add a bit of olive oil within the heart of the pan and add the contemporary chopped garlic, stir for 1 minute. Place about 10 paper towels stacked on prime of one another on the counter, put the onion/garlic combination on the paper towels. Wrap the paper towels across the onion combination to empty out any liquid.
-
Cook dinner bagged spinach within the microwave or in a stockpot till thawed and heat. Repeat the identical course of with the spinach that you just did with the onion combination – squeeze out all of the liquid – crucial so the crust received’t get soggy.
-
In a big bowl combine the meat, onions and spinach. Add parmesan cheese, whisked eggs, contemporary basil, dried oregano.
-
Have a big baking sheet and grease with olive oil in case you don’t have nonstick. Some cornmeal will forestall sticking as nicely. Roll out one of many packages of dough in a rectangle form to suit the pan. Use flour on the countertop so it will not stick. It’s higher to have an excessive amount of than too little. You don’t need the crust to be too thick however too skinny and it’ll tear. You possibly can reduce off the surplus on the perimeters after you set the second piece on prime.
-
Put filling on prime of the dough within the pan getting it thick sufficient to cowl and as much as all the perimeters. The filling will probably be about 1⁄2 inch thick.
-
Place sliced cheese throughout and down over the entire pizza filling overlapping the cheese by a couple of 1⁄4 inch. This makes it additional tacky.
-
Roll out second package deal of dough in the identical form and fold over as soon as after which twice so it’s simpler to select up and place on the filling. Then confide in cowl all of the filling. Pinch it across the edges with solely about 1⁄4 inch crust as a result of it’s going to double in dimension when it cooks. You don’t need an excessive amount of crust. So you will have to chop additional dough across the edges of the pan as you go across the edges.
-
Make slits on prime within the form of a Christmas tree for adornment and bake for roughly 30 – 40 minutes.
-
Take away from oven when it’s golden brown and the cheese is effervescent by the slits.
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