Tonnino, recognized for its yellowfin tuna packaged in cans and jars, launched six new merchandise in December 2023 with a concentrate on comfort, taste and snacking, and urged retail value of $3.39/can to $6.99/jar at choose retailers, together with Entire Meals, Walmart, Fairway and Amazon.
For kids, the model launched its line of canned yellowfin tuna with greens, which embrace Premium Yellowfin Tuna chunks with candy corn in water and Premium Yellowfin Tuna with carrots and peas in vegetable oil, highlighting vitamin and comfort for the kids’s snacking phase.
In 2021, FDA advisable nursing moms and younger youngsters eat seafood with decrease mercury content material to strengthen mind, coronary heart and immune well being and improvement. In 2022, the Dietary Tips for People included canned gentle tuna and skipjack on its “Finest Decisions” record; whereas canned tuna and albacore/white tuna had been included below the “Good Decisions” record.
Tonnino additionally launched its tuna dips – Premium Yellowfin Tuna Chunks with Chipotle Sauce and Premium Yellowfun Tuna with Spicy Bell Pepper – which the model encourages shoppers to mix with cream cheese or serve alone with chips, nachos or recent greens.
To accompany different dishes, the model launched its premium line together with Premium Yellowfin Tuna Chunks in Olive Oil with Tomatoes and Olives and Premium Yellowfin Tuna Chunks with Carrots and Peas in Vegetable Oil.
StarKist, Scout affords handy protein
Specializing in handy protein, StarKist launched its Tuna Creations Pouches in Lemon Pepper and Candy & Spicy flavors, which accommodates 38g of protein per pouch; in addition to its Entire Grain Dijon Mustard Tuna Salad pouch, containing 12g of protein. Increasing past tuna, the model launched its Hen Creations Pouches in Southwest Model and Roasted Garlic & Herb, which embrace 11g and 10g of protein, respectively.
The model expands its Lunch-to-Go line with its Lemon Pepper Combine Your Personal Tuna Salad Package, which incorporates an assortment of crackers, lowered calorie mayonnaise, a serviette and spoon; and Deli Model Tuna Salad Package, which additionally options a wide range of crackers, a serviette and spoon.
Touting a “seafood on the go” method, Scout’s MSC-certified seafood snacks concentrate on mixing worldwide flavors with its yellowfin tuna. The model’s taste portfolio consists of Chili Crisp, Chile Jalapeno and Za’atar. Every snack is packaged in recyclable packaging and accommodates a can of untamed tuna in olive oil, a spork and a crunchy topper to be combined.
The model additionally options premium tuna in Smoked Wild Albacore Tuna, Rainbow Trout With Dill, Wild White Albacore Tuna With Backyard Herb Pesto and Wild White Albacore Tuna in Further Virgin Olive Oil.
Dietary parity nonetheless an space of alternative for canned plant-based fish
Due partially to overfishing, local weather change and steel contamination amongst marine life, plant-based seafood is rising as manufacturers discover a wide range of plant-based proteins and processing strategies to imitate the style, texture, odor and dietary high quality of canned fish. From pea protein and soy to seaweed and yeast, improvements within the class proceed to drive the $1.3bn international plant-based seafood market.
Vegan meals producer, VGarden options its canned vegan tuna made with sunflower oil, pea protein, cellulose, salt, taste and meals colour. The vegan tuna’s protein content material is comparable with different tuna manufacturers at 12g per can.
Made with wheat and soy proteins, Unmeat’s Tuna in Water accommodates 9 grams of protein and non-GMO substances, whereas its Scorching & Spicy taste consists of chili together with pure flavors at eight grams of protein.
Whereas blurring the class strains between vegetable and plant-based seafood, Seed to Surf’s canned Celery Root Smoked Whitefish is made with smoked celery root and konbu/kelp and accommodates 5 grams of protein. The model options acquainted recipes on its web site, inviting shoppers to attempt its merchandise and educate them on its substances, as reported beforehand by FoodNavigator-USA.
