4 Ingredient Toblerone Mousse – Bake Play Smile

This creamy Toblerone mousse recipe takes quarter-hour to arrange and is made with simply 4 components.

Filled with wealthy chocolate flavour, it’s the excellent no-bake dessert for any chocolate fan!

This straightforward Toblerone mousse recipe is the quickest no-bake dessert made with just a few components – omit the Flake topping and you’ve got a easy 3 ingredient dessert!

A traditional chocolate mousse is at all times a well-liked alternative, whether or not for a easy weeknight ceremonial dinner or fast weeknight dessert. Add scrumptious Toblerone chocolate, with its honey nougat flavour and crunchy almond items, and you’ve got a wealthy and decadent dessert that’s positive to fulfill any chocolate cravings!

Alongside Toblerone cheesecake, this mousse must be my favorite Toblerone dessert – not forgetting my creamy Toblerone cocktail to get pleasure from later within the night!

Why You are Going To Love This Recipe

• Fast and straightforward recipe – it takes simply quarter-hour to arrange Toblerone mousse, then depart within the fridge to relax!
• Make forward of time – keep away from the final minute rush, make this mousse forward of time and chill, simply sprinkle with crumbled Flake previous to serving!
• 4 components – like my 2 ingredient Nutella mousse, this mousse recipe is made with a handful of straightforward to seek out components.
• No fancy tools – all you want is a few bowls and a rubber spatula – or a Thermomix.
• Standard and Thermomix – each recipe strategies are included within the recipe card on the backside of the put up.

What You Want

You simply want 4 components to make this gentle and ethereal Toblerone mousse.

Be aware: Scroll to the recipe card on the backside for the components portions and full detailed methodology.

• Toblerone chocolate – if you cannot discover this Swiss honey nougat bar you should utilize common milk or plain chocolate as a substitute.
• Egg whites – I exploit egg whites from massive eggs which weigh approx. 55-60g every. Use the yolks to make custard or tiramisu.
• Thickened cream – you should utilize heavy cream or pure cream, one that may be whipped.
• Cadbury Flake – to embellish the mousse. You should utilize finely grated chocolate or additional Toblerone as a substitute.

Tools Required

• Microwave and microwave secure bowl, or use the stovetop – to soften the Toblerone chocolate.
• Two different mixing bowls – for the egg whites and cream.
• Hand-held beaters or stand mixer – to whisk the egg whites and cream.
• Rubber spatula – to softly mix the components.
• Or make your toblerone mousse within the Thermomix, directions included within the recipe card beneath.

Step By Step Directions

Whip this mousse up in minutes, then depart within the fridge to set!

Be aware: Scroll to the recipe card on the backside for the components portions and full detailed methodology.

Step 1 – Soften The Toblerone

Soften the Toblerone chocolate in a microwave-safe bowl on 50% energy in 30 second bursts till simply melted. Put aside. 

Step 2 – Beat The Egg Whites

Place the egg whites in to a clear bowl.

Beat the egg whites till agency peaks have fashioned. Put aside.

Step 3 – Whip The Cream

Pour the cream in to a different bowl.

Whip the cream till stiff peaks kind.

Step 4 – Combine Collectively

Gently fold the whisked egg whites by the whipped cream.

Very gently fold the melted Toblerone chocolate by with a rubber spatula.

TIP: Don’t over-mix the components. 

Step 5 – Chill And Embellish

Spoon into particular person serving glasses or bowls and refrigerate till set (not less than 4 hours). 

Embellish your Toblerone mousse with crumbled Cadbury Flake bar.

Professional Suggestions

• Utilizing uncooked egg – uncooked eggs are suitable for eating if well being and security precautions are adopted when getting ready. It’s necessary to relax the mousse within the fridge as quickly because it’s ready – and solely take away whenever you’re able to serve.
• Because the mousse comprises uncooked egg, this recipe shouldn’t be appropriate for pregnant girls or those that are immune-compromised.
• Suggestions for a light-weight and fluffy mousse – the important thing to gentle and fluffy mousse is to keep away from over-mixing the components. Use a rubber spatula to very gently fold the components by. Don’t fear if the combination is streaky or lumpy throughout every step – that is completely superb!
• Serving concepts – prime Toblerone mousse with additional whipped cream, or some contemporary strawberries or raspberries.
• Storing – retailer within the fridge and devour inside 2 days.

FAQs

For extra straightforward chocolate desserts assured to fulfill chocolate cravings, listed below are a few of our favourites:

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Toblerone Mousse

Mild and fluffy 4 ingredient Toblerone Mousse! The proper dessert.

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Course: Dessert

Delicacies: French

Prep Time: 15 minutes minutes

Chilling time: 4 hours hours

Whole Time: 4 hours hours 15 minutes minutes

Servings: 6 servings

Energy: 350kcal

Writer: Lucy – Bake Play Smile

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Directions

• Soften the Toblerone chocolate in a microwave-safe bowl on 50% energy in 30 second bursts till simply melted. Put aside. If utilizing a Thermomix: Grate the chocolate for five seconds, Velocity 6. Soften for 3 minutes, 50 levels, Velocity 2 (or till melted). Put aside.
• Beat the egg whites till agency peaks have fashioned. Put aside.If utilizing a Thermomix: In a clear bowl, insert the Butterfly whisk and whip for 2-5 minutes, Velocity 4 (with the MC eliminated) till agency peaks kind. Cease mixing as quickly the you have got agency peaks.
• Whip the cream in a separate bowl till stiff peaks kind.If utilizing a Thermomix: In a clear bowl, insert the Butterfly whisk and whip on Velocity 3 till whipped.

• Gently fold the egg whites by the whipped cream.

• Very gently fold the melted Toblerone chocolate by with a rubber spatula. Don’t over-mix the components.

• Spoon into serving glasses or bowls and refrigerate till set (not less than 4 hours).

• Embellish with crumbled Cadbury Flake bar.

Notes

RECIPE NOTES & TIPS

• Utilizing uncooked egg – uncooked eggs are suitable for eating if well being and security precautions are adopted when getting ready. It’s necessary to relax the mousse within the fridge as quickly because it’s ready – and solely take away whenever you’re able to serve. This recipe shouldn’t be appropriate for pregnant girls or those that are immune-compromised.
• Mild and fluffy mousse – the important thing to gentle and fluffy mousse is to keep away from over-mixing the components. Use a rubber spatula to very gently fold the components by. Don’t fear if the combination is streaky or lumpy throughout every step – that is completely superb!
• Storing – retailer mousse within the fridge and devour inside 2 days. This recipe shouldn’t be appropriate for freezing.

Diet

Energy: 350kcal | Carbohydrates: 22g | Protein: 5g | Fats: 30g | Saturated Fats: 18g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 8g | Ldl cholesterol: 57mg | Sodium: 52mg | Potassium: 177mg | Fiber: 2g | Sugar: 19g | Vitamin A: 739IU | Vitamin C: 0.3mg | Calcium: 43mg | Iron: 1mg