Apple Slaw – A Couple Cooks

This tangy apple slaw recipe pairs cabbage with carrots, apples, and a creamy poppyseed dressing. The proper recent, simple facet dish!

Right here’s a enjoyable, recent facet dish so as to add to your repertoire: this apple slaw recipe! Cabbage, apples and carrots companion as much as type the premise of a tangy slaw. They’re doused in a creamy poppyseed dressing that you just’ll wish to pour on nearly the whole lot. It’s a slaw spin that’s distinctive in taste however easy sufficient that you just’ll wish to hold making all of it season lengthy. Actually, it really works simply as effectively in fall and winter as for summer season picnics!

Substances on this apple slaw

Coleslaw is one facet dish we by no means tire of, and this variation with fruity apples offers it much more intrigue than the normal selection. The most effective half is the do-it-yourself poppyseed dressing, a creamy spin on our basic recipe. The seeds convey a enjoyable texture distinction and it’s flavored with apple cider vinegar for a daring, zingy taste. Right here’s what you’ll want for this recipe:

• Inexperienced cabbage
• Crimson cabbage (non-obligatory, but it surely’s value it for shade!)
• Crisp tart apples
• Carrots
• Inexperienced onion
• Apple cider vinegar
• Dijon mustard
• Sugar (or honey)
• Mayonnaise
• Poppy seeds
• Salt

Greatest apples for slaw

In our opinion, the most effective sort of apples for slaw is identical as the most effective apples for baking: use a agency, crisp tart apple. A crisp texture is important for a slaw, the place the apple wants to face out towards cabbage and carrots. The candy tart taste permits the apple to shine by way of and distinction the savory greens. Listed here are a few of the greatest crisp tart apple varieties:

• Pink Woman (our favourite)
• Jonathon or Jonagold
• Granny Smith
• Honeycrisp
• Fuji

Some notes on cabbage and coleslaw combine

This recipe requires each inexperienced cabbage and purple cabbage. We like so as to add purple cabbage for shade, but it surely’s not essential for taste.

• Skip the purple cabbage for those who want. It seems good color-wise, however swap in inexperienced cabbage for those who want. It may be exhausting to make use of up leftovers of two cabbages (although listed below are leftover cabbage recipes).
• To hurry up the recipe, use bagged coleslaw. Purchase at 14 or 16 ounce bag and measure out 6 cups of the combination (to account for the cabbage and carrot portions).

Serving apple slaw

This apple is the best facet dish for any protein or essential. As a result of it options apples it feels applicable within the fall, but it surely additionally works any time of yr! It’s nice in summer season at potlucks and pitch-ins. Listed here are a couple of concepts for serving apple slaw:

• Aspect for hen, like creamy garlic hen, hen enchiladas, baked hen thighs, grilled hen thighs or grilled hen
• Aspect for fish, like these high miso salmon, seared salmon, salmon recipes, or simple baked fish
• Aspect for shrimp, like sauteed shrimp, grilled shrimp, or these shrimp recipes
• Aspect for vegetarian dinners and vegan dishes like vegetarian chili, crispy tofu, eggplant lasagna, tomato bisque, lentil soup, vegan shepherd’s pie, and extra
• Picnic meals thought
• Aspect for a barbecue or pitch in
• Thanksgiving facet dish or fall salad

Dietary notes

As written within the recipe under, this apple slaw is vegetarian, dairy-free. and gluten-free. To make it vegan, use vegan mayonnaise or cashew cream rather than the mayo.

We haven’t been capable of finding a terrific vegan mayo model (inform us within the feedback you probably have one you want!). So we’d lean in the direction of making a batch of cashew cream. Have in mind you must soak the cashews, so it’s greatest to plan prematurely.

Extra apple recipes

This apple slaw is a enjoyable savory apple recipe that makes a giant assertion on the dinner desk! Listed here are a couple of extra apple recipes we love:

This apple slaw recipe is…

Vegetarian, dairy-free, and gluten-free. For vegan, use vegan mayo or cashew cream.

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