These thumbprint cookies provide basic shortbread taste with dazzling jam facilities. Utilizing almond flour makes them gluten free and additional scrumptious! They’re tender and buttery with a pop of sweetness within the middle. Make these irresistible cookies for any special day, or simply as a result of.
This thumbprint cookie recipe is actually really easy to make. You don’t want a mixer. You don’t want to attend for completely softened butter. You don’t want to sit back the dough earlier than baking. The dough comes collectively so rapidly and rolls so simply that this recipe can be a enjoyable baking mission with children. When you don’t usually bake with almond flour, this recipe is completely price shopping for the bag.
Thumbprint cookies are notably enjoyable and versatile as a result of you’ll be able to change the flavour and the colour of the facilities by your alternative of jam. These treats are good for the vacations, like Valentine’s Day (I recommend raspberry or strawberry filling), Easter (attempt a number of jams for a enjoyable coloration combine), Independence Day (maybe raspberry and blueberry), and Christmas (something crimson).
For these with particular weight loss plan concerns, I’ll level out that this recipe occurs to be gluten free and egg free. You can also make it dairy free and vegan by substituting coconut oil for the butter (see recipe notes). It’s additionally partially naturally sweetened with maple syrup. After all, the recipe is just not nut free as a result of almond flour, nevertheless it is perhaps simply the cookie you’ve been looking for.
I’ve been perfecting this recipe over the previous couple of months. I’m simply so excited to share it with you! I hope it turns into a go-to recipe for you, too.
Thumbprint Cookie Components
Almond Flour
Use fantastic blanched almond flour for this recipe. Bob’s Purple Mill, King Arthur and Complete Meals 365 manufacturers yield nice outcomes for these cookies. Almond flour or meal made with complete almonds (not blanched/together with the skins) will yield a extra rustic texture with untraditional taste. I don’t advocate these varieties.
To measure your almond flour, use a kitchen scale in case you have it! I’ve included gram measurements within the recipe under. I strongly advocate weighing almond flour versus utilizing measuring cups. Even when utilizing the identical scooping method (spooned and leveled), we’ve discovered large variations between measurements—much more so than with common wheat flour.
When you don’t have a kitchen scale, whisk your flour within the bag earlier than measuring to clean out any lumps. Then, use an enormous spoon to spoon flour into the cups, leveling off the highest with a knife.
Butter
We’ll use unsalted butter to take care of full management over the salt stage. Soften the butter within the microwave or on the range, simply till it’s melted (not excessively sizzling).
Maple Syrup
This cookie dough is of course sweetened with maple syrup, which imparts very refined maple taste. All the time use actual maple syrup, not the bogus variety.
Vanilla Extract & Salt
A bit of little bit of vanilla lends some extra taste to this cookie recipe. If you wish to lean into the almond taste, you may additionally add as much as 1 teaspoon almond extract. Effective salt enhances all the flavors.
Sugar
Rolling the dough balls in granulated sugar does two issues. First, it gives some mild sweetness in every chunk. Second, it gives some extra texture, which is very welcome on days two and three after baking for the reason that cookies soften a bit with time. You can omit the sugar right here, however I like to recommend it for cookies that basically style like a deal with! (They’re nonetheless not too candy.)
Jam or Preserves
Use jam or preserves of your alternative. Any fruity taste ought to style good. Think about that the colour of the jam will grow to be barely darker throughout baking. I used Bonne Maman’s Raspberry Preserves, which yields wonderful taste and an attractive coloration. You can use multiple number of jam, alternating between cookies, for various colours and flavors inside one batch! Right here’s a enjoyable Bonne Maman four-pack of jams or cute mini sampler pack—each would depart you with lots of additional jam.
Thumbprint Cookie Ideas
Listed here are a couple of ideas and an educational video!
This recipe is simple to make, particularly when you may have the proper instruments. You possibly can bake the total batch of cookies without delay on this massive baking sheet (affiliate hyperlink)—I exploit these half sheets on a regular basis for roasting greens, too. The rim is useful so the cookies don’t slide off.
To scoop the cookies, use your smallest cookie scoop or measure about 2 teaspoons’ price of dough with measuring spoons (that’s two-thirds of 1 tablespoon). When you make your cookies any bigger than specified, your yield will probably be lowered and the cookies will want just a little extra time within the oven.
