Combine Up These Smoke Lab Vodka Cocktails This Vacation Season

With The Vacation Season Upon Us, Smoke Lab Vodka Is Serving Up A Menu Of Authentic And Festive Seasonal Cocktails, Created By Nationwide Mixologist And Business Knowledgeable, Paula Lukas, @Paulalukas27.

Impressed By Rock And Roll Traditional Tunes, Every Cocktail Celebrates The Distinct Qualities Of Award-Successful Smoke Lab Traditional, Aniseed And Saffron Vodka. Cheers!

Whip It

Elements

• 1 1/2 oz. SMOKE LAB Vodka
• 1 oz. Ron Colon Salvadoreno Espresso Infused Rum
• 1/2 oz. Giffard Menthe Pastille Liqueur
• 4 oz. Scorching Chocolate
• Whipped Cream (for garnish)
• 3 Peppermint Candies (for garnish)

Preparation

1. Fill a goblet or giant wine glass with scorching chocolate.
2. Add liquid substances into the glass and flippantly stir.
3. Prime with whipped cream and peppermint candies.

Ship Me an Angel

Elements

• 1 1/2 oz. SMOKE LAB Vodka
• 2 oz. Mozart White Chocolate Liqueur
• 1 oz. Giffard Creme De Framboise Liqueur
• 1 oz. Honey, half rim
• 1 tbsp Shredded Coconut, half rim

Preparation

1. Dip half rim of a coupe glass in honey and roll in shredded coconut.
2. Mix liquid substances in a shaker with ice.
3. Shake and pressure into the coconut half-rimmed coupe.

Your Track

Elements

• 1 1/2 oz. SMOKE LAB Aniseed Vodka
• 1 oz. Lustau Pedro Ximenez Sherry
• 4 oz. Eggnog
• 1/2 tsp Cocoa Nibs
• 1/2 tsp Nutmeg/Cinnamon/Sugar combination, for garnish
• 3 Espresso Beans, for garnish

Preparation

1. Flippantly muddle cocoa nibs in a shaker.
2. Add liquid substances and ice, shake and advantageous pressure right into a mug.
3. Garnish with spice combination and low beans. 

Life is a Freeway

Elements

• 1.25 oz. SMOKE LAB Saffron Vodka
• 3/4 oz. Marie Brizard Pear William
• 1.5 oz. Twining’s Chai Extremely Spice Tea, cooled
• 2 oz. Cranberry Juice
• 8 Cranberries, for garnish
• 1 Pear Slice, for garnish
• 1 Rosemary Sprig, for garnish

Preparation

1. Mix liquid substances in a shaker with ice.
2. Shake and pressure over recent ice right into a double old school glass and garnish with pear slice, cranberries, and a slapped sprig of rosemary.

Smoke Lab Vodka Is Crafted With Pure Himalayan Spring Water And Regionally Sourced Superior-High quality Basmati Rice, Chosen For Its Distinctive Crisp, Pure Taste, And Distinctive Floral Aromas. Smoke Lab Is India’s First Homegrown Luxurious Vodka That Is Turning into A Favourite Amongst Us Customers.

Mixologist, Paula Lukas Is A Veteran Of The New York Metropolis Hospitality Business With Over 30 Years Of Expertise. Recognized For Her Inventive Cocktails, Paula Names The Cocktails She Develops For Smoke Lab After Traditional Songs.