Storage and freezing
Make forward: The baked tofu might be made prematurely, however will lose the crispiness. It is going to nonetheless be scrumptious, although! The noodles might be made prematurely, too. You can too whisk the sauce prematurely and retailer within the fridge in a mason jar. Wait so as to add the cornstarch slurry till you might be cooking within the skillet.
Fridge: Retailer leftovers of the kung pao tofu in an hermetic container within the fridge for 3 to 4 days.
Freezer: You possibly can additionally freeze it. Let it cool utterly earlier than transferring to a freezer protected container or plastic bag. It ought to maintain nicely for as much as 3 months. Please word: the feel of the peppers shall be a lot softer after defrosting and reheating. Due to this, I personally choose the dish contemporary or reheated from the fridge.