Desire a enjoyable and simple dinner concept that doubles as a tenting meal? Strive these tasty Hamburger Hobo Packets made with floor beef and veggies. A lot taste!
A FUN CAMPING MEAL
Hamburger Hobo Packets are a household pleasant dinner that even the choosy eaters will love! This fast and scrumptious meal solely requires just a few components that you could find in your pantry or freezer. Plus, you’ll be able to customise the packets with no matter veggies and herbs you might have readily available. With these hassle-free hobo packets, it’s so easy to create a hearty dinner – multi functional foil packet! With a easy but flavorful style, it’s good for any evening of the week or to take in your subsequent tenting journey!
FREQUENTLY ASKED QUESTIONS:
Whereas it could sound uncommon, including water to the bottom beef combination is my secret for crafting deliciously tender burgers. Consider me, the distinction it makes will shock you!
If you happen to’re not a fan of a closely seasoned burger, don’t fret. Simply add a splash of salt and pepper, and a little bit of water – and voila! A scrumptious, juicy burger awaits. It’s all about what you take pleasure in.
Peppers, mushrooms, zucchini, yellow squash, broccoli, and cauliflower. You may actually have quite a lot of enjoyable with this recipe.
As soon as they’ve completed cooking, fastidiously open the packet, add the cheese on prime then shut it once more. Wait about 5 minutes for the cheese to soften then take pleasure in!
Positive, assemble them as you’d to place them on the grill. Preheat the oven to 400F and cook dinner for about 30-40 minutes (oven instances could fluctuate) or till the burger inner temperature reaches 160F.
To reheat, you might have three choices: oven, grill or microwave. If you happen to’re utilizing a microwave, keep in mind to take away from the foil first.
Retailer leftovers in an hermetic container within the fridge for as much as 3 days. Freeze them for longer storage – as much as 3 months.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- lean floor beef – it must be a lean floor beef so it doesn’t produce a bunch of grease.
- ketchup – it may appear bizarre so as to add ketchup however consider it extra as including a little bit of tomato seasoning. It actually provides a lot taste.
- Worcestershire sauce – this doesn’t add a robust taste in any respect however for those who don’t prefer it, then go away it out.
- assorted seasonings – I mixed my favourite seasonings right here however be at liberty to make use of your favourite.
- water – water is my secret ingredient to hamburgers and meatballs. This actually retains them so moist and never so robust.
- Yukon gold potatoes – I like the creaminess of the Yukon gold potatoes however you would actually use Russet potatoes.
- frozen sliced carrots – this makes preparation a lot sooner. You would use freshly sliced carrots, the bottom line is simply to ensure they get tender sufficient with out overcooking your hamburger.
- giant candy onion – for those who aren’t a fan of onions simply go away them out. Or, you would hold them on for taste after which simply take away after cooking.
- salted butter – this butter is not going to solely add taste but in addition moisture.
HOW TO MAKE HAMBURGER HOBO PACKETS
Combine the bottom beef, ketchup, Worcestershire sauce, onion powder, garlic powder, salt, paprika, pepper and water in a big bowl till properly mixed and put aside. Combine the potatoes, carrots, olive oil, garlic powder, salt, and pepper in a big bowl till properly mixed. Lay out (6) 18×12 sheets of foil (use heavy-duty foil for those who can) and spray with nonstick cooking spray. Add 1/sixth of the potato and carrot combination into the middle of every foil packet.
Divide the meat combination into 6 patties and place one on prime of the greens. Evenly distribute the onion slices on prime of the burgers. Final, add 1 tablespoon of butter on prime of every one.
Crimp and safe every packet properly so no air can escape. Preheat the grill to 400°F (medium-low to low warmth). I like so as to add an oven thermometer to the grill so I can make sure that of the temperature. As soon as at 400°F, add the packets to the grill and shut the highest. Prepare dinner till the burgers attain 160°F and the greens are tender, about 30-40 minutes.
Take away from grill, watch out dealing with and revel in!
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Combine the bottom beef, ketchup, Worcestershire sauce, onion powder, garlic powder, salt, paprika, pepper and water in a big bowl till properly mixed and put aside.
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Combine the potatoes, carrots, olive oil, garlic powder, salt, and pepper in a big bowl till properly mixed.
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Lay out (6) 18×12 sheets of foil (use heavy-duty foil for those who can) and spray with nonstick cooking spray.
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Add 1/sixth of the potato and carrot combination into the middle of every foil packet.
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Divide the meat combination into 6 patties and place one on prime of the greens.
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Evenly distribute the onion slices on prime of the burgers.
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Final, add 1 tablespoon of butter on prime of every one.
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Crimp and safe every packet properly so no air can escape.
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Preheat the grill to 400°F (medium-low to low warmth). I like so as to add an oven thermometer to the grill so I can make sure that of the temperature.
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As soon as at 400°F, add the packets to the grill and shut the highest. Prepare dinner till the burgers attain 160°F and the greens are tender, about 30-40 minutes.
- Please consult with my FAQ’s and ingredient checklist above for different substitutions or for the solutions to the commonest questions.
- If you happen to like a less complicated seasoning, simply use the salt, pepper and water and it’ll nonetheless style nice!
- This can be a nice base recipe to work off of so as to add your individual touches. Easy but flavorful, good for any weeknight meal.
- We wish to eat these with ketchup, ranch, spicy mustard, or bbq sauce.
- Preserve leftovers within the fridge for 3 days, freeze for 3 months.
Energy: 471kcal | Carbohydrates: 33g | Protein: 36g | Fats: 22g | Saturated Fats: 11g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 8g | Trans Fats: 1g | Ldl cholesterol: 124mg | Sodium: 906mg | Potassium: 1318mg | Fiber: 5g | Sugar: 8g | Vitamin A: 9937IU | Vitamin C: 29mg | Calcium: 70mg | Iron: 5mg
“The Nation Prepare dinner” shouldn’t be a dietician or nutritionist, and any dietary data shared is an estimate. If calorie depend and different dietary values are necessary to you, we suggest operating the components by whichever on-line dietary calculator you favor. Energy can fluctuate fairly a bit relying on which manufacturers have been used.
