Saturday, September 21, 2024
HomePastaAir Fryer Corn Ribs - CopyKat Recipes

Air Fryer Corn Ribs – CopyKat Recipes


Tantalize your style buds with Air Fryer Corn Ribs! Seasoned with a particular mix of spices and air fried till completely cooked, these corn ribs provide a candy and buttery crunch in each chew. They’re an irresistible addition to your appetizer or dinner unfold that’s certain to have your friends coming again for extra. Thrill your family and friends with these delectable bites which can be as enjoyable to eat as they’re to make!

Air fryer corn ribs and a bowl of garlic butter on a platter.

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What Are Corn Ribs and Why Are They So Good? 

Corn ribs, or corn ribblets, as some individuals favor to name them, are ears of corn which have been minimize in half the great distance after which cut up every half into quarters. The corn is closely seasoned and usually cooked on the barbeque or fried. The result’s an intensely flavorful facet dish that can absolutely be a crowd-pleaser.

This model takes the basic recipe and cooks the corn in an air fryer. Cooking seasoned corn ribs within the air fryer is far much less messy than frying and faster than firing up the grill, however you continue to wind up with loads of the charred kernels that everybody loves. 

What Makes This the Recipe You Wish to Strive 

Corn is a flexible facet dish that goes with absolutely anything, but it’s hardly the star of the present. Shock your loved ones with this fast and simple air fryer corn ribs recipe that transforms corn from a supporting function to the starring one. One style of those seasoned corn ribs and even the pickiest eaters in your own home will gobble up. 

Air Fryer Corn Ribs Elements

For these corn ribblets, you’ll want:

  • Contemporary corn on the cob (complete corn cobs)
  • Paprika, candy or smoked
  • Garlic powder 
  • Salt 
  • Freshly floor black pepper 
  • Vegetable oil

For the seasoned butter sauce, you’ll want:

  • Salted butter
  • Garlic, minced
Air fryer corn ribs ingredients on a platter.

Make Corn Ribs Air Fryer Type

To chop the corn ribblets:

  1. Take away the husks and silk from the ears of corn and intensely rigorously minimize every in half with a pointy knife. For additional security, it’s a good suggestion to put on a food-safe cut-resistant glove
  2. Stand one half of the corn upright on the bigger finish and use a really sharp knife to chop it in half from the highest down. Minimize every half in half once more. Put in a big mixing bowl for later.
  3. Repeat with the remainder of the corn. 

To season the corn ribs:

  1. Pour the vegetable oil into the bowl with the sliced corn and toss to coat. 
  2. Sprinkle within the paprika, garlic powder, salt, and freshly floor black pepper. Toss effectively and use your fingers to work the spice combination onto the corn. 
  3. Set the bowl apart for a minimum of 5 minutes to let the spice rub totally taste the corn. Save the unwashed bowl for later. 
Collage of preparing corn on the cob for air fryer corn ribs.

To make the seasoned butter sauce:

  1. Mince the garlic and set it apart. 
  2. Put the butter in a microwave-safe bowl and warmth for 30 seconds. Stir effectively. If there are any items of unmelted butter, warmth for ten extra seconds. 
  3. Stir within the minced garlic.
A bowl of garlic butter sauce.

To air fry corn ribs:

  1. Preheat the air fryer to 375°F. 
  2. Place the corn ribs within the air fryer basket, leaving house between them. You could must prepare dinner in batches relying on the scale of your air fryer. 
  3. Cook dinner for 8 to 10 minutes or till the kernels are golden brown with a little bit char. Flip the corn ribs midway by the cooking time. Make the seasoned butter sauce whereas ready for the corn to complete cooking. 
  4. Pour the seasoned butter sauce into the massive mixing bowl you used to season the corn. Add the recent corn ribs and toss to coat or brush it on the corn.
  5. Serve instantly. 
Air fryer corn ribs and garlic butter sauce on a platter.

What to Serve With Corn Ribblets

Corn Ribs go along with absolutely anything you’ll be able to grill. However they’re scrumptious paired with different apps similar to rooster wings and sliders.

Whereas the seasoned butter sauce included within the recipe is nice, it’s possible you’ll wish to depart it off and change issues up with one in all these dipping sauces as an alternative:

  • Garlic Aioli. Garlic Aioli is nothing greater than a flowery technique to say garlic-mayo with a little bit of lemon juice. It’s creamy with a little bit zip and echoes the corn rib seasoning. 
  • Elevating Cane’s Dipping Sauce. The well-known Canes dipping sauce from Elevating Cane’s Rooster Fingers takes Garlic Aioli to the following stage by including Worchester sauce, ketchup, and mustard. 
  • Arby’s Sauce. Traditional Arby’s sauce has been a buyer favourite for many years. It’s good on roast beef sandwiches and nice with corn riblets!

Retailer Air Fried Corn Ribs 

Though the corn is finest proper out of the air fryer, you’ll be able to preserve leftovers within the fridge for 2 to a few days. Make sure the corn ribs are at room temperature earlier than placing them in an hermetic container after which chilling. 

What Is the Greatest Strategy to Reheat Corn Ribs?

The perfect reheating methodology is the air fryer:

  1. Preheat the air fryer to 375°F. 
  2. Put the items of corn within the scorching air fryer and spray them with water if the kernels look a little bit dry. 
  3. Warmth for about 5 minutes or till scorching. 
A fryer corn ribs and a bowl of garlic butter on a large platter.

Favourite Corn Recipes

Try extra of my simple air fryer recipes and the most effective appetizer recipes on CopyKat!

Air fryer corn ribs and a bowl of garlic butter on a platter.

Air Fryer Corn Ribs

Air fried corn ribs are a tasty appetizer or snack.

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Course: Appetizer

Delicacies: American

Key phrase: Air Fryer Recipes

Prep Time: 10 minutes

Cook dinner Time: 10 minutes

Complete Time: 20 minutes

Servings: 4

Energy: 193kcal

Elements

  • 4 ears corn husks eliminated
  • vegetable oil
  • 2 teaspoons candy or smoked paprika
  • 2 teaspoons garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon floor black pepper
  • 3 ounces butter
  • 1 teaspoon minced garlic

Directions

  • Warmth the air fryer to 375°F.

  • Minimize the ears of cobs in half, so you might have two shorter cobs. Stand every cob upright on its finish and use a pointy knife to rigorously slice down the center of the cob to halve it. Slice every half in half once more to quarter the cob, creating lengthy, rib-like items.

  • Place the corn in a bowl and drizzle with vegetable oil.

  • In a small bowl, mix the paprika, garlic powder, salt, and pepper and stir to mix. Sprinkle the seasoning mix over the corn.

  • Place the corn within the air fryer and prepare dinner for 8 to 10 minutes or till golden brown.

  • Whereas the corn is cooking, soften the butter within the microwave and stir within the minced garlic. Drizzle the garlic butter over the corn simply earlier than serving.

Vitamin

Energy: 193kcal | Carbohydrates: 2g | Protein: 1g | Fats: 21g | Saturated Fats: 11g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 5g | Trans Fats: 1g | Ldl cholesterol: 46mg | Sodium: 429mg | Potassium: 54mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 1028IU | Vitamin C: 0.3mg | Calcium: 11mg | Iron: 0.3mg

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