Greatest Banana Bread Recipe | 365 Days of Baking and extra

22 de June de 2023

6

Banana Bread is a tried-and-true fan favourite! This scrumptious, delicate, fast bread recipe is stuffed with banana taste with simply the appropriate contact of sweetness. Make this consolation meals for breakfast, to accompany any meal, or simply to take pleasure in for a day snack!

Mates, that is the primary recipe I ever posted on this weblog! Suffice it to say I’ve discovered quite a bit since these first days! I didn’t even take photographs of my banana bread once I baked it that first time, which, as you possibly can see, is a mistake I didn’t repeat.

This selfmade banana bread is tailored from a simple recipe in The Higher Properties and Gardens Cookbook. It’s my go-to banana bread recipe as a result of it seems completely each time. Positive, I like making my Chai Banana Bread, Blueberry Banana Bread, and even my Double Chocolate Banana Bread, however once I’m craving a fundamental loaf of scrumptious banana bread, I flip to this recipe time and again.

Ideas for Excellent Banana Bread

With these useful suggestions, you’ll make the perfect banana bread each time!

Use overripe bananas: On the subject of banana bread, the riper the bananas, the higher! The ripening course of converts the starch in bananas to sugar, which makes for deliciously candy banana bread. Nevertheless, you do not need to make use of bananas which can be brown and squishy. These are TOO ripe! I discover they’re good once they’re a bit brown, however nonetheless have a little bit of yellow on the peel.
Mash the bananas correctly– don’t hurry via this step. Mashing the bananas absolutely in a separate small bowl helps that banana taste unfold evenly all through the batter.
Baking is chemistry: Ensure that to combine your dry elements and moist elements collectively individually. There’s a cause this produces the perfect outcomes. Once you mix elements, all the time add the dry elements to the moist ones to stop pockets of flour from creating.
Don’t overmix: Combine the batter till the elements are simply mixed. Overmixing the batter makes it extra chewy and dense.
Grease the pan: Don’t you hate it when issues persist with the pan? Take a couple of further minutes to grease your pan appropriately. Use butter, vegetable oil, canola oil, or shortening, then sprinkle a lightweight layer of flour over the tin, and your bread will come out simply when baked! Additionally, to have a domed topped as an alternative of a flat one, attempt greasing and flour the loaf pan solely half manner up.
Let the bread relaxation: I’m so responsible of slicing off an finish earlier than the loaf has completely cooled. It simply smells so good! However in case you let it relaxation earlier than slicing it, it’s simpler to slice, and the flavour is a little bit richer.

The right way to Ripen Bananas Quick

We by no means have overripe bananas in our home, as we use them for all the things from oatmeal toppings to protein smoothies. You probably have the identical drawback, you possibly can ripen bananas quick utilizing your oven!

Bake unpeeled massive bananas on a baking sheet at 300 levels F till black, about 15-20 minutes. Let the bananas cool to room temperature, after which you possibly can peel them and use them in your banana bread!

Banana Bread Elements

Collect the elements on your banana bread batter. You’ll want the next issues:

2 cups of all-purpose flour
1 ½ teaspoons baking powder
½ teaspoon baking soda
¼ teaspoon salt
¼ teaspoon cinnamon
⅛ teaspoon nutmeg
⅓ cup chopped pecans (elective)
2 massive eggs
1 ½ cups mashed bananas (about 4-5 ripe bananas)
1 cup granulated sugar
½ cup melted butter

Can I exploit different flours on this recipe?

This simple banana bread recipe was examined with all-purpose flour, however you possibly can substitute different flour. Gluten-free flour mix can substitute common flour in a 1:1 ratio, and Complete wheat flour can be utilized however will make denser bread. Totally different flours, comparable to almond or oat flours, will make an incredible experiment, however I can’t confirm how nicely they work!

Can I exploit a distinct sweetener?

You should use a distinct sweetener. Exchange white sugar with brown sugar for a extra molasses taste and darker crumb. Or use ½ cup of honey or maple syrup as an alternative of the granulated sugar.

Combine-ins and Variations

My banana bread recipe requires chopped pecans. You should use chopped walnuts or seeds, chocolate chips, raisins, dried fruit, or something you need!

The right way to make Banana Nut Bread

Put together: Preheat oven to 350°F, and put together a 9 x 5-inch loaf pan by greasing the underside and midway up the perimeters.