Gently roll the cookies between your palms to reduce any traces or cracks within the dough. Roll them each earlier than and after you roll the dough balls in sugar. This dough could be very simple to work with.
Use a small, spherical measuring spoon or your thumb to slowly press downward and make a properly for the jam. Opposite to the identify of the cookies, I’ve higher luck with the measuring spoon than my thumb!
Stir your jam properly earlier than utilizing. If the jam is just too agency to work with, gently heat it within the microwave for a couple of seconds, simply till it’s simple to stir.
Then, fill the properly with not more than 1/2 teaspoon jam. An excessive amount of, and the jam may seep over the sting throughout baking. Baking the cookies with the jam in place helps dehydrate the jam a bit, which concentrates the flavour and helps the jam set even additional.
Lastly, spend a minute smoothing any cracks across the edges of the cookies earlier than baking, which is fast and straightforward to do along with your finger. The cracks will grow to be extra pronounced throughout baking, so it’s greatest to reduce them beforehand.
Watch How one can Make Thumbprint Cookies
Extra Cookies & Treats to Attempt
Gluten-Free Cookies
Listed here are a couple of extra cookie recipes that simply occur to be gluten free.
Almond Flour Treats
When you’re having fun with almond flour like I’m, attempt these almond flour recipes.
Please let me know the way your recipe seems within the feedback! I really like listening to from you.
Thumbprint Cookies
- Writer:
- Prep Time: 20 minutes
- Prepare dinner Time: 14 minutes
- Whole Time: 34 minutes
- Yield: 24 cookies 1x
- Class: Cookie
- Technique: Baked
- Delicacies: American
- Weight-reduction plan: Gluten Free
These thumbprint cookies provide basic shortbread taste with dazzling jam facilities. Almond flour makes them gluten free and additional scrumptious! Recipe yields 22 to 24 small cookies.
Scale
Components
- 2 ¼ cups (191 grams) fantastic blanched almond flour, spooned and leveled
- 6 tablespoons (80 grams) unsalted butter, melted however not overly sizzling
- ¼ cup (80 grams) maple syrup
- 1 teaspoon vanilla extract
- ¼ teaspoon fantastic salt
- 2 tablespoons sugar, for rolling
- 6 tablespoons jam or preserves of alternative (raspberry advisable), properly stirred
Directions
- Preheat the oven to 350 levels Fahrenheit. Line a big, rimmed baking sheet with parchment paper to make sure that the cookies don’t keep on with the pan.
- In a medium mixing bowl, mix the almond flour, melted butter, maple syrup, vanilla extract, and salt. Stir till the dough is uniformly blended and clean.
- Pour the sugar right into a small bowl and set it apart. Use a small cookie scoop (measurement 70 portioner) or scoop 2 teaspoons of the dough with measuring spoons. Gently roll the dough right into a ball between your palms. Drop the ball into the bowl of sugar and roll it round till evenly coated throughout. Gently roll it right into a ball as soon as extra and place it on the cookie sheet. Repeat with the remaining dough, protecting the balls about 2 inches aside.
- To make indentions for the jam, use the rounded again of a teaspoon or your thumb to softly press an indentation within the middle of every cookie dough ball. If the dough cracks across the edges, take the time to softly clean it again collectively. Fill every indentation with a stage ½ teaspoon of jam (no extra!). If the jam is just too agency to work with, gently heat it within the microwave for a couple of seconds, simply till it’s simple to stir.
- Bake the cookies for 13 to fifteen minutes, till they begin to flip evenly golden across the edges.
- Take away the cookies from the oven. Let the cookies cool on the pan for 10 minutes earlier than transferring them to a rack to chill utterly. Retailer these cookies in an hermetic container at room temperature, ideally in a single layer, for as much as 7 days. They grow to be just a little extra tender as time goes on, so I wouldn’t recommend delivery these.
Notes
Make it dairy free/vegan: Exchange the butter with an equal quantity of just-melted coconut oil. Unrefined coconut taste will impart some coconut taste; use refined coconut oil should you don’t wish to style coconut. In case you are following a vegan weight loss plan, make sure you select vegan sugar and jam.
▸ Vitamin Data
Did you make this recipe?