Sourdough French Toast – A Couple Cooks

This sourdough French toast recipe makes a breakfast everybody will love! The tang and construction of the bread is irresistible.

One of the best French toast, in our opinion? Sourdough French toast. As two cookbook authors {and professional} recipe builders, that is a number of the greatest French toast we’ve made. Why? The tangy taste hints and the chewy, textured construction of the bread take completely to the sweetened custard, making a breakfast plate that’s a head above the remainder. It’s superb for a particular breakfast or brunch, topped with recent fruit, sauces, or only a dusting of powdered sugar.

Why sourdough bread?

Sourdough bread has a naturally agency texture and a slight tang to the flavour, which it excellent for utilizing in French toast. It’s an effective way to make use of up a leftover sourdough loaf that’s about to go stale, however you too can apply it to a recent loaf.

We’ve been making this sourdough bread recipe for years, even earlier than its heyday throughout the pandemic. Nowadays we don’t at all times hold our starter alive, so we’ve began shopping for bread extra frequently. Whether or not you make it recent or buy it, sourdough is a key candidate for utilizing in French toast, in addition to different methods to make use of up bread like bread pudding, soup, and croutons.

Components on this sourdough French toast recipe

Traditional French toast is sliced bread soaked in a mix of egg, milk and sugar, then fried till golden crisp on a griddle. This genius technique to reinvent stale bread has been round for a whole lot of years, a mixture of primary substances that make a hearty meal. Right here’s what you want for this sourdough French toast recipe:

• Eggs: Eggs are the spine of a traditional French toast. It’s also possible to substitute non-dairy milk and flour for a vegan French toast.
• Milk: Complete milk offers the richest taste, or use 2% or non-dairy milk. It’s also possible to substitute half and half or heavy cream for a decadent French toast.
• Sugar: A touch of sugar helps to raise the flavors.
• Cinnamon, nutmeg, vanilla, and salt: These flavorings make a daring, nuanced taste.
• Sourdough bread: Day previous bread or older makes the very best French toast, however you should utilize a recent loaf too. If it’s extraordinarily recent, it’s possible you’ll wish to toast it earlier than utilizing.
• Butter: Use any sort of impartial fats or oil for cooking your French toast, like butter, ghee, coconut oil, or impartial oil.

Suggestions for easy methods to make it

French toast is arguably one of many easiest breakfasts you may make: it’s even simpler than pancakes or waffles. All you’ve received to do is combine up the custard, dip the bread, and fry it up. Listed here are a couple of notes on the method:

• Day previous bread is good (sliced into 3/4-inch slices). Drier bread soaks up the custard however nonetheless holds its form. A recent loaf of sourdough has the potential to develop into soggy. If you wish to use it as French toast instantly, toast the slices earlier than making.
• Soak all sides of the bread within the egg combination for 10 to fifteen seconds. Attempt to not oversoak the bread or it should develop into mushy.
• Fry the bread about 2 to three minutes per facet, till browned. Timing will differ primarily based in your bread and the warmth of the skillet.
• A massive griddle is useful. Most skillets or griddles can match 4 items without delay, however now we have a really massive griddle that matches 8.

Toppings for sourdough French toast

All you want for topping sourdough French toast is a bit maple syrup and a dusting of powdered sugar. However for particular events, it’s enjoyable to decorate it up! Listed here are a couple of extra topping concepts:

• Powdered sugar and maple syrup
• Fruit sauces like blueberry sauce, raspberry sauce, peach puree, cranberry sauce, or strawberry sauce
• Compotes like strawberry compote, blueberry compote, raspberry compote, or peach compote
• Recent berries like raspberries, blueberries or strawberries
• Sliced bananas
• Recent apples or pears
• Chopped pecans, walnuts, or sliced almonds
• Crème fraiche
• Whipped cream

Dietary notes

This sourdough French toast recipe is vegetarian. It’s straightforward to make vegan: merely observe this Vegan French Toast recipe utilizing sourdough bread, which makes use of a mixture of non-dairy milk, coconut oil and flour to make an alternative choice to the eggs and milk.

For gluten-free, strive a selfmade gluten-free sourdough bread recipe or bought gluten-free bread.

Leftovers and storage

Sourdough French toast shops effectively. It’s greatest on the day it was made, however it shops refrigerated in a sealed container for as much as 4 days. Reheat on the stovetop earlier than having fun with.

Extra French toast recipes

There are such a lot of enjoyable methods to get pleasure from French toast! Listed here are a couple of spins to strive: