Luby’s Butternut Brownie Pie – CopyKat Recipes

Dive into the distinctive attraction of Luby’s Butternut Brownie Pie! Whereas it could not have typical brownie components, this pie stands out with its ethereal meringue full of crunchy graham cracker items and pecans. Baked to perfection and topped with a lavish layer of whipped cream, each slice guarantees a pleasant crunch and melt-in-the-mouth expertise. A sprinkle of pecans on prime seals the deal.

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Luby’s Butternut Brownie Pie

Texans and guests to the Lone Star State each know the numerous culinary delights of Luby’s, the enduring, cafeteria-style chain identified for its hen fried steak, roast hen, meatloaf, and plenty of sides. Diners seize a tray and work their method by the acquainted line, grabbing gadgets as they go.

And there’s no higher technique to cap off your meal than with a slice of Luby’s pies, which vary from acquainted apple and cherry to distinctive creations like Luby’s butternut brownie pie. 

It’s essential to notice that, regardless of its identify, butternut brownie pie makes use of neither butter nor cocoa to create its one-of-a-kind taste. It’s maybe higher considered a pecan meringue pie, however it stays simply as scrumptious it doesn’t matter what you name it. 

Why That is the Greatest Recipe for Butternut Brownie Pie

For its mixture of simplicity, unimaginable texture, and pleasant taste, there’s no higher recipe for this Luby’s traditional. It’s lighter than many desserts as a result of airiness of its whipped filling however nonetheless presents candy, complicated flavors and a cool, refreshing sensation.

Plus, it requires simply ten minutes of prep time and should not even require a visit to the grocery retailer for elements.

Substances

Luby’s butternut brownie pie comes collectively from a mixture of on a regular basis pantry gadgets supplemented by a couple of flavor-packed extras. 

• Egg whites
• Baking powder
• Cream of tartar (a stabilizer for egg whites and leavening agent)
• Granulated sugar
• Graham cracker squares
• Pecan items
• Whipping cream
• Vanilla extract

The pecans needs to be divided between bigger items for the filling and smaller, chopped items for the topping. Graham crackers needs to be damaged into half-inch items. 

Ingredient Substitutions

The majority of this butternut brownie pie filling is whipped egg whites, that are a problem for vegans or anybody avoiding eggs for allergy causes. Whereas it could not absolutely recreate the fluffy texture, some swap out the egg whites for aquafaba, the liquid in a can of cooked chickpeas, which could be whipped in related methods.

Vegans or the dairy-sensitive can equally substitute the whipping cream with store-bought vegan alternate options, whereas these avoiding gluten can typically use gluten-free graham crackers with out altering the outcome.

From each a taste and allergy perspective, the pecans may also be swapped out with many different nuts like walnuts.

Tips on how to Make Luby’s Butternut Brownie Pie

You might be shocked how simply this pie comes collectively in comparison with how a lot taste it produces.

1. After preheating the oven to 300 levels Fahrenheit and greasing a 9-inch pie pan, begin by whipping the egg whites with the baking powder till delicate peaks kind.
2. Combine within the cream of tartar to stabilize the filling, persevering with to beat it as you go.
3. Add a tablespoon of sugar at a time till stiff peaks kind.
4. Gently fold within the pecan items and graham crackers.

5. Unfold this filling within the pie dish.
6. Bake it for half an hour, periodically checking for doneness with a toothpick.
7. Whereas the pie is cooling, make the topping by beating the cream with chilled beaters in a relaxing bowl with sugar and vanilla till the combination kinds stiff peaks.
8. Unfold this on prime of the pie, and end it off with a sprinkling of chopped pecans.
9. All that’s left is to refrigerate till you’re able to serve.

Recipe Variations

Past the substitutions talked about above, dwelling cooks can tweak the enduring Luby’s recipe to their liking in many various methods:

• Chocolate lovers can combine in a little bit of cocoa powder to make the pie actually reside as much as its brownie identify.
• You may even drizzle some butterscotch or caramel sauce excessive for an added taste increase.
• An additional decadent model may also be crafted with candied pecans as a substitute of normal ones.
• These trying to save time can swap out the do-it-yourself whipped cream topping for pre-made whipped cream or Cool Whip. 

What Goes Nicely With Luby’s Butternut Brownie Pie

Steadiness out your cool, candy, refreshing slice of butternut brownie pie with a sizzling cup of espresso, tea, or sizzling chocolate. It’s an ideal finale for a homestyle meal and even simply an indulgent snack.

Or, double down in your dessert with a scoop of vanilla, chocolate, or different ice cream flavors.

On the flip facet, fruit may also complement the pie nicely, matching the sweetness however introducing a contemporary ingredient to your after-dinner delight. 

Tips on how to Retailer

Hold any uneaten Luby’s butternut brownie pie lined within the fridge. Most often, it’s finest loved inside two to 3 days for textural and meals security causes.

Whereas it’s technically doable to freeze pies like this one, it’s typically not really useful, as soon as once more, because of points with the feel upon thawing. 

Extra Luby’s Desserts

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Take a look at extra of my simple pie recipes and one of the best copycat restaurant recipes on CopyKat!

Luby’s Butternut Brownie Pie

You may take pleasure in this well-known Luby’s Butternut Brownie Pie if you make it from scratch.

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Course: Dessert

Delicacies: American

Key phrase: Butternut Brownie Pie, Luby’s Recipes

Prep Time: 10 minutes minutes

Prepare dinner Time: 30 minutes minutes

Complete Time: 40 minutes minutes

Servings: 8

Energy: 425kcal

Substances

• 4 egg whites
• 1/8 teaspoon baking powder
• 1/8 teaspoon cream of tartar
• 1 1/4 cups sugar divided use
• 14 graham cracker squares damaged into 1/2-inch items
• 1 1/2 cups pecan items divided use
• 1 cup whipping cream
• 1/2 teaspoon vanilla extract

Directions

• Preheat the oven to 300°F and flippantly grease a 9-inch pie plate.

• In a big mixing bowl, beat the egg whites and baking powder till delicate peaks kind. Add the cream of tartar, beating always. Add 1 cup of sugar, a tablespoon at a time, beating always till stiff peaks kind. Use a rubber spatula to fold within the graham crackers and 1 cup of pecan items.

• Spoon the combination into the ready pie plate and bake for half-hour or till a wood choose inserted into the middle comes out clear. Cool utterly on wire rack.

• In a small, chilled bowl, utilizing chilled beaters, beat the cream till it simply begins to thicken. Add the remaining 1/4 cup of sugar and the vanilla and proceed beating till stiff peaks kind. Don’t overbeat.

• High the pie with the whipped cream and sprinkle with the remaining pecans. Refrigerate till able to serve.

Diet

Energy: 425kcal | Carbohydrates: 44g | Protein: 4g | Fats: 26g | Saturated Fats: 8g | Ldl cholesterol: 40mg | Sodium: 117mg | Potassium: 166mg | Fiber: 2g | Sugar: 34g | Vitamin A: 445IU | Vitamin C: 0.3mg | Calcium: 46mg | Iron: 1mg