New York Metropolis isn’t any stranger to pizza wars. Whereas we are able to save the main points of each spat for one more time (i.e. Grimaldi’s versus Juliana’s, value wars over the $1 slice, and the struggle for the usage of the Ray’s and Joe’s names), it’s value noting that battle of epic pizza proportions lately happened in Queens. Whereas the main points might evolve over time, listed below are the fundamentals:
All of it centered round a person named Andrew Bellucci, who has labored at lots of New York’s most well-known pizza establishments. In 2020, Bellucci partnered with a person named Leo Dakmak to open a pizzeria in Astoria. A call was made to call it Bellucci Pizza. Quickly after it opened, the connection between Bellucci and Dakmak started to bitter. Bellucci left and determined to open his personal place down the block. He referred to as it Bellucci’s Pizzeria and a lawsuit ensued (as a part of a current settlement the identify was modified to: Andrew Bellucci’s Pizzeria). So there you go.
What’s Distinctive: There’s a lot to like about Andrew Bellucci’s Pizzeria. For starters, be sure to’re visiting the suitable location. There are 10 pies on the menu + a Recent Shucked Declare Pie particular (which I’ve not tried) that can run you $40 for a spherical pie of $59 for a sq. gluten free pie. However right here’s the catch — it’s out there by RSVP solely (and may’t be ordered to-go). It options contemporary hand-shucked cherry stones, oregano, parsley, garlic, lemon, pecorino romano, olive oil and black pepper. No matter what pie you order, if Andrew Bellucci is there, as he typically is, he’ll come over to your desk and grate some cheese in your pie by hand. It’s a pleasant contact.
What To Eat: All of thee pies at Andrew Bellucci’s Pizzeria will be made as both a) Small spherical pie; b) Giant spherical pie; c) Rectangle pie; d) Gluten free rectangle pie. Each the spherical and rectangle pies are each scrumptious, so get (a minimum of) one in all every. Each ingredient actually contributes to the deliciousness of every pie at Bellucci’s. For instance, the mixture of post-oven burrata, parm, contemporary basil and further virgin olive oil, provides a burst of taste to the B.I.G. BURRATA pie that elevates it to the subsequent degree. The perfect pie I’ve had is the VODKA-RONI (contemporary mozz, pepperoni, vodka sauce, parm and black pepper). Add pesto for added greatness.
What To Know Earlier than You Go: There’s a small seating space up entrance. However head to the again of the restaurant for an enclosed, underneath utilized patio space. Along with pizza, it is best to try to save room for the one pasta on their menu: rigatoni vodka. It’s topped with burrata and is superb.
New York Metropolis isn’t any stranger to pizza wars. Whereas we are able to save the main points of each spat for one more time (i.e. Grimaldi’s versus Juliana’s, value wars over the $1 slice, and the struggle for the usage of the Ray’s and Joe’s names), it’s value noting that battle of epic pizza proportions lately happened …
General Expertise – 8.7
8.7
Abstract : A traditional New York Metropolis pizza battle in Queens has resulted in among the borough’s greatest pies being created from this Astoria store.
