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This Banoffee Bars recipe is a delicious layer after layer of goodness with shortbread, toffee, bananas, and a creamy layer of whipped cream. Higher make a double batch, as a result of these can be devoured quick! Love dessert bars? Strive my magic bars, coconut bars or try my entire archive of dessert bars and bar cookies!
Okay, What are Banoffee Bars?
The title is type of a humorous one and comes from a mixture of the phrases banana and toffee, creating “banoffee”. This dessert originated in England within the 1970’s as a preferred pie. It’s made with a graham cracker or shortbread crust and full of bananas, caramel (or dulce de leche), and whipped cream. So scrumptious and addicting! Like many pies, this English dessert recipe has been tailored into bars for a enjoyable twist on the unique. In the event you love attempting new recipes, that is for you!
Easy methods to Maintain Bananas From Turning Brown After Slicing
To maintain the layer of bananas from browning, one of the best factor to do is to position the slices of banana right into a bowl of lemon juice. The acidity retains the sugars from browning when launched to the air.
Easy methods to Make Banoffee Bars
For full recipe particulars, together with substances wanted and measurements, see the printable recipe card down beneath. Right here is step-by-step what you’ll be able to count on when making these pleasant dessert bars:
Preheat Oven + Prep Baking Dish
Preheat oven to 350° F. Line an 8×8 glass dish or metallic baking pan with parchment paper and calmly spray with nonstick cooking spray. Put aside.
Make Shortbread Crust
In a big bowl, utilizing an electrical hand mixer (or stand mixer), mix the shortbread substances (softened butter, granulated sugar, all-purpose flour and vanilla extract) till dough kinds right into a thick shortbread consistency. Press shortbread combination evenly into the underside of ready dish. Bake for 10 minutes.
Pour Sweetened Condensed Milk Over High + Cut back Oven Temp
Take away from oven and create the caramel layer by gently pouring sweetened condensed milk evenly over scorching cookie base. Cut back oven temperature to 325° F and bake 15-17 minutes extra till milk darkens and turns into toffee.
Enable to Cool, Then Add Bananas + Whipped Cream
Take away from oven and cool to room temperature. Utilizing the aluminum foil or parchment, elevate bars out of glass dish. Slice bananas and place in an excellent layer over prime of the toffee. Unfold whipped cream over prime of the bananas. Minimize into sq. items and refrigerate. When able to serve banoffee squares, drizzle caramel sauce over prime utilizing the again of a spoon.
Professional Tip: Utilizing store-bought whipped cream is completely acceptable for this recipe. Nonetheless, If you wish to make your personal, strive my Whipped Cream recipe! Ensure you’re utilizing COLD heavy whipping cream for greatest outcomes.
Double This Recipe!
Since this recipe solely makes an 8″x8″ sq. baking dish, you in all probability will end up needing to double it to feed your crowd, share with neighbors or have extra for later! 😉 If doubling the recipe, I might recommend utilizing a 9″x13″ baking dish.
Make Forward + Storing Banoffee Bars
Making these Banoffee bars forward of time a day or two is really easy! Merely assemble as talked about above till its says so as to add the bananas and whipped cream. Cowl with plastic wrap and depart within the fridge till able to serve. When able to serve, add the sliced bananas and whipped cream.
To retailer leftovers– I depart these within the sq. pan and simply cowl with plastic wrap and retailer within the fridge for 2-3 days. The bananas will begin to brown however will nonetheless be high-quality to eat.
To Freeze– Banoffee bars freeze very well! Retailer in a freezer secure, hermetic container for as much as 3 months within the freezer. To thaw, place within the fridge in a single day earlier than serving.
Steadily Requested Questions
Sure! This recipe as is just makes an 8×8 baking dish. If you wish to double this recipe, double all of the substances and use a 9×13 baking dish.
Sure, Banoffee bars are made with both a shortbread crust or graham crackers. Or you can use crushed store-bought shortbread cookies.
Completely! Utilizing store-bought cans of whipped cream is completely acceptable for this recipe. Nonetheless, If you wish to make your personal, strive my Whipped Cream recipe! Ensure you’re utilizing COLD heavy whipping cream for greatest outcomes.
When you have made whipped cream from scratch, it ought to be whipped till stiff peaks have fashioned. If yours is runny, it hasn’t been whipped lengthy sufficient. Maintain whipping till the proper consistency is reached. Additionally make certain you’re utilizing COLD heavy cream.
YES! I’ve an incredible Salted Caramel Sauce recipe discovered inside my Apple Crumble recipe should you’d prefer to make it selfmade.
Extra Banana Recipes to Strive!
Shock your folks with this distinctive English recipe on your particular events, or simply any evening of the week! Have an awesome day, buddies!
In the event you make this recipe, I might actually admire it should you would give it a star score and depart your evaluation within the feedback! When you have an image of your completed dish, publish it on Instagram utilizing the hashtag #laurenslatest and tagging me @laurens_latest.
Banoffee Bars
Banoffee Bars are a delicious layer after layer of goodness with shortbread, toffee, bananas, and a creamy layer of whipped cream.
Vitamin
Energy: 233kcal | Carbohydrates: 31g | Protein: 3g | Fats: 11g | Saturated Fats: 7g | Polyunsaturated Fats: 0.5g | Monounsaturated Fats: 3g | Trans Fats: 0.2g | Ldl cholesterol: 34mg | Sodium: 79mg | Potassium: 176mg | Fiber: 1g | Sugar: 23g | Vitamin A: 350IU | Vitamin C: 2mg | Calcium: 88mg | Iron: 0.5mg
