Head to the farmers’ market, grocery retailer, or your individual backyard and collect all of the zucchini! I’m sharing my most-loved zucchini recipes, and also you’ll discover a number of for each meal and event right here. Get pleasure from summer time’s favourite vegetable in an straightforward frittata for breakfast, on zucchini & herbed ricotta flatbread for lunch or dinner, and zucchini oatmeal chocolate chip cookies for dessert.
Dare I say that zucchini is essentially the most underrated ingredient to grace our kitchens? 😉
Candy & Savory Zucchini Recipe Concepts
Have a surplus of zucchini in your palms and questioning the best way to use all of it?
This completely unassuming inexperienced squash is one powerhouse (and versatile!) ingredient to include in recipes—each candy and savory. Because it’s principally water, it provides unparalleled moisture in baked items, identical to carrots in carrot cake. Tasters NEVER notice it’s hiding inside, both—in actual fact, you possibly can’t even detect it on this chocolate zucchini bread.
My chocolate zucchini cake is a constant reader favourite, particularly through the summer time months when zucchini is in season. The cake makes use of a whopping 3 cups of zucchini, and I assure it’s essentially the most indulgent technique to eat your greens!
And I do know you received’t flip down a batch of zucchini muffins or zucchini bread. Each freeze splendidly for a straightforward breakfast or snack possibility, too.
In terms of savory recipes, there are nearly infinite methods to make the most of zucchini. Spiralize it to make zucchini noodles for rooster meatballs or bruschetta rooster. Slice and bake it in my tacky zucchini casserole, or shred it for these stovetop zucchini fritters. A field grater really turns out to be useful for many zucchini recipes!
Zucchini can also be improbable roasted within the oven with just a little garlic and lemon. I LOVE getting ready it this manner, and I share the recipe particulars under. High with some freshly grated parmesan cheese… so good!
Listed here are 20+ favourite zucchini recipes to attempt the subsequent time you’re in search of a means to make use of this MVV…
Most Beneficial Veggie, after all.
20+ of My Finest Zucchini Recipes
Zucchini Cake with Brown Butter Cream Cheese Frosting
Every cinnamon-kissed chunk of zucchini cake is nestled underneath a blanket of brown butter cream cheese frosting. This cake and frosting combo is pure perfection, and is reasonably easy to make. Straightforward dessert at its best!
Merely Zucchini Muffins
You’ll love these straightforward zucchini muffins as a result of they pack plenty of healthful taste and solely require about half-hour begin to end.
Straightforward Zucchini Casserole Recipe
Bursting with oregano, thyme, basil, and garlic, this easy vegetable facet dish bakes in half-hour and doesn’t require any pre-cooking.
Favourite Zucchini Bread
This flavorful and moist zucchini bread recipe has been a household favourite for years, and I’m comfortable to share it. No mixer required!
Cream Cheese Zucchini Muffins
These gentle cream cheese zucchini muffins are deliciously spiced with cinnamon and filled with a cheesecake-style filling.
Zucchini Oatmeal Chocolate Chip Cookies
Zucchini oatmeal chocolate chip cookies are further gentle with chewy facilities and crisp edges. Take the time to blot the shredded zucchini earlier than utilizing, as the surplus moisture will smash the meant texture. These are phenomenal!
Zucchini Crumb Cake
This zucchini crumb cake is moist, cinnamon-spiced, and full of summer time’s bountiful inexperienced vegetable. Completed with a buttery brown sugar crumb topping and velvety vanilla icing, everybody will beg to have veggies for breakfast!
Backyard Vegetable Frittata Recipe
This frittata recipe can be your new go-to for a wholesome egg-based dish you possibly can serve and revel in any time of day. I like loading it with zucchini, candy potato, and bell peppers.
Bruschetta Rooster with Zucchini Noodles
This 1-pan bruschetta rooster with zucchini noodles is wholesome, scrumptious, and really easy to make—it’s certain to earn a spot in your weeknight dinner rotation, particularly within the summertime.
Chocolate Zucchini Cake
Chocolate zucchini cake is unapologetically wealthy, decadent, and moist, because of shredded zucchini within the batter. And belief me, style testers are none the wiser that there’s a vegetable hiding on this layered magnificence.
Zucchini & Herbed Ricotta Flatbread
My favourite topping mixture for flatbread is sliced zucchini, herbed ricotta, roasted tomatoes, and contemporary basil. I present you the best way to put all of it collectively on this recipe!
