Saturday, September 21, 2024
HomeBakingPink Velvet Cake Balls - The Nation Prepare dinner

Pink Velvet Cake Balls – The Nation Prepare dinner


These wealthy Pink Velvet Cake Balls usually are not solely simple to make however they’ll change into an prompt favourite! It combines the flavors of pink velvet cake with cream cheese frosting multi functional!

FESTIVE CAKE BALLS

If you happen to’ve by no means made cake balls, now could be the time. They’re so, really easy to make and I promise they are going to be eaten sooner than you can also make them! These Pink Velvet Cake Balls are the proper addition to any dessert unfold. With their signature vibrant pink coloration and vanilla coating, they appear lovely served on a platter or as a part of a festive vacation show. All you want is a field of pink velvet cake combine, cream cheese frosting, and some different substances to craft the proper cake balls!

A few Red Velevet Cakes Balls with some red velvet cake pieces sprinkled on top.

FREQUENTLY ASKED QUESTIONS:

Why soften the vanilla coating two separate instances?

It’s vital to work in batches as a result of the vanilla coating hardens up fairly shortly (except you might be utilizing a double boiler or have an additional set of palms serving to you.) It’s simply simpler to warmth up half of it and be capable of coat the cake balls as you’re prepared. Then warmth the remainder of the coating and use on the remainder of the cake balls.

What stand mixer did you utilize within the photos under.?

That stand mixer was given to me and it’s ridiculously costly. Actually, it isn’t any higher than another stand mixer. It simply seems to be cool because you get an overhead view. Nevertheless, if you wish to test it out, they do carry it on Amazon (paid affiliate hyperlink). I did discover one other model on Amazon (paid affiliate hyperlink) that’s comparable however about half the worth.

How do you make cake balls not disintegrate whenever you dip them?

Chilling the cake balls in step 7 is essential so that they don’t simply disintegrate whenever you go to dip them within the coating.

Do I’ve to make use of store-bought frosting?

No, I give instructions under within the recipe card on how one can make it from scratch.

How lengthy do pink velvet cake balls final?

These cake balls last as long as 3 days if saved within the fridge in a container. However I can assure they received’t final that lengthy!

Are you able to freeze cake balls?

Sure, you possibly can. I like to recommend flash freezing them so that they don’t stick collectively. Retailer them in a freezer protected container and so they’ll hold for as much as 3 months. Here’s a tutorial on how one can flash freeze meals.

A pile of Red Velvet Cake Balls, one missing a bite.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)

  • pink velvet cake combine – my favourite model of cake combine is Duncan Hines. I can’t all the time discover it in inventory however I feel it’s the most effective.
  • eggs, oil and water – you may be following the instructions on the again of your model of cake combine with the quantities to make use of to arrange the cake.
  • store-bought cream cheese frosting – in the event you don’t like cream cheese frosting, you need to use vanilla.
  • vanilla sweet coating – relying on the model, it could be known as almond bark.
Red velvet cake mix, eggs, oil, water, cream cheese frosting, almond bark, butter, powdered sugar, salt, and vanilla extract.

HOW TO MAKE RED VELVET CAKE BALLS

Preheat oven to 350°F. Spray 9×13-inch baking dish with nonstick spray. Put together and bake the pink velvet cake combine in keeping with the instructions on the field.

collage of two photos: cake mix being poured in a baking pan; fully baked red velvet cake in pan.

Set the cake apart and permit to chill. 

Crumble the cooled cake by hand (reserve a pair Tablespoons for sprinkling on the cake balls later.) Add many of the frosting to the cake crumbles. Word: since cake mixes are smaller than they was once, I feel utilizing the entire tub of frosting is now an excessive amount of. So put most of it in there and blend by hand or with an electrical mixer. You need the cake ball combination to be smooth sufficient to roll right into a ball with out being crumbly. Add extra if crucial.

Use a  cookie scoop or melon baller to scoop uniform quantities of the batter. Roll the balls between your palms to get them spherical. Place cookie balls on parchment paper or foil on a cookie sheet, and put them again within the fridge whilst you put together the coating.  

collage of two photos: red velvet cake crumbles and cream cheese frosting being mixed in a stand mixer; red velvet cake balls put onto a parchment paper lined baking sheet.

