We’re returning to the wines of Bryn Mawr within the Willamette Valley, Oregon to pattern two current releases we haven’t tried earlier than: a brut rosé and a Dolcetto. For various causes, each are relatively uncommon wines. Let’s discover.
NV Bryn Mawr Brut Rosé – 73% Pinot Noir, 15% Pinot Gris, 9% Chardonnay, 3% Meunier, all from the Willamette Valley. This glowing wine isn’t made utilizing secondary fermentation. As a substitute, bubbles are infused into the wine throughout bottling. An attention-grabbing selection which is normally reserved for cheap glowing wines. Let’s see the way it performs out within the bottle. The wine pours a beautiful salmon coloration and exhibits ample effervescence. Each the nostril and the palate present strawberry, raspberry, some butter, and bracing acidity. The wine is kind of dry, however the fruit notes make it appear sweeter. The mouthfeel, nonetheless, is a little bit of a disappointment. The bubbles are bigger than I would really like and don’t present the creamy mouthfeel that distinguishes increased high quality glowing wines. Additionally, there’s a chalky notice to the palate which, when paired with the fruit notes, tastes a bit like crushed Pez sweet. However the wine’s fruitiness and excessive acidity counsel it could pair fantastically with brie or different creamy cheese. B / $35
2021 Bryn Mawr Dolcetto Property – 100% Dolcetto. This grape selection isn’t usually grown outdoors of the Piedmont area in northern Italy, and I used to be excited to see the way it responds to a wholly completely different terroir. The wine pours deep purple within the glass. The nostril is restrained, exhibiting gentle notes of blueberry, plum, and black tea together with a contact of eucalyptus. On the palate, the wine is bone dry and exhibits some attention-grabbing complexity. The cassis and plum notes are light and held firmly in examine by the wine’s distinctive construction, marked each by excessive acidity and strong tannins. The medium end sees all of those flavors disappear into these drying tannins. B+ / $35