Grits are a basic southern staple. These simple Crock Pot Southern Grits are creamy, buttery and are available out excellent each time!
A SOUTHERN BREAKFAST STAPLE
Crock Pot Southern Grits are an exquisite consolation meals any time of 12 months. Though we largely consider it as a breakfast meals, grits work nice for lunch or dinner too they usually’re very easy to make! All you want are some stone floor grits, butter, salt, pepper, water and a little bit of cream. When the components come collectively within the crock pot, they create the creamiest and most flavorful grits you’ve ever had in your life!
FREQUENTLY ASKED QUESTIONS:
Grits are usually constructed from dried white corn kernels which might be floor up. Generally they are often made with yellow corn kernels as properly. Lots of people evaluate grits with polenta. They’re comparable in some methods however polenta is made strictly from dried yellow corn kernels. Additionally the best way they’re ready is normally fairly completely different however I suppose the idea continues to be the identical.
The key is cooking low and gradual. Even with stovetop grits, it takes about 20-Half-hour (except they’re on the spot grits). That’s why utilizing the Gradual Cooker is an ideal cooking instrument for grits!
These work nice as an in a single day recipe that saves time within the morning. It’s finest if you’ll be able to stir them usually however they’ll nonetheless come out scrumptious (you could simply discover that some have caught to the perimeters and darkened a bit).
Most folk like their grits with both salt, sugar and/or cheese. I’m within the salt and butter class. However if you wish to “fancy” them up I suppose you possibly can add spicy parts like jalapeños or scorching sauce to present your grits some kick! For many who prefer it candy, as an alternative of sugar you possibly can add honey butter rather than the unsalted butter within the recipe. You’ll be able to high them with ham and bacon or you should use them as a base for shrimp and grits.
There is just one Tablespoon of salt on this whole recipe and it’s crucial to assist the grits absorb that water. I additionally solely use unsalted butter and that is simply going to assist the grits turn out to be tremendous creamy. As soon as these are completed cooking, you may then combine within the sugar or let folks add in no matter they need to combine in.
Hold leftovers in an hermetic container within the fridge for as much as 5 days, or you may freeze in a freezer secure container for as much as 3 months.
To reheat, you may have three choices – gradual cooker, microwave, or stovetop. As soon as the dish cools down, it may solidify, so I like to recommend including water or cream to loosen it up earlier than serving.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- stone floor white grits – these aren’t fast cooking grits or on the spot grits. For those who use these, this received’t end up proper. Stone floor grits are lots much less processed than fast cooking or on the spot they usually have rather more taste. For those who stay outdoors of the south, grits can generally be laborious to seek out. Those I used are right here on amazon.
- water – I might not substitute milk for water to make these. I do know it looks like it might make them creamier however it’s not crucial. Plus, that may be numerous milk to make use of. Grits prepare dinner finest in water and it soaks up simpler. We add the heavy cream on the finish to present it that tremendous creaminess.
- salt and pepper – I preserve my seasoning easy with grits. However they’re your grits so that you add in no matter seasoning you get pleasure from!
- unsalted butter – I don’t like so as to add numerous salt when making these. Simply sufficient to assist the grits absorb all that water. When I’m making a giant pot like this and serving to a bunch of individuals, I feel it’s finest to let of us season it themselves and the way they prefer it. As I mentioned above, somebody could need to add sugar as an alternative of salt. But when you understand everyone desires salt of their grits, you may add extra salt after it’s carried out cooking and season to your liking.
- heavy cream – you possibly can additionally use milk. I just like the creaminess of heavy cream however milk will do. Simply don’t use a low fats milk. It’ll add zero creaminess.
HOW TO MAKE CROCK POT SOUTHERN GRITS
Place the grits, water, salt, and pepper right into a 6-quart or similar-sized gradual cooker, and stir to mix. Add the butter and place on low for 7-8 hours or excessive for 3-4 hours. Stir each Half-hour to an hour if potential.
As soon as carried out, stir properly, then stir within the heavy cream. Proceed to prepare dinner for 15 extra minutes to heat up the cream.
Serve instantly with extra butter and season with extra salt, if desired.
CRAVING MORE RECIPES?
Stop your display screen from going darkish
-
Place the grits, water, salt, and pepper right into a 6-quart or similar-sized gradual cooker, and stir to mix.
-
Add the slices of butter and place on low for 7-8 hours or excessive for 3-4 hours.
-
Stir each Half-hour to an hour, if potential.
-
As soon as carried out, stir properly, then stir within the heavy cream. Proceed to prepare dinner for 15 extra minutes to heat up the cream.
-
Serve instantly with extra alt and butter, if desired.
- Please seek advice from my FAQ’s and ingredient listing above for different substitutions or for the solutions to the most typical questions.
- You can too stir in cheese proper on the finish for cheese grits.
- Reheat within the gradual cooker, microwave, or stovetop. They’ll solidify as they calm down, so I recommend including extra water or cream to loosen them up.
- Hold leftovers within the fridge for as much as 5 days, freeze for as much as 3 months.
Energy: 198kcal | Carbohydrates: 21g | Protein: 3g | Fats: 12g | Saturated Fats: 7g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.3g | Ldl cholesterol: 32mg | Sodium: 592mg | Potassium: 49mg | Fiber: 0.4g | Sugar: 0.5g | Vitamin A: 438IU | Vitamin C: 0.1mg | Calcium: 14mg | Iron: 0.3mg
“The Nation Cook dinner” will not be a dietician or nutritionist, and any dietary data shared is an estimate. If calorie rely and different dietary values are necessary to you, we advocate operating the components by whichever on-line dietary calculator you like. Energy can range fairly a bit relying on which manufacturers had been used.