Greek Yogurt Zucchini Bread
Straightforward and healthful Greek yogurt zucchini bread comes collectively with none refined sugar, and with loads of yogurt for further moisture. And it’s one other nice make-ahead possibility for the freezer.
Zucchini Fritters
Golden brown, crisp, and gluten free! Flavored with garlic and contemporary herbs, these savory little truffles cook dinner rapidly on the range and are welcome at breakfast, lunch, and dinner.
Double Chocolate Zucchini Bread
It is a tremendous chocolatey, further indulgent tackle basic zucchini bread. Plan to make greater than 1 loaf, as a result of this one disappears quick!
Roasted Vegetable Complete Wheat Pizza
My complete wheat pizza dough is the right base for a summery roasted vegetable pizza. Plenty of veggies on this!
Peanut Rooster Zucchini Noodles
This flavorful peanut rooster zucchini noodles dish is a more healthy dinner that has lean protein, loads of greens, and a tasty savory peanut sauce. Be at liberty to skip the meat and change with extra greens, or tofu.
Thick & Hearty Minestrone Soup
Zucchini joins many different colourful greens on this thick and hearty minestrone soup recipe. A favourite meat-free consolation meal!
Crustless Veggie Quiche
It is a lightened-up, wholesome crustless quiche recipe that packs a heavy taste punch with tons of zucchini, yellow squash, bell pepper, and cheese in each chunk.
Zucchini & Candy Potato Fritters
These savory stovetop truffles mix zucchini, candy potato, onion, garlic, and loads of contemporary herbs to deliver you a flavorful vegetarian meal or facet dish. Creamy herbed Greek yogurt sauce is a must-make accompaniment!
Rooster Meatballs with Zucchini Noodles
Full of taste, baked, after which brushed with a lemony garlic herb butter, these pair completely with zucchini noodles. (There’s loads of sauce to make use of up!)
Roasted Lemon Garlic Zucchini
If you end up with about 1 and 1/2 kilos of zucchini mendacity round (not exhausting to do… about 3–4 medium zucchini!), attempt roasting it with lemon, garlic, and oregano, and end it with some contemporary parmesan. We gobble it up this manner as a result of it’s extraordinarily flavorful and pairs with quite a lot of predominant dishes. It’s additionally fairly tender, with out being mushy so long as you narrow the zucchini thick sufficient.
Above all, I find it irresistible as a result of it’s extraordinarily fast and simple; and generally (okay, more often than not) I don’t need to spend greater than 10 minutes prepping a facet dish!
Favourite Zucchini Recipes: Roasted Lemon Garlic Zucchini
Prep Time: 10 minutes
Cook dinner Time: 20 minutes
Whole Time: half-hour
Yield: serves 6
Class: Dinner
Technique: Baking
Delicacies: American
Directions
- Preheat oven to 425°F (218°C). Line a big baking sheet with parchment paper or a silicone baking mat.
- Slice zucchini into 1/2-inch-thick slices after which halve every slice.
- In a big bowl, mix zucchini, olive oil, lemon juice, garlic, oregano, salt, and pepper. Unfold evenly on ready baking sheet.
- Bake for quarter-hour. Take away from the oven and sprinkle half of the parmesan evenly on prime. Return pan to the oven for 3–5 extra minutes, till the zucchini is fork-tender with out being too gentle and mushy.
- Take away from the oven and sprinkle with remaining cheese. Be at liberty to serve with non-obligatory lemon zest, pink pepper flakes, and/or contemporary parsley garnishes on prime.
- Cowl leftovers tightly and retailer within the fridge for as much as 5 days. Reheat as desired.
Notes
- I don’t suggest freezing this roasted zucchini as a result of it turns into fairly soggy when thawing.
- Herbs: You possibly can substitute Italian seasoning mix for the oregano, or use the identical quantity of dried thyme, rosemary, or basil. It’s also possible to substitute 2 teaspoons of contemporary oregano, thyme, rosemary, or basil.
Vitamin
- Serving Dimension: 1 serving
- Energy: 60
- Sugar: 0.1 g
- Sodium: 254 mg
- Fats: 3.7 g
- Carbohydrates: 4.3 g
- Protein: 4.4 g
- Ldl cholesterol: 2.4 mg
Key phrases: zucchini recipes, roasted lemon garlic zucchini
