Alabama Candy Bread Recipe – One thing Swanky

SomethingSwanky is reader-supported. If you purchase via hyperlinks on our website, we could earn an affiliate fee at no additional value to you.

There’s one thing concerning the Alabama candy bread recipe that makes it a traditional favourite amongst dessert fans.

The scrumptious pecan-infused base, mixed with a touch of brown sugar, offers this candy Alabama pecan bread a definite taste that’s onerous to withstand.

A Temporary Historical past of Alabama Candy Bread Recipe

This recipe has a protracted historical past and has been handed down via generations in Alabama households. The key, they are saying, is within the candy pecan infusion that provides the bread its distinctive taste.

The precise origin of the dish is unclear, however it’s fashionable all through the state.

Every household appears to have its personal recipe and slight variation on what makes it particular. Generally it is extra like a cake, others it comes out extra like a pecan model of banana bread.

For fellow meals blogger Name Me PMC, it is much less dense than a cake however lighter than a blondie or brownie, she says.

Why Pecans in Candy Alabama Pecan Bread

Pecans are usually not only a conventional ingredient on this recipe; they’re the star. The crunchy pecans are what give this bread its signature texture and style. Plus, they add a dietary punch of wholesome fat and fiber.

Should you don’t love pecans, it might nonetheless be fairly good with a special nut substituted. However it won’t be as fashionable in case you carry it to an Alabama soccer tailgate!

The Position of Brown Sugar in Sweat Bread

Brown sugar performs a vital position on this recipe. Its deep, caramel-like taste enhances the nuttiness of the pecans completely, making it a vital part of the candy Alabama pecan bread. Additionally, it helps in making a moist, tender crumb within the bread.

The Course of: 30-35 Minutes of Baking

This Alabama candy bread recipe is sort of easy. It includes fundamental baking strategies, and the bread is often prepared inside 30-35 minutes.

This makes it an ideal dessert for many who crave one thing candy however haven’t got a number of time to spare.

The Significance of the Proper Bowls

In the case of making ready this recipe, the scale of your bowls matter.

A big bowl is good for mixing the dry elements, whereas a medium bowl works finest for the moist elements. This ensures that all the things is totally mixed earlier than it goes into the oven.

The Use of White Sugar

Together with brown sugar, white sugar is utilized in our Alabama candy bread recipe.

The one cup oil, usually vegetable oil, contributes to the moist texture of the bread. It is essential to stir these elements effectively with a picket spoon to keep away from clumps of sugar.

The kind of baking dish you utilize can affect the top results of your candy Alabama pecan bread. A nine-inch baking dish is advisable for this recipe.

Keep in mind to make use of a stick spray to stop the bread from sticking to the dish!

The Remaining Touches

As soon as the batter is ready, it is time to pour it into the greased dish and let it bake.

The aroma of this dessert bar baking is just irresistible.

And the ultimate product? A moist, flavorful pecan-infused candy bread that is certain to be successful at any gathering.

Particularly in Alabama or all through the South!

Alabama Candy Bread Recipe

Yield:
8-10 Servings

Prep Time:
quarter-hour

Prepare dinner Time:
1 hour 10 minutes

Whole Time:
1 hour 25 minutes

This Alabama Candy Bread by OpenAI is a pleasant, moist bread that is certain to wow your visitors at any gathering. Get pleasure from this candy deal with with a cup of espresso for the proper afternoon deal with.

Components

• 3 cups all-purpose flour
• 1/4 teaspoon salt
• 1/2 teaspoon baking soda
• 1 teaspoon baking powder
• 1 cup of unsalted butter, softened
• 2 cups granulated sugar
• 4 giant eggs
• 1 teaspoon pure vanilla extract
• 1 cup buttermilk
• 1 cup sweetened shredded coconut
• 1 cup chopped pecans
• 1/2 cup granulated sugar
• 1/2 cup buttermilk
• 1/2 teaspoon baking soda

Directions

1. Preheat your oven to 325°F (165°C) and grease a 10-inch bundt pan.
2. In a big bowl, mix flour, salt, baking soda, and baking powder. Set it apart.
3. In one other giant bowl, beat the softened butter and a pair of cups of sugar till creamy. Then, add the eggs one after the other, beating effectively after every addition. Stir within the vanilla extract.
4. Subsequent, step by step add the flour combination to the butter combination, alternating with buttermilk, starting and ending with the flour combination. Beat simply till mixed.
5. Fold within the shredded coconut and chopped pecans.
6. Pour the batter into the ready bundt pan and easy the highest with a spatula.
7. Bake for 60-70 minutes or till a toothpick inserted into the middle comes out clear.
8. Whereas the bread is baking, put together the glaze. In a small saucepan, mix 1/2 cup sugar, 1/2 cup buttermilk, and 1/2 teaspoon baking soda. Convey to a boil over medium warmth, stirring always till the sugar is dissolved.
9. As soon as the bread is finished, take away it from the oven and slowly pour the recent glaze over the bread, permitting it to soak in.
10. Let the bread cool within the pan for 20 minutes, then invert it onto a wire rack to chill utterly.

Notes

This bread is even higher in case you make it a day forward! The flavors meld collectively superbly in a single day.

Diet Info:

Yield: 10

Serving Measurement: 1

Quantity Per Serving:

Energy: 600Whole Fats: 30gSaturated Fats: 15gTrans Fats: 0gUnsaturated Fats: 15gLdl cholesterol: 85mgSodium: 250mgCarbohydrates: 70gWeb Carbohydrates: 68gFiber: 2gSugar: 45gSugar Alcohols: 0gProtein: 8g