Make the Batter: In a big bowl, whisk collectively the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and pecan items. In a separate medium bowl, beat the eggs with an electrical mixer. Add the mashed bananas, sugar, and melted butter, and blend till completely mixed.

Add the banana combination to the flour combination and stir till simply mixed. There could also be lumps, and that’s okay. You do not need to overmix, or the bread can be too dense.

Bake: Pour batter into the greased loaf pan and bake for 55-60 minutes. Use the toothpick take a look at: the bread is finished when a toothpick positioned into the middle of the loaf comes out clear. Protecting it with a sheet of aluminum foil could also be vital to stop it from turning into too darkish within the final 20 minutes or so of baking.

Slice and Serve: Cool within the pan for 10 minutes earlier than eradicating and cooling on a wire rack utterly. Bread slices finest after it has been wrapped in plastic wrap and saved in a single day.

Can I make banana muffins as an alternative of a loaf of banana bread?

Sure, this recipe makes scrumptious banana nut muffins! You will have a better oven temperature and a shorter prepare dinner time.

Bake this batter into muffins by pouring the ready batter into greased muffin tins, filling every one about 2/3 of the best way. Bake the muffins at 375 levels for 15-18 minutes, or till golden brown on high and a toothpick positioned into the middle comes out clear. Take away them from the oven and allow them to cool.

The right way to retailer leftover Banana Bread

Room temperature: Banana bread saved at room temperature will keep contemporary for as much as 4 days. Cool the bread utterly. Place a paper towel in a Ziploc bag or storage container, then place the loaf on high of it. Seal the bag or container and ensure it stays safe.

Freezer: Should you plan to maintain it longer, you possibly can freeze banana bread for as much as 3 months. Once more, cool the bread utterly, then wrap it in a layer of plastic wrap adopted by a layer of aluminum foil. Then place it in a freezer bag and retailer it within the freezer.

To refresh frozen banana bread, merely let it thaw on the counter for about 2 hours or till room temperature. Then you possibly can slice and serve it. I like heating up a slice within the microwave for about ten seconds and serving it with a pat of butter.

I do know you’re going to like this moist Banana Bread! Let me know what you assume within the feedback!

Extra Tasty Banana Recipes

Should you love bananas, these recipes can have you salivating:

Slices of bread made with bananas and pecans

~ FOLLOW ME ~

~ FACEBOOK ~ PINTEREST ~

~ INSTAGRAM ~ TWITTER ~

Preserve a watch out for extra of my simple recipes every week!

Created by: Lynne Feifer

Banana Bread

Prep Time 25

Complete Time 1 25

Banana Bread is a tried-and-true fan favourite! This scrumptious, delicate, fast bread recipe is stuffed with banana taste with simply the appropriate contact of sweetness. Make this consolation meals for breakfast, to accompany any meal, or simply to take pleasure in for a day snack!

Cook dinner ModeForestall your display screen from going darkish

Directions

Preheat oven to 350°F, and put together a 9 x 5-inch loaf pan, by greasing the underside and midway up the perimeters. Should you grease all the best way up the perimeters, your loaf can have a flat high as opposed a domed form.
In a big mixing bowl, whisk collectively the flour, baking powder, baking soda, salt, cinnamon, numeg, and pecan items.
In a medium bowl, beat the eggs. Add the bananas, sugar, melted butter, and blend till utterly mixed.
Add moist elements to the flour combination and stir till simply mixed. There could also be lumps and that is okay. You do not need to over combine or the bread can be too dense.
Pour batter into the pan and sprinkle with further chopped pecan items. Bake for 55-60 minutes or till a cake tester positioned into the center of the bread comes out clear. It could be essential to cowl with a sheet of aluminum foil to stop it from turning into too darkish within the final 20 minutes or so of baking.
Cool within the pan for 10 minutes earlier than eradicating and cooling on a wire rack utterly. Bread slices finest after it has been wrapped and saved in a single day.

Vitamin

Did you make this recipe?

Share it with me on Instagram and ensure to observe me on Pinterest for extra recipes.

This was THE very first put up in my unique 365 Days of Baking and appeared with out a recipe as a result of I wasn’t positive about copywriting legal guidelines, and so on. It was revealed on January 28, 2011, and has been up to date with footage and in format on Wednesday June 21.