This publish might include affiliate gross sales hyperlinks. Please learn my disclosure coverage.
This Sausage Stuffed Mushrooms recipe is savory and tacky, crammed with a scrumptious sausage, panko and herb combination with two sorts of cheese. Baked to golden bubbly perfection. Fancy sufficient for a cocktail party, however will fly off your informal occasion desk as properly. Need one other stuffed mushroom choice? Strive my scrumptious Enchilada Stuffed Mushrooms.
What are Sausage Stuffed Mushrooms?
Stuffed mushrooms are a scrumptious and savory appetizer or aspect dish made by eradicating the stems from mushroom caps and filling with a mix of substances, equivalent to floor meat (like sausage), panko crumbs, cheese, herbs, and spices. The crammed caps are then baked or grilled till the filling is sizzling and the mushrooms are tender.
Greatest Mushrooms for Stuffing
For this recipe I used Child Portabellas, additionally known as cremini mushrooms. They’re smaller mushrooms and maintain about two to a few teaspoons of filling – good for a celebration appetizer! You may as well use simply common ol’ white button mushrooms, however the Child Bella mushrooms have extra taste in my view. You should not have any drawback discovering each in your grocery retailer.
If you happen to needed to make use of bigger mushrooms, I’d use common measurement portobello mushrooms. They’re massive, meaty, and scrumptious. Sufficient to turn into an entrée or aspect dish all their very own!
The right way to Make Sausage Stuffed Mushrooms
For full recipe particulars, together with substances wanted and measurements see the printable recipe card down under. Right here is step-by-step what you may anticipate when making this stuffed mushroom recipe:
Preheat Oven + Prep Baking Dish
Preheat oven to 350° F. Spray a baking dish or rimmed baking sheet with nonstick spray.
Clear Mushroom Caps
Clear mushrooms with a moist material or paper towel. Utilizing a paring knife, trim simply the very ends of the mushroom stems the place they’re robust and woody. Come out the remaining mushroom stem and finely cube. Put aside.
Not all recipes will name so that you can embrace the stems within the stuffing combination, however I really feel they add nice texture and taste and it’s a disgrace to simply throw them away!
Make Sausage Combination
In a big skillet, brown diced onion and floor pork sausage over medium-high warmth. Break aside sausage because it cooks into very effective crumbles in direction of the tip of the cooking course of. Brown very properly for final taste!
Add in diced mushroom stems and garlic to sausage combination and sauté for a couple of minutes till mushrooms stems are softened and garlic is aromatic.
Take away from warmth. Add herbs and seasonings, cream cheese, parmesan cheese and panko bread crumbs and stir to mix.
Professional Tip: Since sausage is often very salty already, this recipe doesn’t name for any extra salt however be at liberty to salt to style.
Fill Mushroom Caps
Place mushroom caps in your ready baking dish or rimmed baking sheet. Fill every mushroom cap with a heaping quantity of sausage filling firmly urgent with a spoon to compact and clean filling into mushroom.
Professional Tip: This batch made 24 medium to small mushrooms, however this all depends upon the scale of your mushrooms. If you happen to discover you’ve further filling, you may simply bake that alongside your mushrooms – it’s scrumptious even by itself!
Bake Till Golden Brown
Place right into a baking dish or rimmed baking sheet. Bake at 350° F for 20 minutes or till golden brown and bubbly. Garnish with freshly chopped parsley, place on a serving platter and revel in sizzling!
What to Serve with Stuffed Mushrooms
Stuffed mushrooms might be served as an appetizer, aspect dish, or most important course, relying on the scale and substances used. Some standard accompaniments for stuffed mushrooms embrace:
- Grilled or roasted meats, equivalent to rooster or steak
- A Inexperienced Salad – Wedge Salad, Caprese Salad, or Italian Pasta Salad could be superb!
- Grilled or roasted greens equivalent to asparagus, zucchini, or bell peppers
- Pasta, rice or lasagna
- Bread or crusty rolls – Toasted Entire Wheat Bread, Garlic Bread, or Craigo’s Breadsticks would all be good choices.
- A lightweight sauce or dip, equivalent to marinara, aioli, remoulade sauce, Russian dressing, or ranch dressing
- Different appetizers to create an app desk in your subsequent occasion
Storing Stuffed Mushrooms
To retailer within the fridge – permit them to chill to room temperature after which place them in an hermetic container within the fridge. Correct storage can preserve them contemporary for as much as 3 days.
To reheat – it’s finest to bake or microwave the mushrooms till they’re heated by to make sure that the filling doesn’t turn into dry or overcooked.
To freeze – place them in a single layer on a baking sheet and freeze till agency. Then switch them to an hermetic freezer-safe container and freeze for as much as 3 months. To reheat, bake or microwave from frozen.
FAQ for Sausage Stuffed Mushrooms
No. The easiest way to wash them is by wiping them gently, with a moist paper towel. Washing them with water may cause them to turn into soggy…consider mushrooms like little sponges.
Sure, you freeze unbaked stuffed mushrooms. Observe recipe instructions up till baking. Place unbaked stuffed mushrooms on a baking sheet and into the freezer till frozen stable. As soon as frozen, put them in a freezer-safe resealable bag or container till able to bake. You possibly can bake these from frozen, simply add a pair extra minutes of baking time, as wanted.
The easiest way could be to reheat them within the oven. Place in a baking dish and right into a 350° F oven till warmed by. If you happen to’re in a rush, reheating within the microwave would additionally work.
Be at liberty to make use of no matter floor sausage you want in your stuffed mushrooms. If you wish to kick up the warmth a little bit, add some spicy sausage. If you happen to like a milder warmth, use gentle Italian sausage.
Love Stuffed Mushrooms? Give These Recipes a Strive!
Make these in your subsequent get collectively or sport day with associates! The printable recipe card is under. Have an important weekend, associates! 🙂
If you happen to make this recipe, I’d actually recognize it in the event you would give it a star score and depart your assessment within the feedback! When you have an image of your completed dish, publish it on Instagram utilizing the hashtag #laurenslatest and tagging me @laurens_latest.
Sausage Stuffed Mushrooms
These Sausage Stuffed Mushrooms are crammed with a scrumptious sausage, two sorts of cheese, panko and herb combination and baked to golden bubbly perfection. Fancy sufficient for a cocktail party, however will fly off your informal occasion desk as properly.
Notes
This batch made 24 medium to small mushrooms, however this all depends upon the scale of your mushrooms.
Vitamin
Serving: 1g | Energy: 427kcal | Carbohydrates: 11g | Protein: 19g | Fats: 35g | Saturated Fats: 15g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 13g | Trans Fats: 0.2g | Ldl cholesterol: 95mg | Sodium: 708mg | Potassium: 536mg | Fiber: 2g | Sugar: 4g | Vitamin A: 601IU | Vitamin C: 4mg | Calcium: 114mg | Iron: 2mg
