Earlier this yr, Nabisco discontinued its Well-known Chocolate Wafers, one yr wanting
the cookie’s a hundredth anniversary. Makers of icebox truffles and chocolate crusts had been incensed, and what occurs when a bunch of bakers get outraged? They riot within the streets! They manage sit-ins! They protest their native grocers!
Nicely, probably not, however I want they did. Bakers are a lot too sensible for that. They lodged complaints on the web for a number of days after which obtained of their kitchens and angrily found out substitutes.
One such sad baker was my mother, Judy Hesser, who’s been utilizing the chocolate wafers for many years to make her bitter cream cheesecake. Within the feedback of our story on the discontinuation of the wafers, she weighed in: “Since I’ll now not be capable to get hold of the chocolate wafers for the crust of my cheesecake, I shall invent one thing new and can inform you at the moment. Very unhappy that Nabisco discontinued the chocolate wafers however I cannot use Oreos as a substitute, nor will I add cocoa to vanilla wafers.”
Generally within the warmth of the second, we are saying issues we don’t imply. Judy tried utilizing Tate’s Double Chocolate Chip Cookies instead, however didn’t just like the outcomes. Later, after evaluating the ingredient lists of the chocolate wafers to Nabisco’s Nilla Wafers, she realized they had been very shut in nature, so she ate her phrases and tried out the Nilla Wafers combined with some cocoa and butter. The experiment paid off, and he or she created a chocolate crust worthy of the unique. And, as Judy promised, she’s now sharing it with the group.
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Have you ever found your individual favourite substitute for Nabisco’s chocolate wafers? Share yours under!
Earlier than beginning Food52 with Merrill, I used to be a meals author and editor on the New York Occasions. I’ve written a number of books, together with “Cooking for Mr. Latte” and “The Important New York Occasions Cookbook.” I performed myself in “Julie & Julia” — hope you did not blink, or you might have missed the scene! I dwell in Brooklyn with my husband, Tad, and twins, Walker and Addison.