Should you love all issues apple pie, you’ll love this distinctive and enjoyable Apple Pie Bubble Up! It’s a straightforward fall dessert made with items of biscuits coated in a deliciously flavored apple pie filling!
AN EASY FALL APPLE DESSERT
Considered one of America’s favourite desserts, Apple Pie, is getting a enjoyable twist with this scrumptious Apple Pie Bubble Up recipe! With a buttery candy apple pie topping coating tender, flaky biscuits, this dessert is certainly one of a sort. Apple Pie Bubble Up brings collectively all of the flavors of traditional apple pie in an excellent easy dish!
FREQUENTLY ASKED QUESTIONS:
Positive. Should you change out the apple pie filling, it will clearly make this a distinct dessert, but it surely’s a straightforward base recipe to make use of. This bubble up dessert can be delicious with some other taste pie filling. I would depart out the spices although because it received’t go together with each pie filling taste.
Be happy to vary it up if wanted. Another flavored glaze would work. Or you’ll be able to depart it off. It will nonetheless be scrumptious even with out the glaze.
Strive including a scoop of ice cream, some powdered sugar, or some whipped cream on high of every serving of Apple Bubble Up!
This does cook dinner for an extended time than different bubble ups but it surely is because of all of the filling components being on the liquidy facet. Should you discover it’s browning an excessive amount of, simply high it with foil for the rest baking time.
Greatest served and eaten heat. To reheat achieve this within the oven coated with foil or within the microwave.
Cowl leftover Bubble Up and place it within the fridge for as much as 5 days or you’ll be able to freeze this for as much as 3 months.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- apple pie filling – if you wish to attempt to make this decrease in sugar, you may use a sugar free apple pie filling or make your individual.
- gentle brown sugar – for a deeper molasses taste, strive darkish brown sugar. Additionally, I believe there are some gentle brown sugar substitutes being bought lately.
- salted butter – you may technically use unsalted butter however I believe the salted butter cuts the general sweetness only a bit.
- apple pie spice – use storebought or you’ll be able to make your individual. You too can swap apple pie spice out for cinnamon or pumpkin pie spice.
- Pillsbury Grands homestyle biscuits – if you wish to swap out the homestyle biscuits, go for the flaky fashion biscuits. I’m utilizing a complete of 10 biscuits for this recipe.
- powdered sugar and milk – that is for the glaze that’s elective.
HOW TO MAKE APPLE PIE BUBBLE UP
Preheat the oven to 350°F. Spray a 9×13-inch baking dish with cooking spray and put aside.
In a big bowl, stir collectively the apple pie filling, brown sugar, melted butter, apple pie spice, and vanilla till clean.
Reduce the biscuits into 8ths and add to the bowl. Gently fold the biscuits in so the whole lot is coated.
Place the combination into the ready baking dish in a good layer.
Bake for 45-50 minutes till golden brown on high, the biscuits are cooked by means of, and it’s bubbly. Place on the counter to chill barely as you make the glaze.
In a small bowl, whisk collectively the powdered sugar and milk till clean.
Pour everywhere in the bubble up and serve.
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Preheat the oven to 350°F. Spray a 9×13-inch baking dish with cooking spray and put aside.
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In a big bowl, stir collectively the apple pie filling, brown sugar, melted butter, apple pie spice, and vanilla till clean.
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Reduce the biscuits into 8ths and add to the bowl. Gently fold the biscuits in so the whole lot is coated.
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Place the combination into the ready baking dish in a good layer.
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Bake for 45-50 minutes till golden brown on high, the biscuits are cooked by means of, and it’s bubbly. Place on the counter to chill barely as you make the glaze.
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In a small bowl, whisk collectively the powdered sugar and milk till clean.
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Pour everywhere in the bubble up. Then scoop and serve!
- Please confer with my FAQ’s (Regularly Requested Questions) and ingredient record above for different substitutions or for the solutions to the commonest questions.
- Leftovers must be coated and saved within the fridge for as much as 5 days or must be frozen for as much as 3 months.
Energy: 487kcal | Carbohydrates: 82g | Protein: 4g | Fats: 17g | Saturated Fats: 6g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 6g | Trans Fats: 0.3g | Ldl cholesterol: 21mg | Sodium: 648mg | Potassium: 205mg | Fiber: 2g | Sugar: 43g | Vitamin A: 265IU | Vitamin C: 2mg | Calcium: 55mg | Iron: 2mg
“The Nation Prepare dinner” isn’t a dietician or nutritionist, and any dietary info shared is an estimate. If calorie rely and different dietary values are necessary to you, we suggest working the components by means of whichever on-line dietary calculator you favor. Energy can fluctuate fairly a bit relying on which manufacturers had been used.