Place half of the vanilla sweet coating in a microwave-safe bowl, and microwave in 30 second bursts, stirring every time. This could solely require 1 or 2 minutes. 

When the coating is prepared, use a fork or dipping instruments to dip the cake balls within the coating  one by one, dragging the underside of the fork towards the lip of the bowl to take away extra coating. Place the cake balls again on the parchment paper, and whereas the coating remains to be smooth,  sprinkle the tops with reserved cake crumbs. Repeat the method with the remaining vanilla coating and cake balls till accomplished.  

collage of two photos: vanilla candy coating pieces in a bowl; cake balls shown being dipped into melted candy coating.

When all the cake balls are dipped and sprinkled, return the tray to the fridge to set  the coating for quarter-hour. Serve at room temperature for the most effective style and  texture.

A few Red Velvet Cake Balls with some sprinkles on top with one missing a bite.

CRAVING MORE RECIPES?

A Red Velvet cake ball with a bite taken out.

Stop your display screen from going darkish

Optionally available do-it-yourself cream cheese frosting: (see notes under for instructions)

  • Preheat oven to 350°F. Spray 9×13-inch baking dish with nonstick spray.

  • Put together and bake the pink velvet cake combine in keeping with the instructions on the field. Set the cake apart and permit to chill.

  • Crumble the cooled cake by hand (reserve a pair Tablespoons for sprinkling on the cake balls later.) Add many of the frosting to the cake crumbles. Word: since cake mixes are smaller than they was once, I feel utilizing the entire tub of frosting is now an excessive amount of. So put most of it in there and blend by hand or with an electrical mixer. You need the cake combination to be smooth sufficient to roll right into a ball with out being crumbly. Add extra frosting if crucial.

  • Use a cookie scoop or melon baller to scoop uniform quantities of the cake ball combination. Roll the balls between your palms to get them spherical. 

  • Place cookie balls on parchment paper (or aluminum foil) lined cookie sheet, and put them within the fridge whilst you put together the coating.  

  • Place half of the vanilla sweet coating in a microwave-safe bowl, and microwave in 30 second bursts, stirring every time. This could solely require 1 or 2 minutes max.

  • When the coating is prepared, use a fork or to dip the cake balls within the coating, one by one, dragging the underside of the fork towards the lip of the bowl to take away extra coating.

  • Place the cake balls again on the parchment paper, and whereas the coating remains to be smooth, sprinkle the tops with reserved cake crumbs. Repeat the method with the remaining vanilla coating and cake balls till accomplished.

  • When all the cake balls are dipped and sprinkled, return the tray to the fridge to set the coating for quarter-hour. Serve at room temperature for the most effective style and texture.

  • Please consult with my FAQ’s (Incessantly Requested Questions) and ingredient checklist above for different substitutions or for the solutions to the commonest questions.
  • To make your personal do-it-yourself cream cheese frosting as a substitute of utilizing store-bought: Mix the butter and cream cheese collectively in a mixing bowl. Add powdered sugar, a cup at a time, and add within the salt and vanilla. Proceed so as to add powdered sugar and blend till you get the consistency you need. It must be somewhat on the thick facet. Proceed with the recipe. 
  • If you happen to want to make your personal do-it-yourself pink velvet cake from scratch, it should work with this recipe as effectively. 

Course: Dessert

Delicacies: American

Key phrase: Pink Velvet Cake Balls

Energy: 380kcal | Carbohydrates: 52g | Protein: 2g | Fats: 18g | Saturated Fats: 13g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.1g | Ldl cholesterol: 28mg | Sodium: 242mg | Potassium: 86mg | Fiber: 1g | Sugar: 45g | Vitamin A: 171IU | Calcium: 41mg | Iron: 1mg

“The Nation Prepare dinner” shouldn’t be a dietician or nutritionist, and any dietary info shared is an estimate. If calorie depend and different dietary values are vital to you, we suggest working the substances by means of whichever on-line dietary calculator you like. Energy and different dietary values can fluctuate fairly a bit relying on which manufacturers had been used.

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