Peach Burrata Parmesan Crostini with Sizzling Honey.

Spicy, candy, and savory, these Peach Burrata Parmesan Crostini are a terrific summer time appetizer, aspect, or mild meal. Recent sourdough bread baked with parmesan cheese and pepper till toasted. Every tacky crostini is topped with creamy burrata, candy peaches, salty prosciutto, contemporary basil, and scorching honey. These look and style fancy, however are so easy to make – and so amazingly GOOD!

Hardly ever do I share crostini recipes or appetizers for that matter. However after I do, I all the time find yourself actually loving them!

With all of the contemporary peaches, I’m having fun with creating new recipes, particularly for entertaining! Peaches may be so yummy in each candy and savory dishes. Historically we see contemporary summer time peaches utilized in candy recipes. However I’m excited to share one thing savory to take pleasure in for lunch or serve at your subsequent summer time dinner with associates.

I’ve not too long ago seen so many recipes for parmesan the whole lot, from potatoes to crostini! These TikTok developments actually catch on like wildfire.

I really like the concept of taking parmesan cheese and baking it beneath slices of bread. This enables the cheese to get crispy below the bread! I typically do that with potatoes and candy potatoes.

Utilizing bread this fashion is simply as scrumptious!!

Particulars

Step 1: toss the parmesan

Engaged on a baking sheet, toss parmesan cheese with pecorino cheese, contemporary thyme, melted butter, and a pinch of black pepper.

Now unfold the cheese out over the baking sheet. I exploit an everyday dimension baking sheet.

Step 2: layer the bread

Now take the slices of bread and prepare them over the cheese. Brush each bit of bread with butter to assist it crisp within the oven.

Add prosciutto across the bread. Baking the prosciutto with the bread will get it good and crispy, which we love.

Step 3: bake

Bake the whole lot till crispy. It will take 15 to twenty minutes. Don’t overcrowd the pan or the slices of bread in the course of the pan won’t get as crisp.

Step 4: assemble

The ultimate step is straightforward, layer the bread with burrata cheese, peach slices, prosciutto, and basil.

I all the time end with scorching honey and sea salt. Then serve these simply out of the oven whereas nonetheless heat.

Completely nothing to not love right here, these are simply so scrumptious!

I really like turning the crostini into a light-weight summer time dinner with a large inexperienced salad (I omit the candy potatoes within the summertime). In fact, you could possibly additionally add grilled steak or hen for a heartier meal.

Finest method to finish a low-key summery night!

Searching for different summer time peach recipes? Strive these:

Peach Brie Pastry Tarts with Peppered Rosemary Honey

Prosciutto Balsamic Peach Hen with Burrata and Basil

Balsamic Peach Spritz

Skillet Balsamic Peach Pork Chops with Feta and Basil

Lastly, for those who make these Peach Burrata Parmesan Crostini, you should definitely depart a remark and/or give this recipe a ranking! Above all, I really like to listen to from you guys and all the time do my greatest to answer every remark. And naturally, for those who do make this recipe, don’t neglect to tag me on Instagram! Wanting by way of the pictures of recipes you all have made is my favourite!